Nutrients, Calories, Benefits of Cookies, Lady's Fingers, With Lemon Juice And Zest

Published on: 01/06/2022

Calories in Cookies, Lady's Fingers, With Lemon Juice And Zest


Cookies, Lady's Fingers, With Lemon Juice And Zest contains 365 kCal calories per 100g serving. The reference value of daily consumption of Cookies, Lady's Fingers, With Lemon Juice And Zest for adults is 365 kCal.

The following foods have approximately equal amount of calories:
  • Soybeans, grain (364kCal)
  • Chopped peas (364kCal)
  • Selected beef, ribs, thick and thin edges (ribs 6-12), meat with fat removed to the level of 1/8 ", fried (365kCal)
  • Premium beef, ribs, thick edge (ribs 6-9), meat with fat removed to 1/8 "level, raw (367kCal)
  • Chocolate-flavored pudding, low-calorie, regular, dry mix (365kCal)
  • Pudding, lemon, dry mix, ordinary, with added oil, potassium, sodium (366kCal)
  • Pudding, lemon, dry mix, regular (363kCal)
  • Pudding, banana, dry mix, regular (366kCal)
  • Pudding, banana, dry mix, instant cooking (367kCal)
  • Custard gingerbreads (366kCal)

Carbohydrates in Cookies, Lady's Fingers, With Lemon Juice And Zest


Cookies, Lady's Fingers, With Lemon Juice And Zest have 58.7 g of carbohydrate per 100g serving, which is 9% of the daily value. Carbohydrates are a key source of energy for muscles to help you fuel, perform and recover. Carbohydrates are also important for optimal physical and mental performance. The reference value of daily consumption of Cookies, Lady's Fingers, With Lemon Juice And Zest for adults is 58.7 g. 58.7 g of carbohydrates are equal to 234.8 kCal. A medium 5.3 oz skin-on potato contains 26 grams of carbohydrates. Many of today’s most popular fad diets recommend restricting all or specific carbohydrate-rich foods. This is unfortunate because carbohydrates have many important functions and eliminating them from the diet is neither necessary nor healthy.

Proteins in Cookies, Lady's Fingers, With Lemon Juice And Zest


Cookies, Lady's Fingers, With Lemon Juice And Zest contains 10.6 g proteins per 100g serving. A medium 5.3 oz skin on potato has 3 grams of protein. Protein is an important component of almost every cell and tissue in the body. Protein is made up of amino acids. There are 20 amino acids with biological significance; however, only nine are essential, meaning that our bodies cannot synthesize them and they must be obtained through food.

Fats in Cookies, Lady's Fingers, With Lemon Juice And Zest


Cookies, Lady's Fingers, With Lemon Juice And Zest contains 9.1 g fats per 100g serving. 9.1 g of fats are equal to 72.8 calories (kCal).

Vitamins and other nutrients in Cookies, Lady's Fingers, With Lemon Juice And Zest

Nutrient Content Reference
Calories 365kCal 365kCal
Proteins 10.6g 11g
Fats 9.1g 9g
Carbohydrates 58.7g 59g
Dietary fiber 1g 1g
Water 19.5g 20g
Ash 1.1g 1g
Vitamin A, RE 3mcg 3mcg
alpha Carotene 9mcg 9mcg
beta Carotene 0.022mg 0mg
beta Cryptoxanthin 8mcg 8mcg
Lutein + Zeaxanthin 266mcg 266mcg
Vitamin B1, thiamine 0.284mg 0mg
Vitamin B2, riboflavin 0.428mg 0mg
Vitamin B4, choline 92mg 92mg
Vitamin B5, pantothenic 1.116mg 1mg
Vitamin B6, pyridoxine 0.122mg 0mg
Vitamin B9, folate 76mcg 76mcg
Vitamin B12, cobalamin 0.75mcg 1mcg
Vitamin C, ascorbic 3.7mg 4mg
Vitamin D, calciferol 0.6mcg 1mcg
Vitamin E, alpha tocopherol, TE 0.63mg 1mg
Vitamin K, phylloquinone 0.2mcg 0mcg
Vitamin PP, NE 2.104mg 2mg
Potassium, K 113mg 113mg
Calcium, Ca 47mg 47mg
Magnesium, Mg 12mg 12mg
Sodium, Na 147mg 147mg
Sera, S 106mg 106mg
Phosphorus, P 173mg 173mg
Iron, Fe 3.58mg 4mg
Manganese, Mn 0.24mg 0mg
Copper, Cu 95mcg 95mcg
Selenium, Se 21.1mcg 21mcg
Zinc, Zn 1.14mg 1mg
Mono- and disaccharides (sugars) 25.39g 25g
Arginine 0.61g 1g
Valin 0.579g 1g
Histidine 0.248g 0g
Isoleucine 0.516g 1g
Leucine 0.861g 1g
Lysine 0.679g 1g
Methionine 0.268g 0g
Threonine 0.467g 0g
Tryptophan 0.133g 0g
Phenylalanine 0.511g 1g
Alanine 0.502g 1g
Aspartic acid 0.888g 1g
Glycine 0.346g 0g
Glutamic acid 1.92g 2g
Proline 0.625g 1g
Serine 0.761g 1g
Tyrosine 0.408g 0g
Cysteine 0.224g 0g
Cholesterol 221mg 221mg
Saturated fatty acids 3.069g 3g
8: 0 Caprilova 0.003g 0g
10: 0 Capricorn 0.003g 0g
12: 0 Laurinovaya 0.003g 0g
14: 0 Myristinova 0.034g 0g
16: 0 Palmitic 2.209g 2g
18: 0 Stearin 0.771g 1g
Monounsaturated fatty acids 3.754g 4g
16: 1 Palmitoleic 0.293g 0g
18: 1 Olein (omega-9) 3.422g 3g
20: 1 Gadolein (omega-9) 0.027g 0g
22: 1 Eruga (omega-9) 0.003g 0g
Polyunsaturated fatty acids 1.422g 1g
18: 2 Linoleum 1.206g 1g
18: 3 Linolenic 0.038g 0g
20: 4 Arachidon 0.139g 0g
20: 5 Eicosapentaenoic (EPA), Omega-3 0.004g 0g
Omega-3 fatty acids 0.078g 0g
22: 6 Docosahexaenoic (DHA), Omega-3 0.036g 0g
Omega-6 fatty acids 1.345g 1g

Nutrition Facts About Cookies, Lady's Fingers, With Lemon Juice And Zest

Nutrition for Respiratory Health: Supporting Your Lungs with the Right Foods

The Importance of Respiratory Health in Relation to Nutrition

Respiratory health is a crucial aspect of overall well-being, and it is closely linked to the nutrients we consume. A balanced diet plays a significant role in supporting the respiratory system and maintaining optimal lung function.

Key Nutrients for Respiratory Health

Several nutrients are essential for promoting respiratory health, including vitamin C, vitamin E, magnesium, and omega-3 fatty acids. These nutrients have anti-inflammatory properties and help protect the lungs from damage.

Antioxidants and Lung Health

Antioxidants such as beta-carotene, lycopene, and selenium can help reduce oxidative stress in the lungs and lower the risk of respiratory conditions. Including foods rich in antioxidants, such as fruits and vegetables, in your diet is beneficial for respiratory health.

Healthy Fats and Lung Function

Consuming healthy fats from sources like avocados, nuts, and olive oil can help improve lung function and reduce inflammation in the respiratory system. These fats also support the absorption of fat-soluble vitamins that are essential for respiratory health.

Hydration and Respiratory Health

Staying well-hydrated is important for maintaining healthy mucous membranes in the respiratory tract. Drinking an adequate amount of water throughout the day can help prevent respiratory infections and promote optimal lung function.

Meal Ideas for Respiratory Health

Include a variety of nutrient-dense foods in your meals to support respiratory health. Try recipes that feature leafy greens, berries, nuts, seeds, and fatty fish to ensure you're getting the essential nutrients for optimal lung function.

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Boost Digestive Health with Buffer 500 - Benefits & Recipes

What is Buffer 500?

Buffer 500 is a nutritional supplement that is designed to support digestive health and promote a healthy gut microbiome. It is formulated with a blend of prebiotics, probiotics, and digestive enzymes to help maintain a balanced gut flora.

Benefits of Buffer 500

Buffer 500 can help improve digestion, reduce bloating, and enhance nutrient absorption. The probiotics in Buffer 500 can also support immune function and promote overall gut health.

How to Use Buffer 500

Buffer 500 is typically taken as a daily supplement. It can be mixed with water or added to smoothies or yogurt for easy consumption. It is important to follow the recommended dosage instructions provided on the product label.

Buffer 500 Recipes

There are many creative ways to incorporate Buffer 500 into your daily diet. Try adding it to your morning smoothie for an extra boost of gut-friendly nutrients, or mix it into your favorite yogurt for a probiotic-rich snack.

Conclusion

Buffer 500 is a convenient and effective way to support your digestive health and promote a balanced gut microbiome. By incorporating Buffer 500 into your daily routine, you can experience the benefits of improved digestion and overall wellness.

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The Power of Lemon Pepper in Nutrition: Benefits and Recipes

The Benefits of Lemon Pepper in Nutrition

Lemon pepper is a popular seasoning that combines the zest of lemon with the kick of black pepper. Apart from enhancing the flavor of dishes, lemon pepper also offers several health benefits when incorporated into your diet.

Rich in Antioxidants

Lemon pepper contains antioxidants from both lemon and black pepper. Antioxidants help protect your cells from damage caused by free radicals, reducing the risk of chronic diseases.

Boosts Digestion

The combination of lemon and pepper in this seasoning can aid digestion. Lemon helps stimulate the production of digestive enzymes, while pepper promotes gut motility, leading to better digestion.

Weight Management

Using lemon pepper to season your dishes can add flavor without extra calories. This can help you feel more satisfied with your meals, potentially reducing overall calorie intake and supporting weight management.

Anti-Inflammatory Properties

Black pepper in lemon pepper has anti-inflammatory properties that can help reduce inflammation in the body. Chronic inflammation is linked to various health conditions, so incorporating anti-inflammatory foods like lemon pepper can be beneficial.

Recipes Using Lemon Pepper

There are numerous ways to incorporate lemon pepper into your meals. You can use it to season grilled chicken, fish, roasted vegetables, or even homemade salad dressings. Get creative in the kitchen and enjoy the health benefits of this flavorful seasoning!

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