Nutrients, Calories, Benefits of Greenhouse Cucumber

Published on: 01/06/2022

Calories in Greenhouse Cucumber


Greenhouse Cucumber contains 11 kCal calories per 100g serving. The reference value of daily consumption of Greenhouse Cucumber for adults is 11 kCal.

The following foods have approximately equal amount of calories:
  • Mash (mung beans) sprouted seeds, canned, dry product without marinade (12kCal)
  • Espresso coffee made in a restaurant, without caffeine (9kCal)
  • Espresso coffee made in a restaurant (9kCal)
  • Beef broth (13kCal)
  • The oil (9kCal)
  • Pectin, liquid (11kCal)
  • Agar (* including NPV-75.6) (12kCal)
  • Pumpkin throat (bottle gourd, Vietnamese zucchini), boiled, with salt (13kCal)
  • Celery (13kCal)
  • Lettuce (including Boston and Bibb) (13kCal)

Carbohydrates in Greenhouse Cucumber


Greenhouse Cucumber have 1.9 g of carbohydrate per 100g serving, which is 9% of the daily value. Carbohydrates are a key source of energy for muscles to help you fuel, perform and recover. Carbohydrates are also important for optimal physical and mental performance. The reference value of daily consumption of Greenhouse Cucumber for adults is 1.9 g. 1.9 g of carbohydrates are equal to 7.6 kCal. A medium 5.3 oz skin-on potato contains 26 grams of carbohydrates. Many of today’s most popular fad diets recommend restricting all or specific carbohydrate-rich foods. This is unfortunate because carbohydrates have many important functions and eliminating them from the diet is neither necessary nor healthy.

Proteins in Greenhouse Cucumber


Greenhouse Cucumber contains 0.7 g proteins per 100g serving. A medium 5.3 oz skin on potato has 3 grams of protein. Protein is an important component of almost every cell and tissue in the body. Protein is made up of amino acids. There are 20 amino acids with biological significance; however, only nine are essential, meaning that our bodies cannot synthesize them and they must be obtained through food.

Fats in Greenhouse Cucumber


Greenhouse Cucumber contains 0.1 g fats per 100g serving. 0.1 g of fats are equal to 0.8 calories (kCal).

Vitamins and other nutrients in Greenhouse Cucumber

Nutrient Content Reference
Calories 11kCal 11kCal
Proteins 0.7g 1g
Fats 0.1g 0g
Carbohydrates 1.9g 2g
Organic acids 0.1g 0g
Dietary fiber 0.7g 1g
Water 96g 96g
Ash 0.5g 1g
Vitamin A, RE 3mcg 3mcg
beta Carotene 0.02mg 0mg
Vitamin B1, thiamine 0.03mg 0mg
Vitamin B2, riboflavin 0.02mg 0mg
Vitamin B4, choline 6mg 6mg
Vitamin B5, pantothenic 0.25mg 0mg
Vitamin B6, pyridoxine 0.04mg 0mg
Vitamin B9, folate 4mcg 4mcg
Vitamin C, ascorbic 7mg 7mg
Vitamin E, alpha tocopherol, TE 0.1mg 0mg
Vitamin H, biotin 0.9mcg 1mcg
Vitamin K, phylloquinone 16.4mcg 16mcg
Vitamin PP, NE 0.3mg 0mg
Niacin 0.2mg 0mg
Potassium, K 196mg 196mg
Calcium, Ca 17mg 17mg
Silicon, Si 53mg 53mg
Magnesium, Mg 14mg 14mg
Sodium, Na 7mg 7mg
Sera, S 6.5mg 7mg
Phosphorus, P 30mg 30mg
Chlorine, Cl 25mg 25mg
Aluminum, Al 425mcg 425mcg
Bohr, B 1.5mcg 2mcg
Iron, Fe 0.5mg 1mg
Iodine, I 0.1mcg 0mcg
Cobalt, Co 1mcg 1mcg
Manganese, Mn 0.079mg 0mg
Copper, Cu 41mcg 41mcg
Molybdenum, Mo. 1mcg 1mcg
Nickel, Ni 0.01mcg 0mcg
Selenium, Se 0.3mcg 0mcg
Fluorine, F 1.3mcg 1mcg
Chrome, Cr 1.7mcg 2mcg
Zinc, Zn 0.2mg 0mg
Starch and dextrins 0.1g 0g
Mono- and disaccharides (sugars) 1.8g 2g
Saturated fatty acids 0.037g 0g
Omega-3 fatty acids 0.005g 0g
Omega-6 fatty acids 0.028g 0g

Nutrition Facts About Greenhouse Cucumber

The Ultimate Guide to Cucumber Nutrition: Benefits, Recipes, and More

The Nutritional Benefits of Cucumbers

Cucumbers are not only a refreshing and hydrating vegetable but also packed with essential nutrients that offer numerous health benefits.

Rich in Vitamins and Minerals

Cucumbers are a good source of vitamins K, C, and A, as well as minerals like potassium and magnesium. These nutrients play a crucial role in maintaining overall health and well-being.

Hydration and Weight Management

With a high water content of over 95%, cucumbers are excellent for staying hydrated. They are also low in calories, making them a great addition to weight loss and management diets.

Antioxidant Properties

Cucumbers contain antioxidants such as beta-carotene and flavonoids that help protect the body from oxidative stress and inflammation, reducing the risk of chronic diseases.

Improves Digestion and Skin Health

The fiber in cucumbers aids in digestion and promotes bowel regularity. Additionally, the silica content contributes to healthy skin by improving collagen production and skin elasticity.

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Nutritional Benefits of Cucumbers: Health, Recipes, and More

The Nutritional Benefits of Cucumbers

Cucumbers are not only a refreshing and hydrating vegetable but also packed with essential nutrients that offer numerous health benefits.

Rich in Vitamins and Minerals

Cucumbers are a good source of vitamins K, C, and A, as well as minerals like potassium and magnesium. These nutrients play a crucial role in maintaining overall health and well-being.

Hydration and Weight Management

With a high water content of over 95%, cucumbers are a great way to stay hydrated and feel full without consuming many calories. This makes them an excellent addition to weight management diets.

Antioxidant Properties

Cucumbers contain antioxidants like beta-carotene and flavonoids that help protect the body from oxidative stress and inflammation. Including cucumbers in your diet can boost your immune system and reduce the risk of chronic diseases.

Digestive Health and Detoxification

The fiber content in cucumbers aids in digestion and promotes regular bowel movements, while the water content helps flush out toxins from the body. This makes cucumbers a natural detoxifier that supports gut health.

Versatile and Delicious Recipes

From salads to smoothies, cucumbers can be incorporated into various dishes to add a crunchy texture and refreshing flavor. Try making cucumber salsa, cucumber water, or cucumber sandwiches for a nutritious and tasty meal.

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Nutrition Benefits of Cucumber Watermelon Subway Drink | Recipe Included

The Benefits of Cucumber Watermelon Subway Drink

When it comes to nutrition, the combination of cucumber and watermelon in a subway drink offers a plethora of health benefits. Both ingredients are low in calories but high in essential nutrients, making this drink a refreshing and nutritious choice.

Hydration and Refreshment

Cucumber and watermelon are both high in water content, making them excellent choices for staying hydrated. This subway drink not only quenches your thirst but also provides a burst of refreshing flavors.

Rich in Vitamins and Minerals

Watermelon is a great source of vitamin C and vitamin A, while cucumbers are packed with vitamin K and potassium. By combining these two ingredients, you can create a drink that is rich in essential vitamins and minerals that support overall health.

Antioxidant Properties

Watermelon contains antioxidants like lycopene, which can help protect your cells from damage. Cucumbers also have antioxidant properties that can help reduce inflammation in the body. Drinking a cucumber watermelon subway drink regularly can provide you with a dose of antioxidants to promote health and well-being.

Weight Management

Due to their low calorie and high water content, cucumber watermelon subway drink can be a great addition to your weight management plan. The drink is filling and hydrating, making it a healthy alternative to sugary beverages that can contribute to weight gain.

How to Make Cucumber Watermelon Subway Drink

To make this nutritious drink, simply blend fresh cucumber and watermelon together until smooth. You can add a squeeze of lime juice or a few mint leaves for extra flavor. Enjoy this drink chilled for a refreshing and revitalizing experience.

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