Nutrients, Calories, Benefits of Kiwi, Jam

Published on: 01/06/2022

Calories in Kiwi, Jam


Kiwi, Jam contains 243 kCal calories per 100g serving. The reference value of daily consumption of Kiwi, Jam for adults is 243 kCal.

The following foods have approximately equal amount of calories:
  • Knuckle, lamb, meat and fat, trimmings up to 1/4 "fat, selected, stewed (243kCal)
  • Leg, whole, lamb, meat and fat, trimmed to 1/8 '' fat, selected, fried (242kCal)
  • Front leg, with shoulder blade, lamb, meat and fat, trimmed to 1/8 '' fat, raw (244kCal)
  • Meat set, lamb, meat and fat, trimmed to 1/8 '' fat, selected, raw (243kCal)
  • Roast rabbit, 2-18 (241kCal)
  • Mutton, stew (243kCal)
  • Boiled lamb, 1-392 (244kCal)
  • Australian lamb, leg, whole, meat and fat, trim to 1/8 '' fat, roasted (244kCal)
  • American beef roast beef, boneless beef, eye of shoulder blade, meat and fat, trimmed to 0 '' fat, selected, fried (241kCal)
  • Zrazy chopped from beef, 1-448 (244kCal)

Carbohydrates in Kiwi, Jam


Kiwi, Jam have 58.9 g of carbohydrate per 100g serving, which is 9% of the daily value. Carbohydrates are a key source of energy for muscles to help you fuel, perform and recover. Carbohydrates are also important for optimal physical and mental performance. The reference value of daily consumption of Kiwi, Jam for adults is 58.9 g. 58.9 g of carbohydrates are equal to 235.6 kCal. A medium 5.3 oz skin-on potato contains 26 grams of carbohydrates. Many of today’s most popular fad diets recommend restricting all or specific carbohydrate-rich foods. This is unfortunate because carbohydrates have many important functions and eliminating them from the diet is neither necessary nor healthy.

Proteins in Kiwi, Jam


Kiwi, Jam contains 0.4 g proteins per 100g serving. A medium 5.3 oz skin on potato has 3 grams of protein. Protein is an important component of almost every cell and tissue in the body. Protein is made up of amino acids. There are 20 amino acids with biological significance; however, only nine are essential, meaning that our bodies cannot synthesize them and they must be obtained through food.

Fats in Kiwi, Jam


Kiwi, Jam contains 0.2 g fats per 100g serving. 0.2 g of fats are equal to 1.6 calories (kCal).

Vitamins and other nutrients in Kiwi, Jam

Nutrient Content Reference
Calories 243kCal 243kCal
Proteins 0.4g 0g
Fats 0.2g 0g
Carbohydrates 58.9g 59g
Organic acids 1.3g 1g
Dietary fiber 2g 2g
Water 36.9g 37g
Ash 0.3g 0g
Vitamin A, RE 8mcg 8mcg
beta Carotene 0.048mg 0mg
Vitamin B1, thiamine 0.01mg 0mg
Vitamin B2, riboflavin 0.02mg 0mg
Vitamin C, ascorbic 46mg 46mg
Vitamin E, alpha tocopherol, TE 0.2mg 0mg
Vitamin PP, NE 0.2mg 0mg
Niacin 0.2mg 0mg
Potassium, K 148mg 148mg
Calcium, Ca 21mg 21mg
Magnesium, Mg 13mg 13mg
Sodium, Na 3mg 3mg
Phosphorus, P 16mg 16mg
Iron, Fe 0.5mg 1mg
Starch and dextrins 0.2g 0g
Mono- and disaccharides (sugars) 58.7g 59g

Nutrition Facts About Kiwi, Jam

How To Cook Lunch For School: Pasta With Tomatoes And Kale Pesto, Egg, Kiwi, Cupcake, Yogurt And Water - Recipe

Necessary products:

  • 1 kiwi
  • 1 boiled egg
  • portion of pasta with tomatoes and kale pesto
  • 1 cupcake with apples and dates
  • 200 grams of fresh or yogurt
  • 500 milliliters of water

Method of preparation:

Peel and slice the kiwi and place in the lunch box.

Prepare pasta with tomatoes and kale pesto and pour a portion into the box.

Bake cupcakes with apples and dates and pack for lunch.

Add homemade yogurt or fresh milk to school lunch. Close the box and pack.

Be sure to fill up with water to keep the kids hydrated throughout the day.

 
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How To Cook Smoothie With Kiwi, Orange Juice And Flaxseed - Recipe

Necessary products:

 

  • 3 peeled and sliced ​​kiwis
  • 1 peeled and sliced ​​banana, maybe frozen
  • 2 teaspoons fresh orange juice
  • 2 teaspoons flaxseed
  • 1 tablespoon ground flaxseed

 

Method of preparation:

 

Put the kiwi, bananas and flaxseed in a blender. Beat until smooth and pour the juice. Mash, add the ground seeds and stir. Pour the mixture into cups and cool. Serve and enjoy the rich taste. Optionally add honey or brown sugar.

Cheers!

 

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How To Cook Smoothie With Kiwi, Spinach And Chia Seeds - Recipe

Necessary products:

 

  • 1 cup fresh spinach
  • 1 teaspoon frozen chopped mango
  • 2 peeled kiwis
  • 1/2 cup almond milk
  • 1 tablespoon chia seeds

 

Method of preparation: 

 

Put the spinach, mango, kiwi, almond milk and seeds in a blender. Beat the mixture until homogeneous and cool.

Serve the smoothie, garnished with extra seeds or kiwi, maybe blueberries. The choice is yours. Serve and enjoy the taste.

Cheers!

 

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  • Tropical pudding with mango, chia and kiwi
  • Banana pudding with chia and nuts
  • Dessert with chia and fresh milk
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