Nutrients, Calories, Benefits of Pears Canned In Extra-light Sugar Syrup

Published on: 01/06/2022

Calories in Pears Canned In Extra-light Sugar Syrup


Pears Canned In Extra-light Sugar Syrup contains 47 kCal calories per 100g serving. The reference value of daily consumption of Pears Canned In Extra-light Sugar Syrup for adults is 47 kCal.

The following foods have approximately equal amount of calories:
  • Bean broth from stewed beans throw (47kCal)
  • Asparagus cowpea beans, boiled, with salt (47kCal)
  • Asparagus cowpea beans, boiled, without salt (47kCal)
  • Asparagus cowpea beans (47kCal)
  • Soy milk, chocolate and other flavors, light, with ext. calcium, vitamins A and D. (47kCal)
  • Soy milk enriched (vitamins A, C. E, D, B1, B6, PP, potassium, calcium) (45kCal)
  • Lobias (hyacinth beans, Egyptian beans) are immature (46kCal)
  • Winged beans (asparagus peas, square peas), immature (49kCal)
  • Energy drink, VAULT Zero, citrus flavored (49kCal)
  • Energy drink, Monster (47kCal)

Carbohydrates in Pears Canned In Extra-light Sugar Syrup


Pears Canned In Extra-light Sugar Syrup have 10.6 g of carbohydrate per 100g serving, which is 9% of the daily value. Carbohydrates are a key source of energy for muscles to help you fuel, perform and recover. Carbohydrates are also important for optimal physical and mental performance. The reference value of daily consumption of Pears Canned In Extra-light Sugar Syrup for adults is 10.6 g. 10.6 g of carbohydrates are equal to 42.4 kCal. A medium 5.3 oz skin-on potato contains 26 grams of carbohydrates. Many of today’s most popular fad diets recommend restricting all or specific carbohydrate-rich foods. This is unfortunate because carbohydrates have many important functions and eliminating them from the diet is neither necessary nor healthy.

Proteins in Pears Canned In Extra-light Sugar Syrup


Pears Canned In Extra-light Sugar Syrup contains 0.3 g proteins per 100g serving. A medium 5.3 oz skin on potato has 3 grams of protein. Protein is an important component of almost every cell and tissue in the body. Protein is made up of amino acids. There are 20 amino acids with biological significance; however, only nine are essential, meaning that our bodies cannot synthesize them and they must be obtained through food.

Fats in Pears Canned In Extra-light Sugar Syrup


Pears Canned In Extra-light Sugar Syrup contains 0.1 g fats per 100g serving. 0.1 g of fats are equal to 0.8 calories (kCal).

Vitamins and other nutrients in Pears Canned In Extra-light Sugar Syrup

Nutrient Content Reference
Calories 47kCal 47kCal
Proteins 0.3g 0g
Fats 0.1g 0g
Carbohydrates 10.6g 11g
Dietary fiber 1.6g 2g
Water 87.3g 87g
Ash 0.1g 0g
Vitamin B1, thiamine 0.01mg 0mg
Vitamin B2, riboflavin 0.02mg 0mg
Vitamin B5, pantothenic 0.022mg 0mg
Vitamin B6, pyridoxine 0.014mg 0mg
Vitamin B9, folate 1mcg 1mcg
Vitamin C, ascorbic 2mg 2mg
Vitamin PP, NE 0.4mg 0mg
Potassium, K 45mg 45mg
Calcium, Ca 7mg 7mg
Magnesium, Mg 5mg 5mg
Sodium, Na 2mg 2mg
Sera, S 3mg 3mg
Phosphorus, P 7mg 7mg
Iron, Fe 0.2mg 0mg
Manganese, Mn 0.033mg 0mg
Copper, Cu 70mcg 70mcg
Zinc, Zn 0.07mg 0mg
Arginine 0.005g 0g
Valin 0.011g 0g
Histidine 0.003g 0g
Isoleucine 0.009g 0g
Leucine 0.015g 0g
Lysine 0.011g 0g
Methionine 0.004g 0g
Threonine 0.008g 0g
Phenylalanine 0.008g 0g
Alanine 0.01g 0g
Aspartic acid 0.059g 0g
Glycine 0.009g 0g
Glutamic acid 0.022g 0g
Proline 0.008g 0g
Serine 0.011g 0g
Tyrosine 0.003g 0g
Cysteine 0.003g 0g
Saturated fatty acids 0.006g 0g
16: 0 Palmitic 0.004g 0g
18: 0 Stearin 0.001g 0g
Monounsaturated fatty acids 0.021g 0g
18: 1 Olein (omega-9) 0.02g 0g
Polyunsaturated fatty acids 0.023g 0g
18: 2 Linoleum 0.023g 0g
Omega-6 fatty acids 0.023g 0g

Nutrition Facts About Pears Canned In Extra-light Sugar Syrup

Fruitskewers in Honey Syrup: Nutritional Benefits and Recipes

The Benefits of Fruitskewers in Honey Syrup

When it comes to nutrition, incorporating fruits into your diet is essential for overall health. Fruitskewers in honey syrup offer a delicious and nutritious way to enjoy a variety of fruits while satisfying your sweet cravings.

Nutritional Value of Fruitskewers

Fruits are packed with essential vitamins, minerals, and antioxidants that are beneficial for your body. When combined with honey syrup, you not only enhance the flavor but also add natural sweetness without the need for refined sugars.

Healthy Eating and Weight Management

Including fruitskewers in honey syrup as part of a balanced diet can aid in weight management. The fiber content in fruits helps you feel full and satisfied, reducing the likelihood of overeating.

Easy and Versatile Recipe

Creating fruitskewers in honey syrup is simple and versatile. You can use a variety of fruits such as strawberries, pineapple, grapes, and kiwi. The honey syrup adds a touch of sweetness that complements the natural flavors of the fruits.

Alternative to Unhealthy Desserts

Instead of reaching for processed desserts high in added sugars and unhealthy fats, opt for fruitskewers in honey syrup as a healthier alternative. You can indulge in a sweet treat without compromising your health goals.

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Nutritional Benefits of Fruit Skewers in Honey Syrup: A Delicious and Healthy Recipe

The Benefits of Fruit Skewers in Honey Syrup

Fruit skewers in honey syrup are not only delicious but also packed with nutritional benefits. Fruits are naturally rich in vitamins, minerals, and antioxidants that are essential for overall health.

Rich in Vitamins and Minerals

Fruits like strawberries, pineapples, and kiwis are loaded with vitamin C, which boosts the immune system and promotes healthy skin. Additionally, fruits provide essential minerals like potassium, which is important for heart health.

Antioxidant Powerhouse

The colorful array of fruits in the skewers contains antioxidants that help fight oxidative stress in the body, reducing the risk of chronic diseases such as cancer and heart disease.

Natural Sweetness

Instead of using refined sugars, honey syrup adds a natural sweetness to the fruit skewers. Honey is also known for its antibacterial properties and can help soothe a sore throat.

Easy to Make Recipe

To make fruit skewers in honey syrup, simply thread your favorite fruits onto skewers and drizzle with a mixture of honey and lemon juice. Refrigerate for a refreshing and nutritious snack or dessert.

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Nutrition Guide: Fruitskewers in Honey Syrup - Benefits, Recipes, and More

The Benefits of Fruitskewers in Honey Syrup

When it comes to nutrition, incorporating fruits into your diet is essential for overall health. Fruitskewers in honey syrup offer a delicious and nutritious way to enjoy a variety of fruits while satisfying your sweet cravings.

Nutritional Value of Fruitskewers

Fruits are packed with essential vitamins, minerals, and antioxidants that are beneficial for your health. By combining different fruits on skewers and drizzling them with honey syrup, you create a colorful and nutrient-rich snack or dessert.

Health Benefits of Honey Syrup

Honey syrup not only adds a natural sweetness to the fruitskewers but also offers health benefits. Honey is known for its antibacterial properties, antioxidants, and potential anti-inflammatory effects.

How to Make Fruitskewers in Honey Syrup

To make fruitskewers in honey syrup, start by selecting a variety of fresh fruits such as strawberries, pineapple, grapes, and kiwi. Cut the fruits into bite-sized pieces and thread them onto skewers. In a saucepan, heat honey with a splash of water until it forms a syrup. Drizzle the honey syrup over the fruitskewers and enjoy!

Incorporating Fruitskewers in Honey Syrup into Your Diet

Whether as a snack, dessert, or party appetizer, fruitskewers in honey syrup are a versatile and nutritious option. You can customize the fruits based on your preferences and experiment with different types of honey for added flavor.

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