Nutrients, Calories, Benefits of Paprika, Ground Sweet Pepper

Published on: 01/06/2022

Calories in Paprika, Ground Sweet Pepper


Paprika, Ground Sweet Pepper contains 282 kCal calories per 100g serving. The reference value of daily consumption of Paprika, Ground Sweet Pepper for adults is 282 kCal.

The following foods have approximately equal amount of calories:
  • Lamb, shoulder, roasted over an open fire (281kCal)
  • Lamb, shoulder part, baked (281kCal)
  • Minced lamb, roasted over an open fire (283kCal)
  • Minced lamb (282kCal)
  • Mutton, shoulder and shoulder parts, only meat, stewed (283kCal)
  • Beef tongue, boiled over low heat (284kCal)
  • Veal, fillet part, stewed (284kCal)
  • Steak, Chuck-ai, boneless, beef, meat and fat, trimmed to 0 '' fat, selected, grilled (283kCal)
  • High-quality beef, shoulder flesh, meat with fat removed to level 0 ", stewed (283kCal)
  • High-quality beef, t-bone steak, meat with fat removed to the level of 1/8 ", fried (281kCal)

Carbohydrates in Paprika, Ground Sweet Pepper


Paprika, Ground Sweet Pepper have 19.09 g of carbohydrate per 100g serving, which is 9% of the daily value. Carbohydrates are a key source of energy for muscles to help you fuel, perform and recover. Carbohydrates are also important for optimal physical and mental performance. The reference value of daily consumption of Paprika, Ground Sweet Pepper for adults is 19.09 g. 19.09 g of carbohydrates are equal to 76.36 kCal. A medium 5.3 oz skin-on potato contains 26 grams of carbohydrates. Many of today’s most popular fad diets recommend restricting all or specific carbohydrate-rich foods. This is unfortunate because carbohydrates have many important functions and eliminating them from the diet is neither necessary nor healthy.

Proteins in Paprika, Ground Sweet Pepper


Paprika, Ground Sweet Pepper contains 14.14 g proteins per 100g serving. A medium 5.3 oz skin on potato has 3 grams of protein. Protein is an important component of almost every cell and tissue in the body. Protein is made up of amino acids. There are 20 amino acids with biological significance; however, only nine are essential, meaning that our bodies cannot synthesize them and they must be obtained through food.

Fats in Paprika, Ground Sweet Pepper


Paprika, Ground Sweet Pepper contains 12.89 g fats per 100g serving. 12.89 g of fats are equal to 103.12 calories (kCal).

Vitamins and other nutrients in Paprika, Ground Sweet Pepper

Nutrient Content Reference
Calories 282kCal 282kCal
Proteins 14.14g 14g
Fats 12.89g 13g
Carbohydrates 19.09g 19g
Dietary fiber 34.9g 35g
Water 11.24g 11g
Ash 7.74g 8g
Vitamin A, RE 2463mcg 2463mcg
alpha Carotene 595mcg 595mcg
beta Carotene 26.162mg 26mg
beta Cryptoxanthin 6186mcg 6186mcg
Lutein + Zeaxanthin 18944mcg 18944mcg
Vitamin B1, thiamine 0.33mg 0mg
Vitamin B2, riboflavin 1.23mg 1mg
Vitamin B4, choline 51.5mg 52mg
Vitamin B5, pantothenic 2.51mg 3mg
Vitamin B6, pyridoxine 2.141mg 2mg
Vitamin B9, folate 49mcg 49mcg
Vitamin C, ascorbic 0.9mg 1mg
Vitamin E, alpha tocopherol, TE 29.1mg 29mg
beta Tocopherol 0.35mg 0mg
gamma Tocopherol 3.54mg 4mg
tocopherol delta 0.25mg 0mg
Vitamin K, phylloquinone 80.3mcg 80mcg
Vitamin PP, NE 10.06mg 10mg
Betaine 7.1mg 7mg
Potassium, K 2280mg 2280mg
Calcium, Ca 229mg 229mg
Magnesium, Mg 178mg 178mg
Sodium, Na 68mg 68mg
Sera, S 141.4mg 141mg
Phosphorus, P 314mg 314mg
Iron, Fe 21.14mg 21mg
Manganese, Mn 1.59mg 2mg
Copper, Cu 713mcg 713mcg
Selenium, Se 6.3mcg 6mcg
Zinc, Zn 4.33mg 4mg
Mono- and disaccharides (sugars) 10.34g 10g
Galactose 0.19g 0g
Glucose (dextrose) 2.63g 3g
Sucrose 0.81g 1g
Fructose 6.71g 7g
Arginine 0.89g 1g
Valin 0.75g 1g
Histidine 0.25g 0g
Isoleucine 0.57g 1g
Leucine 0.92g 1g
Lysine 0.69g 1g
Methionine 0.2g 0g
Threonine 0.49g 0g
Tryptophan 0.07g 0g
Phenylalanine 0.61g 1g
Alanine 0.64g 1g
Aspartic acid 2.85g 3g
Glycine 0.78g 1g
Glutamic acid 2.26g 2g
Proline 2.31g 2g
Serine 0.61g 1g
Tyrosine 0.38g 0g
Cysteine 0.23g 0g
Phytosterols 175mg 175mg
Saturated fatty acids 2.14g 2g
12: 0 Laurinovaya 0.068g 0g
14: 0 Myristinova 0.172g 0g
16: 0 Palmitic 1.468g 1g
18: 0 Stearin 0.337g 0g
20: 0 Arachin 0.047g 0g
22: 0 Begen 0.047g 0g
Monounsaturated fatty acids 1.695g 2g
16: 1 Palmitoleic 0.069g 0g
18: 1 Olein (omega-9) 1.603g 2g
18: 1 cis 1.603g 2g
20: 1 Gadolein (omega-9) 0.023g 0g
Polyunsaturated fatty acids 7.766g 8g
18: 2 Linoleum 7.314g 7g
18: 3 Linolenic 0.453g 0g
18: 3 Omega-3, alpha-linolenic 0.453g 0g
Omega-3 fatty acids 0.453g 0g
Omega-6 fatty acids 7.314g 7g

Nutrition Facts About Paprika, Ground Sweet Pepper

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