Nutrients, Calories, Benefits of Drink, Rice, Unsweetened, With Ext. Calcium, Vitamins A And D.

Published on: 01/06/2022

Calories in Drink, Rice, Unsweetened, With Ext. Calcium, Vitamins A And D.


Drink, Rice, Unsweetened, With Ext. Calcium, Vitamins A And D. contains 47 kCal calories per 100g serving. The reference value of daily consumption of Drink, Rice, Unsweetened, With Ext. Calcium, Vitamins A And D. for adults is 47 kCal.

The following foods have approximately equal amount of calories:
  • Bean broth from stewed beans throw (47kCal)
  • Asparagus cowpea beans, boiled, with salt (47kCal)
  • Asparagus cowpea beans, boiled, without salt (47kCal)
  • Asparagus cowpea beans (47kCal)
  • Soy milk, chocolate and other flavors, light, with ext. calcium, vitamins A and D. (47kCal)
  • Soy milk enriched (vitamins A, C. E, D, B1, B6, PP, potassium, calcium) (45kCal)
  • Lobias (hyacinth beans, Egyptian beans) are immature (46kCal)
  • Winged beans (asparagus peas, square peas), immature (49kCal)
  • Energy drink, VAULT Zero, citrus flavored (49kCal)
  • Energy drink, Monster (47kCal)

Carbohydrates in Drink, Rice, Unsweetened, With Ext. Calcium, Vitamins A And D.


Drink, Rice, Unsweetened, With Ext. Calcium, Vitamins A And D. have 8.87 g of carbohydrate per 100g serving, which is 9% of the daily value. Carbohydrates are a key source of energy for muscles to help you fuel, perform and recover. Carbohydrates are also important for optimal physical and mental performance. The reference value of daily consumption of Drink, Rice, Unsweetened, With Ext. Calcium, Vitamins A And D. for adults is 8.87 g. 8.87 g of carbohydrates are equal to 35.48 kCal. A medium 5.3 oz skin-on potato contains 26 grams of carbohydrates. Many of today’s most popular fad diets recommend restricting all or specific carbohydrate-rich foods. This is unfortunate because carbohydrates have many important functions and eliminating them from the diet is neither necessary nor healthy.

Proteins in Drink, Rice, Unsweetened, With Ext. Calcium, Vitamins A And D.


Drink, Rice, Unsweetened, With Ext. Calcium, Vitamins A And D. contains 0.28 g proteins per 100g serving. A medium 5.3 oz skin on potato has 3 grams of protein. Protein is an important component of almost every cell and tissue in the body. Protein is made up of amino acids. There are 20 amino acids with biological significance; however, only nine are essential, meaning that our bodies cannot synthesize them and they must be obtained through food.

Fats in Drink, Rice, Unsweetened, With Ext. Calcium, Vitamins A And D.


Drink, Rice, Unsweetened, With Ext. Calcium, Vitamins A And D. contains 0.97 g fats per 100g serving. 0.97 g of fats are equal to 7.76 calories (kCal).

Vitamins and other nutrients in Drink, Rice, Unsweetened, With Ext. Calcium, Vitamins A And D.

Nutrient Content Reference
Calories 47kCal 47kCal
Proteins 0.28g 0g
Fats 0.97g 1g
Carbohydrates 8.87g 9g
Dietary fiber 0.3g 0g
Water 89.28g 89g
Ash 0.3g 0g
Vitamin A, RE 63mcg 63mcg
Retinol 0.063mg 0mg
Vitamin B1, thiamine 0.027mg 0mg
Vitamin B2, riboflavin 0.142mg 0mg
Vitamin B4, choline 2.1mg 2mg
Vitamin B5, pantothenic 0.146mg 0mg
Vitamin B6, pyridoxine 0.039mg 0mg
Vitamin B9, folate 2mcg 2mcg
Vitamin B12, cobalamin 0.63mcg 1mcg
Vitamin B12 added 0.63mcg 1mcg
Vitamin D, calciferol 1mcg 1mcg
Vitamin D2, ergocalciferol 1mcg 1mcg
Vitamin E, alpha tocopherol, TE 0.47mg 0mg
Vitamin E added 0.13mg 0mg
Vitamin K, phylloquinone 0.2mcg 0mcg
Vitamin PP, NE 0.39mg 0mg
Potassium, K 27mg 27mg
Calcium, Ca 118mg 118mg
Magnesium, Mg 11mg 11mg
Sodium, Na 39mg 39mg
Sera, S 2.8mg 3mg
Phosphorus, P 56mg 56mg
Iron, Fe 0.2mg 0mg
Manganese, Mn 0.282mg 0mg
Copper, Cu 37mcg 37mcg
Selenium, Se 2.2mcg 2mcg
Zinc, Zn 0.13mg 0mg
Mono- and disaccharides (sugars) 5.28g 5g
Monounsaturated fatty acids 0.625g 1g
16: 1 Palmitoleic 0.001g 0g
18: 1 Olein (omega-9) 0.624g 1g
Polyunsaturated fatty acids 0.313g 0g
18: 2 Linoleum 0.305g 0g
18: 3 Linolenic 0.008g 0g
Omega-3 fatty acids 0.008g 0g
Omega-6 fatty acids 0.305g 0g

Nutrition Facts About Drink, Rice, Unsweetened, With Ext. Calcium, Vitamins A And D.

Nutrition for Respiratory Health: Supporting Your Lungs with the Right Foods

The Importance of Respiratory Health in Relation to Nutrition

Respiratory health is a crucial aspect of overall well-being, and it is closely linked to the nutrients we consume. A balanced diet plays a significant role in supporting the respiratory system and maintaining optimal lung function.

Key Nutrients for Respiratory Health

Several nutrients are essential for promoting respiratory health, including vitamin C, vitamin E, magnesium, and omega-3 fatty acids. These nutrients have anti-inflammatory properties and help protect the lungs from damage.

Antioxidants and Lung Health

Antioxidants such as beta-carotene, lycopene, and selenium can help reduce oxidative stress in the lungs and lower the risk of respiratory conditions. Including foods rich in antioxidants, such as fruits and vegetables, in your diet is beneficial for respiratory health.

Healthy Fats and Lung Function

Consuming healthy fats from sources like avocados, nuts, and olive oil can help improve lung function and reduce inflammation in the respiratory system. These fats also support the absorption of fat-soluble vitamins that are essential for respiratory health.

Hydration and Respiratory Health

Staying well-hydrated is important for maintaining healthy mucous membranes in the respiratory tract. Drinking an adequate amount of water throughout the day can help prevent respiratory infections and promote optimal lung function.

Meal Ideas for Respiratory Health

Include a variety of nutrient-dense foods in your meals to support respiratory health. Try recipes that feature leafy greens, berries, nuts, seeds, and fatty fish to ensure you're getting the essential nutrients for optimal lung function.

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The Essential Role of Silica in Vitamins for Optimal Nutrition

The Role of Silica in Vitamins for Nutrition

When it comes to vitamins and minerals, silica is often overlooked but plays a crucial role in maintaining overall health...

Silica Benefits for the Body

Silica is known for its ability to promote healthy skin, hair, and nails...

Sources of Silica in Vitamins

While silica can be found in various foods, it is also commonly included in vitamin supplements...

Recommended Daily Intake of Silica

It is important to ensure you are getting an adequate amount of silica in your diet to support optimal health...

Recipes Rich in Silica

Adding silica-rich foods to your meals can be delicious and beneficial for your health...

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The Role of Silica in Vitamins for Nutrition: Benefits and Sources

The Role of Silica in Vitamins for Nutrition

When it comes to vitamins and minerals, silica might not be the first thing that comes to mind. However, this often-overlooked nutrient plays a crucial role in maintaining overall health and well-being.

What is Silica?

Silica, also known as silicon dioxide, is a compound that is naturally found in the earth's crust. It is commonly found in rocks, sand, and clay. In terms of nutrition, silica is considered a trace mineral, meaning that it is needed by the body in small amounts.

Benefits of Silica in Vitamins

1. Bone Health: Silica is essential for the formation and maintenance of healthy bones. It helps in the deposition of calcium and other minerals in the bone matrix, making it stronger and more resilient.

2. Skin, Hair, and Nails: Silica is known for its role in promoting healthy skin, hair, and nails. It helps in the production of collagen, which is essential for maintaining the elasticity and firmness of the skin.

3. Connective Tissue Support: Silica is crucial for the formation of connective tissues such as tendons, ligaments, and cartilage. It helps in maintaining the structural integrity and flexibility of these tissues.

Sources of Silica

Silica can be obtained from various food sources such as whole grains, leafy green vegetables, oats, and brown rice. Additionally, some water sources may also contain silica. In supplement form, silica is often found in combination with other vitamins and minerals.

Considerations and Precautions

While silica is generally considered safe when consumed in appropriate amounts through food sources, excessive intake of silica supplements may lead to potential side effects. It is always recommended to consult with a healthcare provider before starting any new supplement regimen.

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