Nutrients, Calories, Benefits of Opossum Baked

Published on: 01/06/2022

Calories in Opossum Baked


Opossum Baked contains 221 kCal calories per 100g serving. The reference value of daily consumption of Opossum Baked for adults is 221 kCal.

The following foods have approximately equal amount of calories:
  • The language of sheep (222kCal)
  • Minced bison meat (223kCal)
  • Roll, lamb, New Zealand, frozen, meat and fat, trimmed to 1/8 "fat, raw (223kCal)
  • Lamb stew, stewed (220kCal)
  • Opossum baked (221kCal)
  • Mutton, hips and shoulders, only diced meat, stewed (223kCal)
  • Australian lamb, fillet, meat and fat, trimmed to 1/8 '' fat, roasted over an open fire (219kCal)
  • Carob bean gum (222kCal)
  • Steak, Top Blade, boneless, beef, meat and fat, trimmed to 0 '' fat, selected, grilled (220kCal)
  • Steak, Country, boneless, beef, meat only, trimmed to 0 '' fat, first grade, stewed (221kCal)

Proteins in Opossum Baked


Opossum Baked contains 30.2 g proteins per 100g serving. A medium 5.3 oz skin on potato has 3 grams of protein. Protein is an important component of almost every cell and tissue in the body. Protein is made up of amino acids. There are 20 amino acids with biological significance; however, only nine are essential, meaning that our bodies cannot synthesize them and they must be obtained through food.

Fats in Opossum Baked


Opossum Baked contains 10.2 g fats per 100g serving. 10.2 g of fats are equal to 81.6 calories (kCal).

Vitamins and other nutrients in Opossum Baked

Nutrient Content Reference
Calories 221kCal 221kCal
Proteins 30.2g 30g
Fats 10.2g 10g
Water 58.3g 58g
Ash 2.3g 2g
Vitamin B1, thiamine 0.1mg 0mg
Vitamin B2, riboflavin 0.37mg 0mg
Vitamin B4, choline 116.5mg 117mg
Vitamin B6, pyridoxine 0.47mg 0mg
Vitamin B9, folate 10mcg 10mcg
Vitamin B12, cobalamin 8.3mcg 8mcg
Vitamin E, alpha tocopherol, TE 0.44mg 0mg
Vitamin K, phylloquinone 1.6mcg 2mcg
Vitamin PP, NE 8.43mg 8mg
Betaine 15.3mg 15mg
Potassium, K 438mg 438mg
Calcium, Ca 17mg 17mg
Magnesium, Mg 34mg 34mg
Sodium, Na 58mg 58mg
Sera, S 302mg 302mg
Phosphorus, P 278mg 278mg
Iron, Fe 4.64mg 5mg
Copper, Cu 189mcg 189mcg
Selenium, Se 18.2mcg 18mcg
Zinc, Zn 2.28mg 2mg
Cholesterol 129mg 129mg
Saturated fatty acids 1.206g 1g
14: 0 Myristinova 0.044g 0g
16: 0 Palmitic 0.965g 1g
18: 0 Stearin 0.176g 0g
Monounsaturated fatty acids 3.773g 4g
16: 1 Palmitoleic 0.307g 0g
18: 1 Olein (omega-9) 3.444g 3g
Polyunsaturated fatty acids 2.983g 3g
18: 2 Linoleum 2.939g 3g
18: 3 Linolenic 0.066g 0g
Omega-3 fatty acids 0.066g 0g
Omega-6 fatty acids 2.939g 3g

Nutrition Facts About Opossum Baked

Nutritional Benefits of Baked Chicken Breast: A Healthy Choice for Your Diet

The Nutritional Benefits of Baked Chicken Breast

When it comes to healthy eating, baked chicken breast is a popular choice due to its high nutritional value. Packed with protein, vitamins, and minerals, this lean meat can be a great addition to your diet.

Protein Powerhouse

Baked chicken breast is an excellent source of protein, which is essential for building and repairing tissues in the body. Protein also helps to keep you feeling full and satisfied, making it a great option for weight management.

Low in Calories

One of the reasons why baked chicken breast is a favorite among health-conscious individuals is its low calorie content. By choosing this lean meat, you can enjoy a filling meal without consuming excess calories.

Rich in Vitamins and Minerals

Baked chicken breast is loaded with essential vitamins and minerals such as B vitamins, iron, zinc, and selenium. These nutrients play a crucial role in various bodily functions, including metabolism, immune function, and energy production.

Heart-Healthy Option

When prepared without added fats or oils, baked chicken breast can be a heart-healthy choice. It is low in saturated fat and cholesterol, making it a good option for maintaining cardiovascular health.

Versatile and Delicious

Not only is baked chicken breast nutritious, but it is also incredibly versatile. You can season it in a variety of ways to suit your taste preferences and pair it with a range of side dishes for a balanced meal.

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The Ultimate Guide to Baked Chicken Breast: Nutrition, Benefits, and Recipes

The Benefits of Baked Chicken Breast

When it comes to nutrition, baked chicken breast is a popular choice for those looking to maintain a healthy diet. Not only is it a great source of lean protein, but it also offers a variety of other nutrients that are essential for overall health.

High Protein Content

Baked chicken breast is known for its high protein content, making it an excellent choice for those looking to build and repair muscle tissue. Protein is also essential for maintaining a feeling of fullness and can aid in weight management.

Low in Calories

One of the reasons baked chicken breast is often included in weight loss diets is its low calorie content. By choosing lean cuts of chicken and baking it instead of frying, you can enjoy a satisfying meal without consuming excess calories.

Rich in Essential Nutrients

In addition to protein, baked chicken breast is a good source of essential nutrients such as vitamin B6, niacin, phosphorus, and selenium. These nutrients play a vital role in various bodily functions, including metabolism, energy production, and immune system support.

Versatile and Easy to Prepare

Another reason why baked chicken breast is a popular choice is its versatility. You can season it in a variety of ways to suit your taste preferences and pair it with different side dishes for a well-rounded meal. Additionally, baking chicken breast is relatively easy and requires minimal preparation time.

Conclusion

In conclusion, baked chicken breast is a nutritious and versatile option for those looking to improve their diet. Whether you're focused on weight management, muscle building, or overall health, incorporating baked chicken breast into your meals can provide a range of benefits.

read more...

Nutritional Benefits of Baked Chicken Breast: Protein, Vitamins, and More

The Nutritional Benefits of Baked Chicken Breast

When it comes to healthy eating, baked chicken breast is a popular choice due to its high nutritional value. Packed with protein, vitamins, and minerals, this lean meat can be a great addition to your diet.

Protein Powerhouse

Baked chicken breast is an excellent source of high-quality protein, which is essential for muscle growth and repair. Protein also helps you feel full and satisfied, making it a great option for weight management.

Low in Calories

Compared to fried or breaded chicken, baked chicken breast is low in calories and fat, making it a healthier choice for those looking to maintain or lose weight.

Rich in Vitamins and Minerals

Baked chicken breast is rich in essential vitamins and minerals such as B vitamins, phosphorus, and selenium. These nutrients play a crucial role in various bodily functions, including metabolism and immune function.

Easy to Prepare

One of the best things about baked chicken breast is that it is easy to prepare. You can season it with your favorite herbs and spices, pop it in the oven, and have a delicious and nutritious meal ready in no time.

Versatile and Delicious

Whether you enjoy it on its own, sliced in a salad, or shredded in a wrap, baked chicken breast is versatile and delicious. You can experiment with different flavors and cooking methods to keep things interesting.

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