Nutrients, Calories, Benefits of Pie, Yellow, Industrial, With Vanilla Icing

Published on: 01/06/2022

Calories in Pie, Yellow, Industrial, With Vanilla Icing


Pie, Yellow, Industrial, With Vanilla Icing contains 391 kCal calories per 100g serving. The reference value of daily consumption of Pie, Yellow, Industrial, With Vanilla Icing for adults is 391 kCal.

The following foods have approximately equal amount of calories:
  • A mixture of malt drinks, chocolate, with additives, powder (389kCal)
  • Drink mix, with strawberry taste, powder (389kCal)
  • Beef of the selected category, ribs, rib edge of the brisket, meat with fat, raw (390kCal)
  • Premium beef, ribs, thick edge (ribs 6-9), meat with fat removed to the level of 1/8 ", fried (393kCal)
  • Baby food, Porridge, mix, with banana, dry (391kCal)
  • Baby food, Porridge, rice, dry (390kCal)
  • Baby food, Porridge, oatmeal, with honey, dry (391kCal)
  • Sugar, powder (389kCal)
  • Candy, iris (391kCal)
  • Dragees, fruit and berry in chocolate (389kCal)

Carbohydrates in Pie, Yellow, Industrial, With Vanilla Icing


Pie, Yellow, Industrial, With Vanilla Icing have 55.9 g of carbohydrate per 100g serving, which is 9% of the daily value. Carbohydrates are a key source of energy for muscles to help you fuel, perform and recover. Carbohydrates are also important for optimal physical and mental performance. The reference value of daily consumption of Pie, Yellow, Industrial, With Vanilla Icing for adults is 55.9 g. 55.9 g of carbohydrates are equal to 223.6 kCal. A medium 5.3 oz skin-on potato contains 26 grams of carbohydrates. Many of today’s most popular fad diets recommend restricting all or specific carbohydrate-rich foods. This is unfortunate because carbohydrates have many important functions and eliminating them from the diet is neither necessary nor healthy.

Proteins in Pie, Yellow, Industrial, With Vanilla Icing


Pie, Yellow, Industrial, With Vanilla Icing contains 2.99 g proteins per 100g serving. A medium 5.3 oz skin on potato has 3 grams of protein. Protein is an important component of almost every cell and tissue in the body. Protein is made up of amino acids. There are 20 amino acids with biological significance; however, only nine are essential, meaning that our bodies cannot synthesize them and they must be obtained through food.

Fats in Pie, Yellow, Industrial, With Vanilla Icing


Pie, Yellow, Industrial, With Vanilla Icing contains 17.91 g fats per 100g serving. 17.91 g of fats are equal to 143.28 calories (kCal).

Vitamins and other nutrients in Pie, Yellow, Industrial, With Vanilla Icing

Nutrient Content Reference
Calories 391kCal 391kCal
Proteins 2.99g 3g
Fats 17.91g 18g
Carbohydrates 55.9g 56g
Dietary fiber 0.3g 0g
Water 22.1g 22g
Ash 0.81g 1g
Vitamin A, RE 32mcg 32mcg
Retinol 0.032mg 0mg
beta Cryptoxanthin 2mcg 2mcg
Lutein + Zeaxanthin 104mcg 104mcg
Vitamin B1, thiamine 0.1mg 0mg
Vitamin B2, riboflavin 0.07mg 0mg
Vitamin B4, choline 61mg 61mg
Vitamin B5, pantothenic 0.35mg 0mg
Vitamin B6, pyridoxine 0.043mg 0mg
Vitamin B9, folate 40mcg 40mcg
Vitamin B12, cobalamin 0.15mcg 0mcg
Vitamin D, calciferol 0.4mcg 0mcg
Vitamin E, alpha tocopherol, TE 1.19mg 1mg
Vitamin K, phylloquinone 6.9mcg 7mcg
Vitamin PP, NE 0.5mg 1mg
Potassium, K 53mg 53mg
Calcium, Ca 62mg 62mg
Magnesium, Mg 6mg 6mg
Sodium, Na 269mg 269mg
Sera, S 29.9mg 30mg
Phosphorus, P 143mg 143mg
Iron, Fe 1.07mg 1mg
Manganese, Mn 0.095mg 0mg
Copper, Cu 34mcg 34mcg
Selenium, Se 5.5mcg 6mcg
Zinc, Zn 0.25mg 0mg
Mono- and disaccharides (sugars) 41.79g 42g
Arginine 0.163g 0g
Valin 0.199g 0g
Histidine 0.082g 0g
Isoleucine 0.177g 0g
Leucine 0.29g 0g
Lysine 0.216g 0g
Methionine 0.087g 0g
Threonine 0.142g 0g
Tryptophan 0.046g 0g
Phenylalanine 0.174g 0g
Alanine 0.147g 0g
Aspartic acid 0.263g 0g
Glycine 0.106g 0g
Glutamic acid 0.751g 1g
Proline 0.271g 0g
Serine 0.216g 0g
Tyrosine 0.136g 0g
Cysteine 0.067g 0g
Cholesterol 75mg 75mg
Saturated fatty acids 2.936g 3g
14: 0 Myristinova 0.022g 0g
16: 0 Palmitic 1.969g 2g
18: 0 Stearin 0.934g 1g
Monounsaturated fatty acids 7.563g 8g
16: 1 Palmitoleic 0.114g 0g
18: 1 Olein (omega-9) 7.428g 7g
20: 1 Gadolein (omega-9) 0.005g 0g
Polyunsaturated fatty acids 6.378g 6g
18: 2 Linoleum 5.902g 6g
18: 3 Linolenic 0.43g 0g
20: 4 Arachidon 0.022g 0g
20: 5 Eicosapentaenoic (EPA), Omega-3 0.001g 0g
Omega-3 fatty acids 0.439g 0g
22: 5 Docosapentaenoic (DPC), Omega-3 0.002g 0g
22: 6 Docosahexaenoic (DHA), Omega-3 0.006g 0g
Omega-6 fatty acids 5.924g 6g

Nutrition Facts About Pie, Yellow, Industrial, With Vanilla Icing

Nutrition for Respiratory Health: Supporting Your Lungs with the Right Foods

The Importance of Respiratory Health in Relation to Nutrition

Respiratory health is a crucial aspect of overall well-being, and it is closely linked to the nutrients we consume. A balanced diet plays a significant role in supporting the respiratory system and maintaining optimal lung function.

Key Nutrients for Respiratory Health

Several nutrients are essential for promoting respiratory health, including vitamin C, vitamin E, magnesium, and omega-3 fatty acids. These nutrients have anti-inflammatory properties and help protect the lungs from damage.

Antioxidants and Lung Health

Antioxidants such as beta-carotene, lycopene, and selenium can help reduce oxidative stress in the lungs and lower the risk of respiratory conditions. Including foods rich in antioxidants, such as fruits and vegetables, in your diet is beneficial for respiratory health.

Healthy Fats and Lung Function

Consuming healthy fats from sources like avocados, nuts, and olive oil can help improve lung function and reduce inflammation in the respiratory system. These fats also support the absorption of fat-soluble vitamins that are essential for respiratory health.

Hydration and Respiratory Health

Staying well-hydrated is important for maintaining healthy mucous membranes in the respiratory tract. Drinking an adequate amount of water throughout the day can help prevent respiratory infections and promote optimal lung function.

Meal Ideas for Respiratory Health

Include a variety of nutrient-dense foods in your meals to support respiratory health. Try recipes that feature leafy greens, berries, nuts, seeds, and fatty fish to ensure you're getting the essential nutrients for optimal lung function.

read more...

Boost Digestive Health with Buffer 500 - Benefits & Recipes

What is Buffer 500?

Buffer 500 is a nutritional supplement that is designed to support digestive health and promote a healthy gut microbiome. It is formulated with a blend of prebiotics, probiotics, and digestive enzymes to help maintain a balanced gut flora.

Benefits of Buffer 500

Buffer 500 can help improve digestion, reduce bloating, and enhance nutrient absorption. The probiotics in Buffer 500 can also support immune function and promote overall gut health.

How to Use Buffer 500

Buffer 500 is typically taken as a daily supplement. It can be mixed with water or added to smoothies or yogurt for easy consumption. It is important to follow the recommended dosage instructions provided on the product label.

Buffer 500 Recipes

There are many creative ways to incorporate Buffer 500 into your daily diet. Try adding it to your morning smoothie for an extra boost of gut-friendly nutrients, or mix it into your favorite yogurt for a probiotic-rich snack.

Conclusion

Buffer 500 is a convenient and effective way to support your digestive health and promote a balanced gut microbiome. By incorporating Buffer 500 into your daily routine, you can experience the benefits of improved digestion and overall wellness.

read more...

Boost Your Health with Buffer 500: Benefits, Recipes, and More

What is Buffer 500?

Buffer 500 is a nutritional supplement that is designed to support various aspects of health and well-being. It contains a unique blend of vitamins, minerals, and other nutrients that are essential for the body.

Benefits of Buffer 500

Buffer 500 offers a wide range of benefits for overall health. It can help boost immunity, improve energy levels, support digestion, and promote healthy skin, hair, and nails.

How to Incorporate Buffer 500 into Your Diet

There are several ways to incorporate Buffer 500 into your daily diet. You can take it as a standalone supplement or mix it into smoothies, juices, or other beverages. It is important to follow the recommended dosage instructions to ensure optimal results.

Recipes Using Buffer 500

Here are some delicious recipes that incorporate Buffer 500 for added nutrition:

  • Buffer 500 Berry Smoothie
  • Buffer 500 Green Juice
  • Buffer 500 Protein Pancakes

Consult Your Doctor Before Starting Buffer 500

Before adding any new supplement to your diet, it is important to consult with your healthcare provider. They can provide guidance on the appropriate dosage and ensure that Buffer 500 is safe for you to use.

read more...
About | Privacy | Marketing | Cookies | Contact us

All rights reserved © ThisNutrition 2018-2026

Medical Disclaimer: All content on this Web site, including medical opinion and any other health-related information, is for informational purposes only and should not be considered to be a specific diagnosis or treatment plan for any individual situation. Use of this site and the information contained herein does not create a doctor-patient relationship. Always seek the direct advice of your own doctor in connection with any questions or issues you may have regarding your own health or the health of others.

Affiliate Disclosure: Please note that each post may contain affiliate and/or referral links, in which I receive a very small commission for referring readers to these companies.