Nutrients, Calories, Benefits of Pork, Loin In General, Fried On The Fire

Published on: 01/06/2022

Calories in Pork, Loin In General, Fried On The Fire


Pork, Loin In General, Fried On The Fire contains 242 kCal calories per 100g serving. The reference value of daily consumption of Pork, Loin In General, Fried On The Fire for adults is 242 kCal.

The following foods have approximately equal amount of calories:
  • Knuckle, lamb, meat and fat, trimmings up to 1/4 "fat, selected, stewed (243kCal)
  • Ribs, lamb, New Zealand, frozen, meat and fat, raw (240kCal)
  • Leg, whole, lamb, meat and fat, trimmed to 1/8 '' fat, selected, fried (242kCal)
  • Front leg, with shoulder blade, lamb, meat and fat, trimmed to 1/8 '' fat, raw (244kCal)
  • Meat set, lamb, meat and fat, trimmed to 1/8 '' fat, selected, raw (243kCal)
  • Roast rabbit, 2-18 (241kCal)
  • Cutlets chopped from lamb, 1-442 (240kCal)
  • Mutton, stew (243kCal)
  • Boiled lamb, 1-392 (244kCal)
  • Australian lamb, leg, whole, meat and fat, trim to 1/8 '' fat, roasted (244kCal)

Proteins in Pork, Loin In General, Fried On The Fire


Pork, Loin In General, Fried On The Fire contains 27.32 g proteins per 100g serving. A medium 5.3 oz skin on potato has 3 grams of protein. Protein is an important component of almost every cell and tissue in the body. Protein is made up of amino acids. There are 20 amino acids with biological significance; however, only nine are essential, meaning that our bodies cannot synthesize them and they must be obtained through food.

Fats in Pork, Loin In General, Fried On The Fire


Pork, Loin In General, Fried On The Fire contains 13.92 g fats per 100g serving. 13.92 g of fats are equal to 111.36 calories (kCal).

Vitamins and other nutrients in Pork, Loin In General, Fried On The Fire

Nutrient Content Reference
Calories 242kCal 242kCal
Proteins 27.32g 27g
Fats 13.92g 14g
Water 57.87g 58g
Ash 1.35g 1g
Vitamin A, RE 2mcg 2mcg
Retinol 0.002mg 0mg
Vitamin B1, thiamine 0.877mg 1mg
Vitamin B2, riboflavin 0.321mg 0mg
Vitamin B4, choline 93.9mg 94mg
Vitamin B5, pantothenic 0.698mg 1mg
Vitamin B6, pyridoxine 0.464mg 0mg
Vitamin B9, folate 5mcg 5mcg
Vitamin B12, cobalamin 0.7mcg 1mcg
Vitamin C, ascorbic 0.6mg 1mg
Vitamin D, calciferol 1.3mcg 1mcg
Vitamin D3, cholecalciferol 1.3mcg 1mcg
Vitamin E, alpha tocopherol, TE 0.29mg 0mg
Vitamin PP, NE 5.037mg 5mg
Betaine 3.6mg 4mg
Potassium, K 423mg 423mg
Calcium, Ca 19mg 19mg
Magnesium, Mg 28mg 28mg
Sodium, Na 62mg 62mg
Sera, S 273.2mg 273mg
Phosphorus, P 246mg 246mg
Iron, Fe 0.87mg 1mg
Manganese, Mn 0.009mg 0mg
Copper, Cu 73mcg 73mcg
Selenium, Se 45.3mcg 45mcg
Zinc, Zn 2.39mg 2mg
Arginine 1.723g 2g
Valin 1.473g 1g
Histidine 1.067g 1g
Isoleucine 1.26g 1g
Leucine 2.177g 2g
Lysine 2.446g 2g
Methionine 0.712g 1g
Threonine 1.234g 1g
Tryptophan 0.338g 0g
Phenylalanine 1.086g 1g
Alanine 1.603g 2g
Aspartic acid 2.512g 3g
Glycine 1.409g 1g
Glutamic acid 4.215g 4g
Proline 1.158g 1g
Serine 1.128g 1g
Tyrosine 0.936g 1g
Cysteine 0.344g 0g
Cholesterol 80mg 80mg
Saturated fatty acids 5.23g 5g
10: 0 Capricorn 0.01g 0g
12: 0 Laurinovaya 0.01g 0g
14: 0 Myristinova 0.18g 0g
16: 0 Palmitic 3.21g 3g
18: 0 Stearin 1.71g 2g
Monounsaturated fatty acids 6.19g 6g
16: 1 Palmitoleic 0.42g 0g
18: 1 Olein (omega-9) 5.6g 6g
20: 1 Gadolein (omega-9) 0.11g 0g
Polyunsaturated fatty acids 1.2g 1g
18: 2 Linoleum 1.07g 1g
18: 3 Linolenic 0.04g 0g
20: 4 Arachidon 0.05g 0g
Omega-3 fatty acids 0.04g 0g
Omega-6 fatty acids 1.12g 1g

Nutrition Facts About Pork, Loin In General, Fried On The Fire

The Nutritional Benefits of Honey Fried Chicken: A Surprising Twist on a Classic Dish

The Nutritional Benefits of Honey Fried Chicken

When it comes to combining the sweet goodness of honey with the savory crunch of fried chicken, you might not immediately think of it as a nutritious meal option. However, honey fried chicken can actually offer a range of nutritional benefits when prepared and consumed in moderation.

Rich in Protein

Chicken is a great source of lean protein, which is essential for muscle growth, repair, and overall health. By choosing chicken breast and using a light breading for the fried chicken, you can boost the protein content of this dish.

Antioxidant Properties

Honey is known for its antioxidant properties, which can help reduce inflammation and protect your cells from damage. When used as a glaze for fried chicken, honey can add a touch of sweetness while providing these beneficial antioxidants.

Healthy Fats

When fried in the right oil and in moderation, chicken can be a source of healthy fats that are important for brain function, hormone production, and overall well-being. Opt for oils like olive oil or coconut oil for a healthier frying option.

Balance and Moderation

While honey fried chicken can offer some nutritional benefits, it's important to enjoy it in moderation as part of a balanced diet. Pair it with plenty of vegetables and whole grains to round out your meal and ensure you're getting a variety of nutrients.

Experiment with Flavors

Don't be afraid to get creative with your honey fried chicken recipe. Try adding herbs and spices to the breading, or incorporating different types of honey for unique flavor profiles. By experimenting with flavors, you can make this dish even more enjoyable and nutritious.

read more...

The Nutritional Benefits of Honey Fried Chicken: A Healthy Twist on a Classic Dish

The Nutritional Benefits of Honey Fried Chicken

When it comes to combining the deliciousness of fried chicken with the sweetness of honey, you get a mouthwatering dish that can also offer some surprising nutritional benefits. Here's why honey fried chicken can be a nutritious addition to your diet:

1. Protein-Packed Meal

Chicken is a great source of lean protein, essential for muscle growth and repair. By frying it with honey, you not only add flavor but also increase the protein content of the dish.

2. Antioxidant Boost

Honey is known for its antioxidant properties, which can help reduce inflammation in the body and protect against chronic diseases. When used in moderation in fried chicken, it adds a healthy twist to a classic comfort food.

3. Energy from Carbohydrates

The honey coating on fried chicken provides a natural source of carbohydrates, giving you a quick energy boost. This can be especially beneficial for active individuals or those looking for a pre-workout meal.

4. Essential Nutrients

When paired with a balanced side dish like vegetables or whole grains, honey fried chicken can contribute to your daily intake of essential nutrients like vitamins, minerals, and fiber. It's all about finding the right balance in your overall diet.

5. Homemade Recipe Ideas

For a healthier version of honey fried chicken, try baking instead of frying. You can also experiment with different herbs and spices to enhance the flavor without compromising on nutrition. Get creative in the kitchen and enjoy a nutritious twist on a classic favorite!

read more...

The Ultimate Guide to Nutritious Honey Fried Chicken

The Nutritional Benefits of Honey Fried Chicken

When it comes to fried chicken, the addition of honey can elevate both the flavor and nutritional profile of this classic dish. Honey is a natural sweetener that offers various health benefits, making honey fried chicken a delicious and nutritious option for your next meal.

Rich in Protein

Chicken is a great source of lean protein, essential for muscle growth and repair. By incorporating honey into the coating, you not only add flavor but also enhance the protein content of the dish.

Antioxidant Properties

Honey is known for its antioxidant properties, which can help reduce inflammation and protect your cells from damage. When combined with the protein-rich chicken, you create a powerhouse meal that nourishes your body from the inside out.

Healthy Fats

Opt for frying your chicken in heart-healthy oils like olive or avocado oil to further boost the nutritional value of your honey fried chicken. These fats are essential for brain function and overall health.

Balance is Key

While honey fried chicken can be a nutritious choice, it's important to enjoy it in moderation as part of a balanced diet. Pair it with plenty of vegetables and whole grains for a well-rounded meal.

read more...
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