Nutrients, Calories, Benefits of Pitted Raisins (raisins)

Published on: 01/06/2022

Calories in Pitted Raisins (raisins)


Pitted Raisins (raisins) contains 281 kCal calories per 100g serving. The reference value of daily consumption of Pitted Raisins (raisins) for adults is 281 kCal.

The following foods have approximately equal amount of calories:
  • Lamb, shoulder, only meat, stewed (279kCal)
  • Lamb, shoulder, roasted (279kCal)
  • Lamb, shoulder, roasted over an open fire (281kCal)
  • Lamb, shoulder part, baked (281kCal)
  • Minced lamb, roasted over an open fire (283kCal)
  • Minced lamb (282kCal)
  • Mutton, shoulder and shoulder parts, only meat, stewed (283kCal)
  • Mutton, loin, meat and fat, trimmed to 1/8 '' fat, selected, raw (279kCal)
  • Chocolate syrup (279kCal)
  • Steak, Chuck-ai, boneless, beef, meat and fat, trimmed to 0 '' fat, selected, grilled (283kCal)

Carbohydrates in Pitted Raisins (raisins)


Pitted Raisins (raisins) have 71.2 g of carbohydrate per 100g serving, which is 9% of the daily value. Carbohydrates are a key source of energy for muscles to help you fuel, perform and recover. Carbohydrates are also important for optimal physical and mental performance. The reference value of daily consumption of Pitted Raisins (raisins) for adults is 71.2 g. 71.2 g of carbohydrates are equal to 284.8 kCal. A medium 5.3 oz skin-on potato contains 26 grams of carbohydrates. Many of today’s most popular fad diets recommend restricting all or specific carbohydrate-rich foods. This is unfortunate because carbohydrates have many important functions and eliminating them from the diet is neither necessary nor healthy.

Proteins in Pitted Raisins (raisins)


Pitted Raisins (raisins) contains 2.3 g proteins per 100g serving. A medium 5.3 oz skin on potato has 3 grams of protein. Protein is an important component of almost every cell and tissue in the body. Protein is made up of amino acids. There are 20 amino acids with biological significance; however, only nine are essential, meaning that our bodies cannot synthesize them and they must be obtained through food.

Fats in Pitted Raisins (raisins)


Pitted Raisins (raisins) contains 0.5 g fats per 100g serving. 0.5 g of fats are equal to 4 calories (kCal).

Vitamins and other nutrients in Pitted Raisins (raisins)

Nutrient Content Reference
Calories 281kCal 281kCal
Proteins 2.3g 2g
Fats 0.5g 1g
Carbohydrates 71.2g 71g
Organic acids 1.4g 1g
Dietary fiber 9.6g 10g
Water 18g 18g
Ash 2.4g 2g
Vitamin A, RE 6mcg 6mcg
beta Carotene 0.035mg 0mg
Vitamin B1, thiamine 0.15mg 0mg
Vitamin B2, riboflavin 0.08mg 0mg
Vitamin B4, choline 11.1mg 11mg
Vitamin B5, pantothenic 0.095mg 0mg
Vitamin B6, pyridoxine 0.174mg 0mg
Vitamin B9, folate 5mcg 5mcg
Vitamin C, ascorbic 2.3mg 2mg
Vitamin E, alpha tocopherol, TE 0.5mg 1mg
Vitamin H, biotin 2mcg 2mcg
Vitamin K, phylloquinone 3.5mcg 4mcg
Vitamin PP, NE 0.6mg 1mg
Niacin 0.5mg 1mg
Potassium, K 830mg 830mg
Calcium, Ca 80mg 80mg
Silicon, Si 12mg 12mg
Magnesium, Mg 42mg 42mg
Sodium, Na 117mg 117mg
Sera, S 30.7mg 31mg
Phosphorus, P 129mg 129mg
Chlorine, Cl 9mg 9mg
Aluminum, Al 514.4mcg 514mcg
Bohr, B 625mcg 625mcg
Vanadium, V 25mcg 25mcg
Iron, Fe 3mg 3mg
Iodine, I 0.8mcg 1mcg
Cobalt, Co 8mcg 8mcg
Lithium, Li 6.7mcg 7mcg
Manganese, Mn 0.299mg 0mg
Copper, Cu 318mcg 318mcg
Molybdenum, Mo. 14mcg 14mcg
Nickel, Ni 1.6mcg 2mcg
Rubidium, Rb 176mcg 176mcg
Selenium, Se 0.6mcg 1mcg
Strontium, Sr. 723mcg 723mcg
Fluorine, F 233.9mcg 234mcg
Chrome, Cr 6.6mcg 7mcg
Zinc, Zn 0.22mg 0mg
Zirconium, Zr 8.5mcg 9mcg
Starch and dextrins 2.7g 3g
Mono- and disaccharides (sugars) 65.8g 66g
Saturated fatty acids 0.2g 0g
Omega-3 fatty acids 0.008g 0g
Omega-6 fatty acids 0.029g 0g

Nutrition Facts About Pitted Raisins (raisins)

The Power of Raisins: Nutritional Benefits and Recipes

The Nutritional Benefits of Raisins

Raisins are a popular dried fruit that are not only delicious but also packed with essential nutrients. Here are some of the key nutritional benefits of including raisins in your diet:

1. Rich in Antioxidants

Raisins are a great source of antioxidants, which help protect your cells from damage caused by free radicals. These antioxidants can help reduce inflammation and lower your risk of chronic diseases.

2. High in Fiber

Raisins are high in dietary fiber, which is important for digestive health. Fiber helps regulate bowel movements, prevent constipation, and may reduce the risk of developing conditions like heart disease and diabetes.

3. Packed with Vitamins and Minerals

Raisins contain a variety of vitamins and minerals, including iron, potassium, and vitamin C. These nutrients are essential for maintaining overall health and well-being.

4. Energy Boost

Due to their natural sugars, raisins can provide a quick energy boost when you need it. They make for a convenient and healthy snack option to keep you going throughout the day.

5. Versatile in Cooking

Raisins can be used in a variety of dishes, both sweet and savory. From adding them to oatmeal or salads to including them in baked goods and curries, the possibilities are endless.

read more...

The Ultimate Guide to Raisins: Health Benefits, Nutrient Content, and Recipes

The Health Benefits of Raisins

Raisins are a popular dried fruit that offer a range of health benefits. They are packed with essential nutrients and can be a great addition to a balanced diet.

Nutrient Content of Raisins

Raisins are a good source of fiber, vitamins, and minerals. They contain iron, potassium, and antioxidants that contribute to overall health.

Antioxidant Properties

Raisins are rich in antioxidants such as resveratrol, which can help protect the body against oxidative stress and reduce the risk of chronic diseases.

Improving Digestive Health

The fiber content in raisins can aid in digestion and promote a healthy gut. They can help prevent constipation and support regular bowel movements.

Weight Management

Despite being high in natural sugars, raisins can be a good snack option for weight management. Their fiber content helps you feel full and satisfied, reducing the likelihood of overeating.

Incorporating Raisins into Your Diet

Raisins can be enjoyed on their own as a snack or used in various recipes. They can be added to oatmeal, salads, baked goods, or trail mixes for a nutritious boost.

read more...

The Nutritional Benefits of Raisins: A Complete Guide

The Nutritional Benefits of Raisins

Raisins are a popular dried fruit that are not only delicious but also packed with essential nutrients. Here are some of the key nutritional benefits of including raisins in your diet:

1. Rich in Antioxidants

Raisins are a great source of antioxidants, which help protect your cells from damage caused by free radicals. Antioxidants can also help reduce inflammation and lower your risk of chronic diseases.

2. High in Fiber

Raisins are high in dietary fiber, which is important for digestive health. Fiber helps regulate bowel movements, prevent constipation, and may reduce the risk of developing conditions like heart disease and diabetes.

3. Packed with Vitamins and Minerals

Raisins contain a variety of vitamins and minerals, including iron, potassium, and vitamin C. These nutrients are essential for overall health and can help support immune function, bone health, and energy production.

4. Natural Energy Boost

Due to their natural sugars and carbohydrates, raisins can provide a quick energy boost when you need it. They make for a convenient and healthy snack option to keep you fueled throughout the day.

5. Versatile Ingredient

Raisins can be incorporated into a wide range of dishes, from salads and oatmeal to baked goods and trail mix. Their sweet and chewy texture adds a delicious touch to both sweet and savory recipes.

read more...
About | Privacy | Marketing | Cookies | Contact us

All rights reserved © ThisNutrition 2018-2026

Medical Disclaimer: All content on this Web site, including medical opinion and any other health-related information, is for informational purposes only and should not be considered to be a specific diagnosis or treatment plan for any individual situation. Use of this site and the information contained herein does not create a doctor-patient relationship. Always seek the direct advice of your own doctor in connection with any questions or issues you may have regarding your own health or the health of others.

Affiliate Disclosure: Please note that each post may contain affiliate and/or referral links, in which I receive a very small commission for referring readers to these companies.