Nutrients, Calories, Benefits of PAPA JOHN'S, "Pepperoni Pizza", On The Original Crust, 14 Inches

Published on: 01/06/2022

Calories in PAPA JOHN'S, "Pepperoni Pizza", On The Original Crust, 14 Inches


PAPA JOHN'S, "Pepperoni Pizza", On The Original Crust, 14 Inches contains 275 kCal calories per 100g serving. The reference value of daily consumption of PAPA JOHN'S, "Pepperoni Pizza", On The Original Crust, 14 Inches for adults is 275 kCal.

The following foods have approximately equal amount of calories:
  • The lamb's tongue is stewed (275kCal)
  • Meat set, lamb, New Zealand, frozen, meat and fat, raw (277kCal)
  • Sheep brains fried in a pan (273kCal)
  • Mutton, fillet, New Zealand, frozen, meat and fat, trim to 1/8 '' fat, raw (273kCal)
  • Mutton, shoulder and shoulder parts, baked (276kCal)
  • Australian lamb, ribs, meat and fat, trimmed to 1/8 '' fat, roasted (277kCal)
  • Meat pate (beef), canned food (275kCal)
  • Beef, neck, grilled Chuck-ai steak (277kCal)
  • Beef, part of the back from the ribs, thin edge (ribs 10-12), meat with fat removed to the level of 0 ", selected, raw (274kCal)
  • Beef, steak porterhouse, meat with fat removed to level 0 ", fried on fire (276kCal)

Carbohydrates in PAPA JOHN'S, "Pepperoni Pizza", On The Original Crust, 14 Inches


PAPA JOHN'S, "Pepperoni Pizza", On The Original Crust, 14 Inches have 28.84 g of carbohydrate per 100g serving, which is 9% of the daily value. Carbohydrates are a key source of energy for muscles to help you fuel, perform and recover. Carbohydrates are also important for optimal physical and mental performance. The reference value of daily consumption of PAPA JOHN'S, "Pepperoni Pizza", On The Original Crust, 14 Inches for adults is 28.84 g. 28.84 g of carbohydrates are equal to 115.36 kCal. A medium 5.3 oz skin-on potato contains 26 grams of carbohydrates. Many of today’s most popular fad diets recommend restricting all or specific carbohydrate-rich foods. This is unfortunate because carbohydrates have many important functions and eliminating them from the diet is neither necessary nor healthy.

Proteins in PAPA JOHN'S, "Pepperoni Pizza", On The Original Crust, 14 Inches


PAPA JOHN'S, "Pepperoni Pizza", On The Original Crust, 14 Inches contains 11.97 g proteins per 100g serving. A medium 5.3 oz skin on potato has 3 grams of protein. Protein is an important component of almost every cell and tissue in the body. Protein is made up of amino acids. There are 20 amino acids with biological significance; however, only nine are essential, meaning that our bodies cannot synthesize them and they must be obtained through food.

Fats in PAPA JOHN'S, "Pepperoni Pizza", On The Original Crust, 14 Inches


PAPA JOHN'S, "Pepperoni Pizza", On The Original Crust, 14 Inches contains 11.86 g fats per 100g serving. 11.86 g of fats are equal to 94.88 calories (kCal).

Vitamins and other nutrients in PAPA JOHN'S, "Pepperoni Pizza", On The Original Crust, 14 Inches

Nutrient Content Reference
Calories 275kCal 275kCal
Proteins 11.97g 12g
Fats 11.86g 12g
Carbohydrates 28.84g 29g
Dietary fiber 1.2g 1g
Water 43.6g 44g
Ash 2.53g 3g
Vitamin A, RE 58mcg 58mcg
Retinol 0.052mg 0mg
Vitamin B1, thiamine 0.431mg 0mg
Vitamin B2, riboflavin 0.486mg 0mg
Vitamin B5, pantothenic 0.266mg 0mg
Vitamin B6, pyridoxine 0.162mg 0mg
Vitamin B9, folate 102mcg 102mcg
Vitamin B12, cobalamin 0.79mcg 1mcg
Vitamin E, alpha tocopherol, TE 1.1mg 1mg
beta Tocopherol 0.06mg 0mg
gamma Tocopherol 1.21mg 1mg
tocopherol delta 0.32mg 0mg
Vitamin K, phylloquinone 6.1mcg 6mcg
Vitamin PP, NE 3.225mg 3mg
Potassium, K 150mg 150mg
Calcium, Ca 152mg 152mg
Magnesium, Mg 23mg 23mg
Sodium, Na 671mg 671mg
Sera, S 119.7mg 120mg
Phosphorus, P 196mg 196mg
Iron, Fe 1.98mg 2mg
Manganese, Mn 0.348mg 0mg
Copper, Cu 128mcg 128mcg
Selenium, Se 29.3mcg 29mcg
Zinc, Zn 1.34mg 1mg
Starch and dextrins 21.77g 22g
Mono- and disaccharides (sugars) 4.84g 5g
Galactose 0.08g 0g
Glucose (dextrose) 1.38g 1g
Lactose 0.23g 0g
Maltose 1.13g 1g
Sucrose 0.38g 0g
Fructose 1.64g 2g
Arginine 0.505g 1g
Valin 0.655g 1g
Histidine 0.335g 0g
Isoleucine 0.527g 1g
Leucine 1.07g 1g
Lysine 0.697g 1g
Methionine 0.212g 0g
Threonine 0.48g 0g
Tryptophan 0.127g 0g
Phenylalanine 0.655g 1g
Alanine 0.487g 0g
Aspartic acid 0.902g 1g
Glycine 0.427g 0g
Glutamic acid 3.42g 3g
Proline 1.372g 1g
Serine 0.69g 1g
Tyrosine 0.452g 0g
Cysteine 0.155g 0g
Cholesterol 26mg 26mg
Saturated fatty acids 4.908g 5g
8: 0 Caprilova 0.051g 0g
10: 0 Capricorn 0.123g 0g
12: 0 Laurinovaya 0.143g 0g
14: 0 Myristinova 0.587g 1g
15: 0 Pentadecane 0.06g 0g
16: 0 Palmitic 2.605g 3g
17: 0 Margarine 0.064g 0g
18: 0 Stearin 1.242g 1g
20: 0 Arachin 0.021g 0g
22: 0 Begen 0.012g 0g
Monounsaturated fatty acids 3.912g 4g
14: 1 Myristolein 0.052g 0g
16: 1 Palmitoleic 0.187g 0g
17: 1 Heptadecene 0.019g 0g
18: 1 Olein (omega-9) 3.602g 4g
20: 1 Gadolein (omega-9) 0.042g 0g
22: 1 Eruga (omega-9) 0.01g 0g
Polyunsaturated fatty acids 2.206g 2g
18: 2 Linoleum 1.774g 2g
18: 3 Linolenic 0.18g 0g
18: 3 Omega-3, alpha-linolenic 0.175g 0g
18: 4 Steroid Omega-3 0.042g 0g
20: 2 Eicosadiene, Omega-6, cis, cis 0.015g 0g
20: 3 Eicosatriene 0.001g 0g
20: 4 Arachidon 0.019g 0g
Omega-3 fatty acids 0.217g 0g
Omega-6 fatty acids 1.809g 2g

Nutrition Facts About PAPA JOHN'S, "Pepperoni Pizza", On The Original Crust, 14 Inches

The Power of Papaya: Nutritional Benefits and Health Boosting Properties

The Nutritional Benefits of Papaya

Papaya is a tropical fruit that is not only delicious but also packed with essential nutrients that offer a wide range of health benefits. Here are some of the key nutritional benefits of papaya:

1. Rich in Vitamin C

Papaya is an excellent source of vitamin C, which is a powerful antioxidant that helps boost the immune system, promote healthy skin, and reduce the risk of chronic diseases.

2. High in Fiber

Papaya is a good source of dietary fiber, which aids in digestion, promotes regular bowel movements, and helps maintain a healthy weight.

3. Contains Enzymes

Papaya contains enzymes such as papain, which can aid in digestion and reduce bloating and inflammation in the body.

4. Packed with Antioxidants

Papaya is rich in antioxidants like beta-carotene, lycopene, and flavonoids, which help protect cells from damage caused by free radicals and reduce the risk of chronic diseases.

5. Supports Eye Health

The high levels of vitamin A and lutein in papaya contribute to eye health by protecting against age-related macular degeneration and improving vision.

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The Power of Papaya: Nutritional Benefits for Your Health

The Nutritional Benefits of Papaya

Papaya is a tropical fruit that is not only delicious but also packed with essential nutrients that offer a wide range of health benefits. Here are some of the key nutritional benefits of papaya:

Vitamin C Powerhouse

Papaya is an excellent source of vitamin C, which is crucial for a healthy immune system, skin health, and collagen production. Just one serving of papaya can provide you with more than your daily recommended intake of vitamin C.

Digestive Health

The enzymes found in papaya, such as papain, aid in digestion and can help prevent bloating and other digestive issues. Eating papaya regularly can promote a healthy digestive system.

Rich in Antioxidants

Papaya is loaded with antioxidants like beta-carotene, lycopene, and other phytochemicals that help protect your cells from damage caused by free radicals. These antioxidants play a role in reducing the risk of chronic diseases.

Supports Heart Health

The fiber, potassium, and vitamin content in papaya all contribute to heart health. Potassium helps regulate blood pressure, while the fiber and vitamin content help lower cholesterol levels, reducing the risk of heart disease.

Weight Loss Aid

Despite being sweet and delicious, papaya is relatively low in calories and rich in fiber, making it a great option for those looking to lose weight. The fiber content helps you feel full and satisfied, reducing the urge to overeat.

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The Power of Papaya: Nutritional Benefits for Health and Wellness

The Nutritional Benefits of Papaya

Papaya is a tropical fruit that is not only delicious but also packed with nutrients that offer numerous health benefits. Here are some of the key nutritional benefits of papaya:

Vitamin C Powerhouse

Papaya is an excellent source of vitamin C, which is essential for a healthy immune system, skin health, and collagen production.

Rich in Antioxidants

Papaya is loaded with antioxidants like beta-carotene and lycopene, which help protect your cells from damage caused by free radicals.

Digestive Health

The enzymes in papaya, such as papain, aid in digestion and can help prevent bloating and other digestive issues.

Heart Health

The fiber and antioxidants in papaya can help lower cholesterol levels and reduce the risk of heart disease.

Weight Loss Aid

Due to its low calorie and high fiber content, papaya can be a great addition to a weight loss diet as it keeps you full and satisfied for longer periods.

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