Nutrients, Calories, Benefits of Griddle Cak Egg, Cheese And Sausage Sandwich

Published on: 01/06/2022

Calories in Griddle Cak Egg, Cheese And Sausage Sandwich


Griddle Cak Egg, Cheese And Sausage Sandwich contains 291 kCal calories per 100g serving. The reference value of daily consumption of Griddle Cak Egg, Cheese And Sausage Sandwich for adults is 291 kCal.

The following foods have approximately equal amount of calories:
  • Lamb, ham, roasted (292kCal)
  • Mutton, loin, meat and fat, trim to 1/8 '' fat, selected, fried (290kCal)
  • Low-fat soy flour (291kCal)
  • Beef, minced meat, 75% lean meat / 25% fat, raw (293kCal)
  • Beef, steak on a t-bone, fried on the fire (289kCal)
  • Beef, lumbar region, thin edge (ribs 10-12), fried on fire (291kCal)
  • Beef, subscapular part, stewed (291kCal)
  • Beef, flat part of brisket, meat with fat removed to the level of 1/8 ", stewed (289kCal)
  • Beef, brisket whole, meat with fat removed to level 0 ", stewed (291kCal)
  • Selected beef, carcass, meat with fat, raw (291kCal)

Carbohydrates in Griddle Cak Egg, Cheese And Sausage Sandwich


Griddle Cak Egg, Cheese And Sausage Sandwich have 21.44 g of carbohydrate per 100g serving, which is 9% of the daily value. Carbohydrates are a key source of energy for muscles to help you fuel, perform and recover. Carbohydrates are also important for optimal physical and mental performance. The reference value of daily consumption of Griddle Cak Egg, Cheese And Sausage Sandwich for adults is 21.44 g. 21.44 g of carbohydrates are equal to 85.76 kCal. A medium 5.3 oz skin-on potato contains 26 grams of carbohydrates. Many of today’s most popular fad diets recommend restricting all or specific carbohydrate-rich foods. This is unfortunate because carbohydrates have many important functions and eliminating them from the diet is neither necessary nor healthy.

Proteins in Griddle Cak Egg, Cheese And Sausage Sandwich


Griddle Cak Egg, Cheese And Sausage Sandwich contains 10.77 g proteins per 100g serving. A medium 5.3 oz skin on potato has 3 grams of protein. Protein is an important component of almost every cell and tissue in the body. Protein is made up of amino acids. There are 20 amino acids with biological significance; however, only nine are essential, meaning that our bodies cannot synthesize them and they must be obtained through food.

Fats in Griddle Cak Egg, Cheese And Sausage Sandwich


Griddle Cak Egg, Cheese And Sausage Sandwich contains 17.73 g fats per 100g serving. 17.73 g of fats are equal to 141.84 calories (kCal).

Vitamins and other nutrients in Griddle Cak Egg, Cheese And Sausage Sandwich

Nutrient Content Reference
Calories 291kCal 291kCal
Proteins 10.77g 11g
Fats 17.73g 18g
Carbohydrates 21.44g 21g
Dietary fiber 0.6g 1g
Water 47.03g 47g
Ash 2.44g 2g
Vitamin A, RE 59mcg 59mcg
Retinol 0.057mg 0mg
beta Carotene 0.015mg 0mg
beta Cryptoxanthin 2mcg 2mcg
Lutein + Zeaxanthin 81mcg 81mcg
Vitamin B1, thiamine 0.17mg 0mg
Vitamin B2, riboflavin 0.29mg 0mg
Vitamin B4, choline 70.4mg 70mg
Vitamin B5, pantothenic 0.59mg 1mg
Vitamin B6, pyridoxine 0.128mg 0mg
Vitamin B9, folate 70mcg 70mcg
Vitamin B12, cobalamin 0.53mcg 1mcg
Vitamin D, calciferol 0.5mcg 1mcg
Vitamin E, alpha tocopherol, TE 0.55mg 1mg
Vitamin K, phylloquinone 1.8mcg 2mcg
Vitamin PP, NE 2.111mg 2mg
Potassium, K 146mg 146mg
Calcium, Ca 96mg 96mg
Magnesium, Mg 14mg 14mg
Sodium, Na 652mg 652mg
Sera, S 107.7mg 108mg
Phosphorus, P 307mg 307mg
Iron, Fe 1.51mg 2mg
Manganese, Mn 0.143mg 0mg
Copper, Cu 79mcg 79mcg
Selenium, Se 17.1mcg 17mcg
Zinc, Zn 1.03mg 1mg
Mono- and disaccharides (sugars) 7.9g 8g
Glucose (dextrose) 2.71g 3g
Lactose 0.61g 1g
Maltose 0.32g 0g
Sucrose 4.16g 4g
Fructose 0.09g 0g
Cholesterol 132mg 132mg
Trans fats 0.822g 1g
Saturated fatty acids 5.649g 6g
4: 0 Shrovetide 0.101g 0g
6: 0 Nylon 0.038g 0g
8: 0 Caprilova 0.058g 0g
10: 0 Capricorn 0.078g 0g
12: 0 Laurinovaya 0.201g 0g
14: 0 Myristinova 0.463g 0g
16: 0 Palmitic 3.103g 3g
18: 0 Stearin 1.498g 1g
Monounsaturated fatty acids 6.718g 7g
16: 1 Palmitoleic 0.444g 0g
18: 1 Olein (omega-9) 6.119g 6g
20: 1 Gadolein (omega-9) 0.105g 0g
22: 1 Eruga (omega-9) 0.001g 0g
Polyunsaturated fatty acids 2.26g 2g
18: 2 Linoleum 1.98g 2g
18: 3 Linolenic 0.101g 0g
20: 4 Arachidon 0.072g 0g
20: 5 Eicosapentaenoic (EPA), Omega-3 0.001g 0g
Omega-3 fatty acids 0.112g 0g
22: 6 Docosahexaenoic (DHA), Omega-3 0.01g 0g
Omega-6 fatty acids 2.052g 2g

Nutrition Facts About Griddle Cak Egg, Cheese And Sausage Sandwich

Nutritional Benefits of Cottage Cheese: Protein, Calcium, and More

The Nutritional Benefits of Cottage Cheese

Cottage cheese is a versatile dairy product that offers numerous health benefits. It is packed with protein, calcium, and other essential nutrients that are important for overall health.

Protein Powerhouse

Cottage cheese is a great source of high-quality protein, which is essential for muscle repair, growth, and maintenance. Protein also helps keep you feeling full and satisfied, making it a great option for weight management.

Rich in Calcium

Calcium is crucial for bone health and muscle function, and cottage cheese is a good source of this important mineral. Including cottage cheese in your diet can help strengthen your bones and prevent conditions like osteoporosis.

Low in Calories

Despite its creamy texture, cottage cheese is relatively low in calories, making it a great option for those looking to manage their weight. It can be included in a variety of dishes to add creaminess and flavor without adding excess calories.

Versatile Ingredient

Cottage cheese can be used in both sweet and savory dishes, making it a versatile ingredient to have in your kitchen. From smoothies and salads to lasagnas and pancakes, there are countless ways to incorporate cottage cheese into your meals.

Recipes to Try

Looking for inspiration on how to include cottage cheese in your diet? Try making a cottage cheese and fruit parfait for breakfast, a spinach and cottage cheese stuffed chicken breast for dinner, or a creamy cottage cheese dip for snacking.

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The Ultimate Guide to Cottage Cheese: Nutritional Benefits and Recipes

The Nutritional Benefits of Cottage Cheese

Cottage cheese is a versatile dairy product that offers numerous health benefits. It is packed with protein, calcium, and other essential nutrients that are important for overall health.

High Protein Content

Cottage cheese is known for its high protein content, making it an excellent choice for those looking to increase their protein intake. Protein is essential for muscle growth, repair, and overall health.

Rich in Calcium

Calcium is crucial for maintaining strong bones and teeth. Cottage cheese is a great source of calcium, making it a valuable addition to a balanced diet.

Low in Calories

Despite its rich and creamy texture, cottage cheese is relatively low in calories, making it a great option for those looking to manage their weight.

Versatile Ingredient

Cottage cheese can be used in a variety of dishes, both sweet and savory. It can be added to smoothies, salads, pasta dishes, and even desserts, making it a versatile ingredient in the kitchen.

Recipes Using Cottage Cheese

Try incorporating cottage cheese into your diet with recipes like cottage cheese pancakes, cottage cheese stuffed peppers, or cottage cheese fruit salad for a delicious and nutritious meal.

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The Power of Cottage Cheese: Benefits, Recipes, and More

The Benefits of Cottage Cheese in Your Diet

Cottage cheese is a versatile and nutritious dairy product that can be a valuable addition to your diet. Packed with protein, vitamins, and minerals, cottage cheese offers numerous health benefits.

Protein Powerhouse

One of the key benefits of cottage cheese is its high protein content. Protein is essential for muscle growth, repair, and overall health. Including cottage cheese in your diet can help you meet your daily protein needs.

Rich in Calcium

Cottage cheese is also a good source of calcium, which is important for maintaining strong bones and teeth. Calcium is crucial for bone health, especially as you age.

Low in Calories

Despite its rich and creamy texture, cottage cheese is relatively low in calories. This makes it a great option for those looking to manage their weight or calorie intake.

Versatile Ingredient

Not only is cottage cheese nutritious, but it is also incredibly versatile. You can enjoy it on its own, mixed with fruits or nuts, or used as a substitute for higher calorie ingredients in recipes.

Recipes Using Cottage Cheese

From savory dishes like lasagna and stuffed peppers to sweet treats like cheesecake and smoothies, cottage cheese can be used in a variety of recipes. Experiment with different flavors and textures to discover new ways to incorporate cottage cheese into your meals.

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