Nutrients, Calories, Benefits of Custard Gingerbreads

Published on: 01/06/2022

Calories in Custard Gingerbreads


Custard Gingerbreads contains 366 kCal calories per 100g serving. The reference value of daily consumption of Custard Gingerbreads for adults is 366 kCal.

The following foods have approximately equal amount of calories:
  • Soybeans, grain (364kCal)
  • Chopped peas (364kCal)
  • Selected beef, ribs, thick and thin edges (ribs 6-12), meat with fat removed to the level of 1/8 ", fried (365kCal)
  • Premium beef, ribs, thick edge (ribs 6-9), meat with fat removed to 1/8 "level, raw (367kCal)
  • Chocolate-flavored pudding, low-calorie, regular, dry mix (365kCal)
  • Pudding, lemon, dry mix, ordinary, with added oil, potassium, sodium (366kCal)
  • Pudding, banana, dry mix, regular (366kCal)
  • Pudding, banana, dry mix, instant cooking (367kCal)
  • Custard gingerbreads (366kCal)
  • Xylitol food (367kCal)

Carbohydrates in Custard Gingerbreads


Custard Gingerbreads have 75 g of carbohydrate per 100g serving, which is 9% of the daily value. Carbohydrates are a key source of energy for muscles to help you fuel, perform and recover. Carbohydrates are also important for optimal physical and mental performance. The reference value of daily consumption of Custard Gingerbreads for adults is 75 g. 75 g of carbohydrates are equal to 300 kCal. A medium 5.3 oz skin-on potato contains 26 grams of carbohydrates. Many of today’s most popular fad diets recommend restricting all or specific carbohydrate-rich foods. This is unfortunate because carbohydrates have many important functions and eliminating them from the diet is neither necessary nor healthy.

Proteins in Custard Gingerbreads


Custard Gingerbreads contains 5.9 g proteins per 100g serving. A medium 5.3 oz skin on potato has 3 grams of protein. Protein is an important component of almost every cell and tissue in the body. Protein is made up of amino acids. There are 20 amino acids with biological significance; however, only nine are essential, meaning that our bodies cannot synthesize them and they must be obtained through food.

Fats in Custard Gingerbreads


Custard Gingerbreads contains 4.7 g fats per 100g serving. 4.7 g of fats are equal to 37.6 calories (kCal).

Vitamins and other nutrients in Custard Gingerbreads

Nutrient Content Reference
Calories 366kCal 366kCal
Proteins 5.9g 6g
Fats 4.7g 5g
Carbohydrates 75g 75g
Dietary fiber 2.1g 2g
Water 12g 12g
Ash 0.3g 0g
Vitamin B1, thiamine 0.08mg 0mg
Vitamin B2, riboflavin 0.02mg 0mg
Vitamin E, alpha tocopherol, TE 2.4mg 2mg
Vitamin PP, NE 1.5mg 2mg
Niacin 0.6mg 1mg
Potassium, K 71mg 71mg
Calcium, Ca 11mg 11mg
Magnesium, Mg 9mg 9mg
Sodium, Na 2mg 2mg
Phosphorus, P 50mg 50mg
Iron, Fe 0.8mg 1mg
Starch and dextrins 38.8g 39g
Mono- and disaccharides (sugars) 36.2g 36g
Saturated fatty acids 0.6g 1g

Nutrition Facts About Custard Gingerbreads

The Ultimate Guide to Raisin Custard Swirl: Nutrition, Recipes, and More

The Benefits of Raisin Custard Swirl in Your Diet

Raisin custard swirl is a delicious and nutritious treat that can be a great addition to your diet. It combines the sweetness of raisins with the creamy texture of custard, creating a delightful flavor profile that is sure to satisfy your taste buds.

Nutritional Value of Raisin Custard Swirl

Raisins are a good source of fiber, vitamins, and minerals. They are also packed with antioxidants that can help protect your cells from damage. Custard, on the other hand, provides a good amount of protein and calcium, which are essential for building and maintaining strong bones and muscles.

Healthy Recipe Ideas with Raisin Custard Swirl

One way to enjoy raisin custard swirl is by incorporating it into your breakfast routine. You can add it to your oatmeal or yogurt for a sweet and satisfying start to your day. Another option is to use it as a topping for pancakes or waffles, adding a burst of flavor to your favorite breakfast foods.

How to Make Raisin Custard Swirl at Home

Making raisin custard swirl at home is easy and fun. You can start by preparing a simple custard base using milk, eggs, and sugar. Once the custard is ready, you can swirl in some raisins and let the mixture cool before serving. Feel free to get creative with your toppings and add-ins to customize your dessert to your liking.

Incorporating Raisin Custard Swirl into Your Meal Plan

Raisin custard swirl can be enjoyed as a dessert or snack, but it can also be a part of a balanced meal plan. You can pair it with some nuts or seeds for added protein and healthy fats, or serve it alongside a fresh fruit salad for a complete and nutritious meal.

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The Ultimate Guide to Raisin Custard Swirl: Nutrition, Benefits, and Recipes

The Benefits of Raisin Custard Swirl in Your Diet

Raisin custard swirl is a delicious and nutritious treat that can be a great addition to your diet. This delightful combination of raisins and custard offers a unique blend of flavors and nutrients that can benefit your overall health.

Nutritional Value of Raisin Custard Swirl

Raisins are packed with antioxidants, fiber, and essential vitamins and minerals such as iron and potassium. Custard, on the other hand, provides protein, calcium, and healthy fats. When combined, they create a nutrient-dense dessert that can satisfy your sweet cravings while nourishing your body.

Health Benefits of Raisins

Raisins are known to improve digestion, boost iron levels, and support heart health. They also contain natural sugars that can provide a quick energy boost.

Benefits of Custard in Moderation

Custard can be a good source of protein for vegetarians and can contribute to bone health due to its calcium content. However, it is important to consume custard in moderation due to its sugar and fat content.

How to Make Raisin Custard Swirl

To make a delicious raisin custard swirl, simply mix cooked custard with a generous amount of raisins and swirl them together for a delightful treat. You can enjoy it warm or chilled, depending on your preference.

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Nutritional Benefits of Raisin Custard Swirl: A Healthy Dessert Option

The Nutritional Benefits of Raisin Custard Swirl

Raisin custard swirl is a delicious and nutritious treat that combines the sweetness of raisins with the creamy texture of custard. This delightful dessert is not only a satisfying indulgence but also offers several health benefits.

Rich in Antioxidants

Raisins are packed with antioxidants that help protect your cells from damage caused by free radicals. These antioxidants can help reduce inflammation and lower the risk of chronic diseases.

Good Source of Fiber

Raisins are a good source of dietary fiber, which is essential for digestive health. Fiber helps regulate bowel movements, prevent constipation, and may reduce the risk of developing conditions like heart disease and diabetes.

Provides Essential Vitamins and Minerals

Raisins are a concentrated source of vitamins and minerals, including iron, potassium, and B vitamins. These nutrients are important for maintaining overall health and well-being.

Healthy Dessert Option

When combined with custard, which is rich in calcium and protein, raisin custard swirl becomes a well-rounded dessert option. Enjoying this treat in moderation can satisfy your sweet cravings while also providing valuable nutrients.

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