Nutrients, Calories, Benefits of Minced Venison (deer), Fried In A Pan

Published on: 01/06/2022

Calories in Minced Venison (deer), Fried In A Pan


Minced Venison (deer), Fried In A Pan contains 187 kCal calories per 100g serving. The reference value of daily consumption of Minced Venison (deer), Fried In A Pan for adults is 187 kCal.

The following foods have approximately equal amount of calories:
  • Minced venison (deer), fried in a pan (187kCal)
  • Sheep's heart, stewed (185kCal)
  • Shanks, lamb, meat and fat, trim to 1/8 '' fat, raw (185kCal)
  • Buffalo, a hybrid of bison and cow, meat set, baked (188kCal)
  • Mutton, hips and shoulders, only diced meat, roasted over an open fire (186kCal)
  • Mutton, knuckle, only meat, stewed (187kCal)
  • Neck, for stewing, beef, meat and fat, first grade, stewed (186kCal)
  • Steak, Top Blade, boneless, beef, meat only, trimmed to 0 '' fat, first grade, grilled (187kCal)
  • Steak, Denver, boneless, beef, meat and fat, trimmed to 0 '' fat, selected, raw (189kCal)
  • Veal heart, stewed (186kCal)

Proteins in Minced Venison (deer), Fried In A Pan


Minced Venison (deer), Fried In A Pan contains 26.45 g proteins per 100g serving. A medium 5.3 oz skin on potato has 3 grams of protein. Protein is an important component of almost every cell and tissue in the body. Protein is made up of amino acids. There are 20 amino acids with biological significance; however, only nine are essential, meaning that our bodies cannot synthesize them and they must be obtained through food.

Fats in Minced Venison (deer), Fried In A Pan


Minced Venison (deer), Fried In A Pan contains 8.22 g fats per 100g serving. 8.22 g of fats are equal to 65.76 calories (kCal).

Vitamins and other nutrients in Minced Venison (deer), Fried In A Pan

Nutrient Content Reference
Calories 187kCal 187kCal
Proteins 26.45g 26g
Fats 8.22g 8g
Water 64.23g 64g
Ash 1.07g 1g
Vitamin B1, thiamine 0.503mg 1mg
Vitamin B2, riboflavin 0.327mg 0mg
Vitamin B4, choline 101.9mg 102mg
Vitamin B5, pantothenic 0.76mg 1mg
Vitamin B6, pyridoxine 0.468mg 0mg
Vitamin B9, folate 8mcg 8mcg
Vitamin B12, cobalamin 2.32mcg 2mcg
Vitamin E, alpha tocopherol, TE 0.68mg 1mg
Vitamin K, phylloquinone 1.4mcg 1mcg
Vitamin PP, NE 9.257mg 9mg
Betaine 13.4mg 13mg
Potassium, K 364mg 364mg
Calcium, Ca 14mg 14mg
Magnesium, Mg 24mg 24mg
Sodium, Na 78mg 78mg
Sera, S 264.5mg 265mg
Phosphorus, P 228mg 228mg
Iron, Fe 3.35mg 3mg
Manganese, Mn 0.013mg 0mg
Copper, Cu 100mcg 100mcg
Selenium, Se 10.3mcg 10mcg
Zinc, Zn 5.2mg 5mg
Arginine 1.576g 2g
Valin 1.281g 1g
Histidine 0.788g 1g
Isoleucine 1.133g 1g
Leucine 2.008g 2g
Lysine 2.143g 2g
Methionine 0.616g 1g
Threonine 0.998g 1g
Tryptophan 0.234g 0g
Phenylalanine 0.998g 1g
Alanine 1.54g 2g
Aspartic acid 2.291g 2g
Hydroxyproline 0.382g 0g
Glycine 1.441g 1g
Glutamic acid 3.744g 4g
Proline 1.158g 1g
Serine 0.911g 1g
Tyrosine 0.825g 1g
Cysteine 0.246g 0g
Cholesterol 98mg 98mg
Saturated fatty acids 3.993g 4g
12: 0 Laurinovaya 0.011g 0g
14: 0 Myristinova 0.32g 0g
15: 0 Pentadecane 0.086g 0g
16: 0 Palmitic 1.769g 2g
17: 0 Margarine 0.096g 0g
18: 0 Stearin 1.691g 2g
20: 0 Arachin 0.019g 0g
22: 0 Begen 0.002g 0g
Monounsaturated fatty acids 1.939g 2g
14: 1 Myristolein 0.064g 0g
16: 1 Palmitoleic 0.291g 0g
17: 1 Heptadecene 0.031g 0g
18: 1 Olein (omega-9) 1.545g 2g
20: 1 Gadolein (omega-9) 0.008g 0g
Polyunsaturated fatty acids 0.444g 0g
18: 2 Linoleum 0.262g 0g
18: 3 Linolenic 0.098g 0g
18: 3 Omega-6, gamma-linolenic 0.004g 0g
20: 4 Arachidon 0.081g 0g
Omega-3 fatty acids 0.098g 0g
Omega-6 fatty acids 0.347g 0g

Nutrition Facts About Minced Venison (deer), Fried In A Pan

The Nutritional Benefits of Honey Fried Chicken: A Surprising Twist on a Classic Dish

The Nutritional Benefits of Honey Fried Chicken

When it comes to combining the sweet goodness of honey with the savory crunch of fried chicken, you might not immediately think of it as a nutritious meal option. However, honey fried chicken can actually offer a range of nutritional benefits when prepared and consumed in moderation.

Rich in Protein

Chicken is a great source of lean protein, which is essential for muscle growth, repair, and overall health. By choosing chicken breast and using a light breading for the fried chicken, you can boost the protein content of this dish.

Antioxidant Properties

Honey is known for its antioxidant properties, which can help reduce inflammation and protect your cells from damage. When used as a glaze for fried chicken, honey can add a touch of sweetness while providing these beneficial antioxidants.

Healthy Fats

When fried in the right oil and in moderation, chicken can be a source of healthy fats that are important for brain function, hormone production, and overall well-being. Opt for oils like olive oil or coconut oil for a healthier frying option.

Balance and Moderation

While honey fried chicken can offer some nutritional benefits, it's important to enjoy it in moderation as part of a balanced diet. Pair it with plenty of vegetables and whole grains to round out your meal and ensure you're getting a variety of nutrients.

Experiment with Flavors

Don't be afraid to get creative with your honey fried chicken recipe. Try adding herbs and spices to the breading, or incorporating different types of honey for unique flavor profiles. By experimenting with flavors, you can make this dish even more enjoyable and nutritious.

read more...

The Nutritional Benefits of Honey Fried Chicken: A Healthy Twist on a Classic Dish

The Nutritional Benefits of Honey Fried Chicken

When it comes to combining the deliciousness of fried chicken with the sweetness of honey, you get a mouthwatering dish that can also offer some surprising nutritional benefits. Here's why honey fried chicken can be a nutritious addition to your diet:

1. Protein-Packed Meal

Chicken is a great source of lean protein, essential for muscle growth and repair. By frying it with honey, you not only add flavor but also increase the protein content of the dish.

2. Antioxidant Boost

Honey is known for its antioxidant properties, which can help reduce inflammation in the body and protect against chronic diseases. When used in moderation in fried chicken, it adds a healthy twist to a classic comfort food.

3. Energy from Carbohydrates

The honey coating on fried chicken provides a natural source of carbohydrates, giving you a quick energy boost. This can be especially beneficial for active individuals or those looking for a pre-workout meal.

4. Essential Nutrients

When paired with a balanced side dish like vegetables or whole grains, honey fried chicken can contribute to your daily intake of essential nutrients like vitamins, minerals, and fiber. It's all about finding the right balance in your overall diet.

5. Homemade Recipe Ideas

For a healthier version of honey fried chicken, try baking instead of frying. You can also experiment with different herbs and spices to enhance the flavor without compromising on nutrition. Get creative in the kitchen and enjoy a nutritious twist on a classic favorite!

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The Ultimate Guide to Nutritious Honey Fried Chicken

The Nutritional Benefits of Honey Fried Chicken

When it comes to fried chicken, the addition of honey can elevate both the flavor and nutritional profile of this classic dish. Honey is a natural sweetener that offers various health benefits, making honey fried chicken a delicious and nutritious option for your next meal.

Rich in Protein

Chicken is a great source of lean protein, essential for muscle growth and repair. By incorporating honey into the coating, you not only add flavor but also enhance the protein content of the dish.

Antioxidant Properties

Honey is known for its antioxidant properties, which can help reduce inflammation and protect your cells from damage. When combined with the protein-rich chicken, you create a powerhouse meal that nourishes your body from the inside out.

Healthy Fats

Opt for frying your chicken in heart-healthy oils like olive or avocado oil to further boost the nutritional value of your honey fried chicken. These fats are essential for brain function and overall health.

Balance is Key

While honey fried chicken can be a nutritious choice, it's important to enjoy it in moderation as part of a balanced diet. Pair it with plenty of vegetables and whole grains for a well-rounded meal.

read more...
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