Nutrients, Calories, Benefits of Fast Food, Fried Chicken, Breaded Skin

Published on: 01/06/2022

Calories in Fast Food, Fried Chicken, Breaded Skin


Fast Food, Fried Chicken, Breaded Skin contains 398 kCal calories per 100g serving. The reference value of daily consumption of Fast Food, Fried Chicken, Breaded Skin for adults is 398 kCal.

The following foods have approximately equal amount of calories:
  • Cocoa mixture, powder (398kCal)
  • Cocoa mixture, NESTLE, Rich Chocolate Hot Cocoa Mix (400kCal)
  • Cocoa mix, NESTLE, Hot Cocoa Mix Rich Chocolate with Marshmallow (400kCal)
  • Premium beef, ribs, thick and thin edges (ribs 6-12), meat with fat removed to the level of 1/8 ", fried (400kCal)
  • Baby food, rice with apples, dry (396kCal)
  • Baby food, pretzels (397kCal)
  • Baby food, Porridge, mix, dry (399kCal)
  • Baby food, Porridge, oatmeal, with banana, dry (399kCal)
  • Powdered sugar (399kCal)
  • Refined sugar (400kCal)

Carbohydrates in Fast Food, Fried Chicken, Breaded Skin


Fast Food, Fried Chicken, Breaded Skin have 19.26 g of carbohydrate per 100g serving, which is 9% of the daily value. Carbohydrates are a key source of energy for muscles to help you fuel, perform and recover. Carbohydrates are also important for optimal physical and mental performance. The reference value of daily consumption of Fast Food, Fried Chicken, Breaded Skin for adults is 19.26 g. 19.26 g of carbohydrates are equal to 77.04 kCal. A medium 5.3 oz skin-on potato contains 26 grams of carbohydrates. Many of today’s most popular fad diets recommend restricting all or specific carbohydrate-rich foods. This is unfortunate because carbohydrates have many important functions and eliminating them from the diet is neither necessary nor healthy.

Proteins in Fast Food, Fried Chicken, Breaded Skin


Fast Food, Fried Chicken, Breaded Skin contains 14.11 g proteins per 100g serving. A medium 5.3 oz skin on potato has 3 grams of protein. Protein is an important component of almost every cell and tissue in the body. Protein is made up of amino acids. There are 20 amino acids with biological significance; however, only nine are essential, meaning that our bodies cannot synthesize them and they must be obtained through food.

Fats in Fast Food, Fried Chicken, Breaded Skin


Fast Food, Fried Chicken, Breaded Skin contains 29.22 g fats per 100g serving. 29.22 g of fats are equal to 233.76 calories (kCal).

Vitamins and other nutrients in Fast Food, Fried Chicken, Breaded Skin

Nutrient Content Reference
Calories 398kCal 398kCal
Proteins 14.11g 14g
Fats 29.22g 29g
Carbohydrates 19.26g 19g
Dietary fiber 0.3g 0g
Water 33.87g 34g
Ash 3.24g 3g
Vitamin A, RE 21mcg 21mcg
Retinol 0.021mg 0mg
Vitamin B1, thiamine 0.104mg 0mg
Vitamin B2, riboflavin 0.221mg 0mg
Vitamin B4, choline 41.5mg 42mg
Vitamin B5, pantothenic 0.841mg 1mg
Vitamin B6, pyridoxine 0.131mg 0mg
Vitamin B9, folate 64mcg 64mcg
Vitamin B12, cobalamin 0.34mcg 0mcg
Vitamin D, calciferol 0.2mcg 0mcg
Vitamin E, alpha tocopherol, TE 0.92mg 1mg
beta Tocopherol 0.04mg 0mg
gamma Tocopherol 1.32mg 1mg
tocopherol delta 0.06mg 0mg
Vitamin PP, NE 5.401mg 5mg
Potassium, K 230mg 230mg
Calcium, Ca 92mg 92mg
Magnesium, Mg 23mg 23mg
Sodium, Na 965mg 965mg
Sera, S 141.1mg 141mg
Phosphorus, P 215mg 215mg
Iron, Fe 1.12mg 1mg
Manganese, Mn 0.282mg 0mg
Copper, Cu 78mcg 78mcg
Selenium, Se 18.7mcg 19mcg
Zinc, Zn 0.81mg 1mg
Starch and dextrins 19.76g 20g
Cholesterol 82mg 82mg
Trans fats 0.501g 1g
monounsaturated trans fats 0.433g 0g
Saturated fatty acids 7.857g 8g
8: 0 Caprilova 0.007g 0g
10: 0 Capricorn 0.011g 0g
12: 0 Laurinovaya 0.016g 0g
14: 0 Myristinova 0.279g 0g
15: 0 Pentadecane 0.043g 0g
16: 0 Palmitic 5.148g 5g
17: 0 Margarine 0.104g 0g
18: 0 Stearin 2.127g 2g
20: 0 Arachin 0.066g 0g
22: 0 Begen 0.041g 0g
24: 0 Lignocerin 0.016g 0g
Monounsaturated fatty acids 14.364g 14g
14: 1 Myristolein 0.079g 0g
16: 1 Palmitoleic 1.178g 1g
16: 1 cis 1.147g 1g
16: 1 trans 0.03g 0g
17: 1 Heptadecene 0.064g 0g
18: 1 Olein (omega-9) 12.76g 13g
18: 1 cis 12.357g 12g
18: 1 trans 0.403g 0g
20: 1 Gadolein (omega-9) 0.242g 0g
22: 1 Eruga (omega-9) 0.026g 0g
22: 1 cis 0.026g 0g
24: 1 Nervous, cis (omega-9) 0.017g 0g
Polyunsaturated fatty acids 4.736g 5g
18: 2 Linoleum 3.963g 4g
18: 2 trans isomer, not determined 0.067g 0g
18: 2 Omega-6, cis, cis 3.852g 4g
18: 2 Conjugated linoleic acid 0.044g 0g
18: 3 Linolenic 0.626g 1g
18: 3 Omega-3, alpha-linolenic 0.591g 1g
18: 3 Omega-6, gamma-linolenic 0.034g 0g
18: 4 Steroid Omega-3 0.004g 0g
20: 2 Eicosadiene, Omega-6, cis, cis 0.021g 0g
20: 3 Eicosatriene 0.031g 0g
20: 3 Omega-6 0.029g 0g
20: 4 Arachidon 0.062g 0g
20: 5 Eicosapentaenoic (EPA), Omega-3 0.002g 0g
Omega-3 fatty acids 0.606g 1g
22: 4 Docosatetraene, Omega-6 0.015g 0g
22: 5 Docosapentaenoic (DPC), Omega-3 0.006g 0g
22: 6 Docosahexaenoic (DHA), Omega-3 0.003g 0g
Omega-6 fatty acids 4.013g 4g

Nutrition Facts About Fast Food, Fried Chicken, Breaded Skin

The Nutritious World of Wendy's Salads: A Healthy Fast Food Option

The Nutritious World of Wendy's Salads

When it comes to fast food, salads might not be the first thing that comes to mind. However, Wendy's has been changing the game with their delicious and nutritious salad options. Let's dive into the world of Wendy's salads and discover why they are a great choice for those looking to eat healthily.

Benefits of Wendy's Salads

Wendy's salads are packed with fresh ingredients like crisp lettuce, juicy tomatoes, and crunchy cucumbers. They also offer a variety of protein options such as grilled chicken, crispy chicken, or even vegetarian choices like their Power Mediterranean Salad. These salads are not only delicious but also provide a good source of vitamins, minerals, and fiber.

Customization Options

One of the best things about Wendy's salads is the ability to customize them to suit your dietary preferences. You can choose your dressing, protein, and even add extra toppings like avocado or bacon. This makes it easy to create a salad that fits into your specific nutrition goals.

Calorie Conscious Choices

If you're watching your calorie intake, Wendy's salads offer a range of options to fit your needs. Their full-size salads typically range from 300-600 calories, making them a great choice for a satisfying meal that won't break the calorie bank. They also offer half-size salads for those looking for a lighter option.

Healthy Eating on the Go

For those days when you're on the run and need a quick meal, Wendy's salads are a convenient and nutritious choice. You can easily grab a salad to go and enjoy a balanced meal without sacrificing taste or quality. It's a great way to stay on track with your nutrition goals even when you're busy.

Conclusion

Overall, Wendy's salads are a fantastic option for those looking to eat healthily without sacrificing flavor. With a variety of options, customizable choices, and convenient availability, they make it easy to make nutritious choices even when you're on the go. Next time you're at Wendy's, consider trying one of their delicious salads for a satisfying and nutritious meal.

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The Nutritional Benefits of Honey Fried Chicken: A Surprising Twist on a Classic Dish

The Nutritional Benefits of Honey Fried Chicken

When it comes to combining the sweet goodness of honey with the savory crunch of fried chicken, you might not immediately think of it as a nutritious meal option. However, honey fried chicken can actually offer a range of nutritional benefits when prepared and consumed in moderation.

Rich in Protein

Chicken is a great source of lean protein, which is essential for muscle growth, repair, and overall health. By choosing chicken breast and using a light breading for the fried chicken, you can boost the protein content of this dish.

Antioxidant Properties

Honey is known for its antioxidant properties, which can help reduce inflammation and protect your cells from damage. When used as a glaze for fried chicken, honey can add a touch of sweetness while providing these beneficial antioxidants.

Healthy Fats

When fried in the right oil and in moderation, chicken can be a source of healthy fats that are important for brain function, hormone production, and overall well-being. Opt for oils like olive oil or coconut oil for a healthier frying option.

Balance and Moderation

While honey fried chicken can offer some nutritional benefits, it's important to enjoy it in moderation as part of a balanced diet. Pair it with plenty of vegetables and whole grains to round out your meal and ensure you're getting a variety of nutrients.

Experiment with Flavors

Don't be afraid to get creative with your honey fried chicken recipe. Try adding herbs and spices to the breading, or incorporating different types of honey for unique flavor profiles. By experimenting with flavors, you can make this dish even more enjoyable and nutritious.

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The Nutritional Benefits of Fast Green FCF: A Complete Guide

The Benefits of Fast Green FCF in Nutrition

Fast Green FCF, also known as Food Green 3, is a synthetic green dye commonly used in the food industry. Despite being a food coloring agent, it has some surprising nutritional benefits.

Rich in Antioxidants

Fast Green FCF contains antioxidants that help protect cells from damage caused by free radicals. These antioxidants play a crucial role in reducing the risk of chronic diseases and promoting overall health.

Low in Calories

One of the advantages of using Fast Green FCF in food products is that it adds color without significantly increasing the calorie content. This makes it a great option for those looking to add vibrancy to their meals without extra calories.

Enhances Visual Appeal

Adding Fast Green FCF to dishes not only improves their visual appeal but also makes them more appetizing. Studies have shown that colorful foods are more likely to be perceived as nutritious and delicious.

Safe for Consumption

Fast Green FCF is approved by regulatory authorities such as the FDA and EFSA for use in food products. When consumed in moderate amounts, it is considered safe for most individuals.

Incorporating Fast Green FCF into Your Diet

There are various ways to incorporate Fast Green FCF into your diet, such as using it to color smoothies, desserts, or savory dishes. Remember to use it in moderation to enjoy its benefits without overdoing it.

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