Nutrients, Calories, Benefits of Iwasi Herring, Small

Published on: 01/06/2022

Calories in Iwasi Herring, Small


Iwasi Herring, Small contains 131 kCal calories per 100g serving. The reference value of daily consumption of Iwasi Herring, Small for adults is 131 kCal.

The following foods have approximately equal amount of calories:
  • Lamb, shoulder, only meat (132kCal)
  • Polar bear (white) (Alaska) (130kCal)
  • Konina (133kCal)
  • Baked water buffalo (131kCal)
  • Australian lamb, shin, only meat, trimmed to 1/8 '' fat, raw (133kCal)
  • Beans black eye (cow peas, Chinese cowpea), unripe, frozen, boiled, with salt (131kCal)
  • Beans black eye (cow peas, Chinese cowpea), unripe, frozen, boiled, without salt (132kCal)
  • Black beans, ripe seeds, boiled, with salt (132kCal)
  • Black beans, ripe seeds, boiled, without salt (132kCal)
  • Black turtle beans, ripe seeds, boiled with salt (130kCal)

Proteins in Iwasi Herring, Small


Iwasi Herring, Small contains 21.5 g proteins per 100g serving. A medium 5.3 oz skin on potato has 3 grams of protein. Protein is an important component of almost every cell and tissue in the body. Protein is made up of amino acids. There are 20 amino acids with biological significance; however, only nine are essential, meaning that our bodies cannot synthesize them and they must be obtained through food.

Fats in Iwasi Herring, Small


Iwasi Herring, Small contains 5 g fats per 100g serving. 5 g of fats are equal to 40 calories (kCal).

Vitamins and other nutrients in Iwasi Herring, Small

Nutrient Content Reference
Calories 131kCal 131kCal
Proteins 21.5g 22g
Fats 5g 5g
Water 71.8g 72g
Ash 1.7g 2g
Vitamin A, RE 10mcg 10mcg
Retinol 0.01mg 0mg
Vitamin B1, thiamine 0.02mg 0mg
Vitamin B2, riboflavin 0.3mg 0mg
Vitamin B4, choline 65mg 65mg
Vitamin B5, pantothenic 0.6mg 1mg
Vitamin B6, pyridoxine 0.3mg 0mg
Vitamin B9, folate 10mcg 10mcg
Vitamin B12, cobalamin 13mcg 13mcg
Vitamin C, ascorbic 0.5mg 1mg
Vitamin D, calciferol 4.2mcg 4mcg
Vitamin E, alpha tocopherol, TE 0.8mg 1mg
Vitamin K, phylloquinone 0.1mcg 0mcg
Vitamin PP, NE 4mg 4mg
Niacin 4mg 4mg
Potassium, K 335mg 335mg
Calcium, Ca 50mg 50mg
Magnesium, Mg 35mg 35mg
Sodium, Na 100mg 100mg
Sera, S 215mg 215mg
Phosphorus, P 220mg 220mg
Iron, Fe 1.35mg 1mg
Iodine, I 40mcg 40mcg
Manganese, Mn 0.035mg 0mg
Copper, Cu 92mcg 92mcg
Selenium, Se 36.5mcg 37mcg
Chrome, Cr 45mcg 45mcg
Zinc, Zn 0.99mg 1mg
Cholesterol 45mg 45mg
Saturated fatty acids 1.4g 1g
Omega-3 fatty acids 1.729g 2g
Omega-6 fatty acids 0.19g 0g

Nutrition Facts About Iwasi Herring, Small

The Ultimate Guide to Small Potatoes: Nutrition, Recipes, and More

The Nutritional Value of Small Potatoes

Small potatoes, also known as new potatoes, are a delicious and nutritious addition to any diet. Despite their small size, these potatoes pack a big nutritional punch.

Rich in Vitamins and Minerals

Small potatoes are a great source of vitamins and minerals, including vitamin C, potassium, and B vitamins. These nutrients are essential for overall health and well-being.

Low in Calories

One of the benefits of small potatoes is that they are low in calories, making them a great option for those looking to manage their weight or calorie intake.

High in Fiber

Small potatoes are also high in fiber, which is important for digestive health and can help you feel full and satisfied after a meal.

Delicious Recipes Using Small Potatoes

There are countless ways to enjoy small potatoes in your meals. From roasted potatoes to potato salads, the options are endless. Try incorporating small potatoes into your favorite recipes for a nutritious and tasty twist.

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Nutritional Value of Small Potatoes: Calories, Vitamins, and Health Benefits

The Nutritional Value of Small Potatoes

Small potatoes are not only delicious but also packed with essential nutrients that can benefit your overall health. These tiny tubers are a great source of vitamins, minerals, and fiber, making them a valuable addition to your diet.

Calories in Small Potatoes

When it comes to calorie content, small potatoes are relatively low in calories compared to larger varieties. A single small potato typically contains around 100 calories, making it a great option for those looking to manage their calorie intake.

Carbohydrates and Fiber

Small potatoes are a good source of carbohydrates, providing your body with the energy it needs to function properly. Additionally, they are rich in dietary fiber, which can aid in digestion and help you feel full for longer periods.

Rich in Vitamins and Minerals

Despite their size, small potatoes are packed with essential vitamins and minerals. They are particularly high in vitamin C, potassium, and B vitamins, all of which play crucial roles in maintaining good health.

Health Benefits of Small Potatoes

Including small potatoes in your diet can offer a range of health benefits. From supporting immune function to promoting heart health, these nutrient-dense tubers are a versatile ingredient that can enhance your overall well-being.

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The Power of Small Potatoes: Benefits, Recipes, and More

The Power of Small Potatoes in Your Diet

Small potatoes, often overlooked, pack a nutritional punch that can benefit your overall health and well-being. These tiny tubers are not only delicious but also provide essential nutrients that your body needs.

Benefits of Small Potatoes

1. Rich in Vitamins and Minerals: Small potatoes are a great source of vitamins C and B6, potassium, and fiber. These nutrients play a crucial role in supporting your immune system, nerve function, and digestion.

2. Low in Calories: Despite their small size, small potatoes are low in calories, making them a great option for those looking to manage their weight or calorie intake.

3. Versatile in Cooking: Small potatoes can be boiled, roasted, mashed, or even grilled, adding variety to your meals. They can be a great addition to salads, soups, or served as a side dish.

Small Potato Recipes to Try

Looking for some inspiration on how to incorporate small potatoes into your meals? Here are a few recipes to try:

1. Roasted Garlic Parmesan Potatoes: Toss small potatoes with garlic, parmesan, and olive oil, then roast until crispy and golden brown.

2. Smashed Potatoes: Boil small potatoes until tender, then smash them flat and roast until crispy. Top with your favorite seasonings.

Incorporating Small Potatoes into Your Diet

Adding small potatoes to your diet is easy and can bring a new level of flavor and nutrition to your meals. Whether you enjoy them as a side dish or as the main event, these tiny tubers are sure to impress.

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