Nutrients, Calories, Benefits of Haddock, Smoked

Published on: 01/06/2022

Calories in Haddock, Smoked


Haddock, Smoked contains 116 kCal calories per 100g serving. The reference value of daily consumption of Haddock, Smoked for adults is 116 kCal.

The following foods have approximately equal amount of calories:
  • Deer, raw, (Alaska, Sitka) (116kCal)
  • Rabbit, wild (114kCal)
  • Bison, fish steak (rib core, eye), only meat (116kCal)
  • Antelope (114kCal)
  • Lentils, ripe seeds, boiled, with salt (114kCal)
  • Lentils, ripe seeds, boiled, without salt (116kCal)
  • Beans black eye (cow peas, Chinese cowpea), ripe, boiled, with salt (116kCal)
  • Beans black eye (cow peas, Chinese cowpea), ripe, boiled, without salt (116kCal)
  • Pinto beans (variegated), canned, liquid-free contents (114kCal)
  • Pinto beans (variegated), ripe, canned, liquid-free, washed with water (117kCal)

Proteins in Haddock, Smoked


Haddock, Smoked contains 25.23 g proteins per 100g serving. A medium 5.3 oz skin on potato has 3 grams of protein. Protein is an important component of almost every cell and tissue in the body. Protein is made up of amino acids. There are 20 amino acids with biological significance; however, only nine are essential, meaning that our bodies cannot synthesize them and they must be obtained through food.

Fats in Haddock, Smoked


Haddock, Smoked contains 0.96 g fats per 100g serving. 0.96 g of fats are equal to 7.68 calories (kCal).

Vitamins and other nutrients in Haddock, Smoked

Nutrient Content Reference
Calories 116kCal 116kCal
Proteins 25.23g 25g
Fats 0.96g 1g
Water 71.48g 71g
Ash 1.62g 2g
Vitamin A, RE 24mcg 24mcg
Retinol 0.024mg 0mg
Vitamin B1, thiamine 0.047mg 0mg
Vitamin B2, riboflavin 0.049mg 0mg
Vitamin B4, choline 92.3mg 92mg
Vitamin B5, pantothenic 0.17mg 0mg
Vitamin B6, pyridoxine 0.4mg 0mg
Vitamin B9, folate 15mcg 15mcg
Vitamin B12, cobalamin 1.6mcg 2mcg
Vitamin D, calciferol 0.8mcg 1mcg
Vitamin D3, cholecalciferol 0.8mcg 1mcg
Vitamin E, alpha tocopherol, TE 0.55mg 1mg
Vitamin K, phylloquinone 0.1mcg 0mcg
Vitamin PP, NE 5.073mg 5mg
Potassium, K 415mg 415mg
Calcium, Ca 49mg 49mg
Magnesium, Mg 54mg 54mg
Sodium, Na 763mg 763mg
Sera, S 252.3mg 252mg
Phosphorus, P 251mg 251mg
Iron, Fe 1.4mg 1mg
Manganese, Mn 0.03mg 0mg
Copper, Cu 42mcg 42mcg
Selenium, Se 42.9mcg 43mcg
Zinc, Zn 0.5mg 1mg
Arginine 1.509g 2g
Valin 1.3g 1g
Histidine 0.743g 1g
Isoleucine 1.162g 1g
Leucine 2.05g 2g
Lysine 2.317g 2g
Methionine 0.747g 1g
Threonine 1.106g 1g
Tryptophan 0.283g 0g
Phenylalanine 0.985g 1g
Alanine 1.526g 2g
Aspartic acid 2.583g 3g
Glycine 1.211g 1g
Glutamic acid 3.766g 4g
Proline 0.892g 1g
Serine 1.029g 1g
Tyrosine 0.852g 1g
Cysteine 0.27g 0g
Cholesterol 77mg 77mg
Saturated fatty acids 0.173g 0g
14: 0 Myristinova 0.011g 0g
16: 0 Palmitic 0.117g 0g
18: 0 Stearin 0.044g 0g
Monounsaturated fatty acids 0.157g 0g
16: 1 Palmitoleic 0.023g 0g
18: 1 Olein (omega-9) 0.089g 0g
20: 1 Gadolein (omega-9) 0.013g 0g
22: 1 Eruga (omega-9) 0.031g 0g
Polyunsaturated fatty acids 0.321g 0g
18: 2 Linoleum 0.012g 0g
18: 3 Linolenic 0.003g 0g
18: 4 Steroid Omega-3 0.004g 0g
20: 4 Arachidon 0.031g 0g
20: 5 Eicosapentaenoic (EPA), Omega-3 0.079g 0g
Omega-3 fatty acids 0.279g 0g
22: 5 Docosapentaenoic (DPC), Omega-3 0.025g 0g
22: 6 Docosahexaenoic (DHA), Omega-3 0.168g 0g
Omega-6 fatty acids 0.043g 0g

Nutrition Facts About Haddock, Smoked

The Ultimate Guide to Hickory Smoked Bacon in Nutrition and Healthy Eating

The Benefits of Hickory Smoked Bacon in Your Diet

When it comes to nutrition, hickory smoked bacon can be a flavorful addition to your diet. While it is high in saturated fats and sodium, it also provides essential nutrients such as protein, B vitamins, and minerals like iron and zinc.

How to Incorporate Hickory Smoked Bacon into Healthy Recipes

While bacon is often associated with indulgent dishes, it can be used in moderation to add a smoky flavor to salads, soups, and even vegetable dishes. Opt for leaner cuts and pair it with plenty of vegetables for a balanced meal.

Considerations for Including Hickory Smoked Bacon in Your Diet

It's important to be mindful of portion sizes when consuming bacon, as it is calorie-dense. Look for nitrate-free options and limit your intake of processed meats to reduce the risk of certain health conditions.

Alternatives to Hickory Smoked Bacon for a Healthier Choice

If you're looking to reduce your intake of saturated fats and sodium, consider alternatives like turkey bacon or tempeh bacon. These options can still provide a similar smoky flavor without the same health concerns.

Conclusion

While hickory smoked bacon can be enjoyed in moderation as part of a balanced diet, it's important to be mindful of its nutritional content and choose healthier alternatives when possible. Experiment with different recipes to find creative ways to incorporate bacon into your meals while still prioritizing your health.

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The Nutritional Benefits of Hickory Smoked Bacon: A Delicious Addition to Your Diet

The Benefits of Hickory Smoked Bacon in Your Diet

When it comes to nutrition, hickory smoked bacon can be a delicious addition to your diet. While it is often viewed as a guilty pleasure, when consumed in moderation, it can offer some surprising health benefits.

Rich in Protein

Hickory smoked bacon is a good source of protein, which is essential for building and repairing tissues in the body. Protein also helps you feel full and satisfied, making it a great addition to your meals.

Essential Nutrients

In addition to protein, hickory smoked bacon contains essential nutrients such as iron, zinc, and B vitamins. These nutrients play a crucial role in various bodily functions, including energy production and immune system support.

Flavorful Addition to Recipes

Adding hickory smoked bacon to your recipes can elevate the flavor profile and make your dishes more enjoyable. From salads to pasta dishes, the smoky and savory taste of bacon can take your meals to the next level.

Considerations for Consumption

While hickory smoked bacon can offer some benefits, it is important to consume it in moderation. Bacon is high in saturated fat and sodium, so be mindful of your portion sizes and overall dietary intake.

Enjoying Hickory Smoked Bacon Responsibly

When enjoyed in moderation and as part of a balanced diet, hickory smoked bacon can be a flavorful and satisfying addition to your meals. Be sure to pair it with plenty of fruits, vegetables, whole grains, and lean proteins for a well-rounded approach to nutrition.

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The Nutritional Benefits of Hickory Smoked Bacon: A Guide to Protein, Essential Nutrients, and Recipes

The Nutritional Benefits of Hickory Smoked Bacon

When it comes to bacon, hickory smoked bacon stands out for its unique flavor and aroma. But did you know that hickory smoked bacon also offers some nutritional benefits?

High Protein Content

Hickory smoked bacon is a good source of protein, which is essential for building and repairing tissues in the body. Protein also helps you feel full and satisfied, making it a great addition to your meals.

Rich in Essential Nutrients

In addition to protein, hickory smoked bacon contains essential nutrients such as iron, zinc, and B vitamins. These nutrients play a crucial role in various bodily functions, including energy production and immune system support.

Calorie and Fat Content

While hickory smoked bacon is delicious, it is important to consume it in moderation due to its high calorie and fat content. Opt for leaner cuts and pair it with plenty of vegetables to balance out your meal.

Healthy Cooking Tips

To make your hickory smoked bacon healthier, try baking it in the oven instead of frying. This method reduces the amount of added fats and helps retain the bacon's flavor. You can also blot the bacon with paper towels to remove excess grease.

Delicious Recipes with Hickory Smoked Bacon

From classic BLT sandwiches to hearty bacon-wrapped chicken, there are endless ways to incorporate hickory smoked bacon into your meals. Get creative in the kitchen and enjoy the smoky goodness of this flavorful ingredient!

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