Nutrients, Calories, Benefits of Rye Bread

Published on: 01/06/2022

Calories in Rye Bread


Rye Bread contains 259 kCal calories per 100g serving. The reference value of daily consumption of Rye Bread for adults is 259 kCal.

The following foods have approximately equal amount of calories:
  • Caribou Deer Tongue (Alaska) (260kCal)
  • Lamb, shoulder (260kCal)
  • Lamb, scapular part (259kCal)
  • Roll, lamb, New Zealand, frozen, meat and fat, stewed (258kCal)
  • Roll, lamb, New Zealand, frozen, meat and fat, trimmed to 1/8 "fat, stewed (258kCal)
  • Bear cooked over low heat (259kCal)
  • Mutton, leg whole (with shank and shank), baked (258kCal)
  • Yokan, azuki bean jelly (Japanese dessert) (260kCal)
  • Sliced ​​beef, meat with fat removed to 1/8 "level, cooked (259kCal)
  • Selected beef, minced meat, meat with fat removed to the level of 1/8 ", fried (257kCal)

Carbohydrates in Rye Bread


Rye Bread have 42.5 g of carbohydrate per 100g serving, which is 9% of the daily value. Carbohydrates are a key source of energy for muscles to help you fuel, perform and recover. Carbohydrates are also important for optimal physical and mental performance. The reference value of daily consumption of Rye Bread for adults is 42.5 g. 42.5 g of carbohydrates are equal to 170 kCal. A medium 5.3 oz skin-on potato contains 26 grams of carbohydrates. Many of today’s most popular fad diets recommend restricting all or specific carbohydrate-rich foods. This is unfortunate because carbohydrates have many important functions and eliminating them from the diet is neither necessary nor healthy.

Proteins in Rye Bread


Rye Bread contains 8.5 g proteins per 100g serving. A medium 5.3 oz skin on potato has 3 grams of protein. Protein is an important component of almost every cell and tissue in the body. Protein is made up of amino acids. There are 20 amino acids with biological significance; however, only nine are essential, meaning that our bodies cannot synthesize them and they must be obtained through food.

Fats in Rye Bread


Rye Bread contains 3.3 g fats per 100g serving. 3.3 g of fats are equal to 26.4 calories (kCal).

Vitamins and other nutrients in Rye Bread

Nutrient Content Reference
Calories 259kCal 259kCal
Proteins 8.5g 9g
Fats 3.3g 3g
Carbohydrates 42.5g 43g
Dietary fiber 5.8g 6g
Water 37.3g 37g
Ash 2.5g 3g
beta Carotene 0.004mg 0mg
beta Cryptoxanthin 1mcg 1mcg
Lutein + Zeaxanthin 54mcg 54mcg
Vitamin B1, thiamine 0.434mg 0mg
Vitamin B2, riboflavin 0.335mg 0mg
Vitamin B4, choline 14.6mg 15mg
Vitamin B5, pantothenic 0.44mg 0mg
Vitamin B6, pyridoxine 0.075mg 0mg
Vitamin B9, folate 151mcg 151mcg
Vitamin C, ascorbic 0.4mg 0mg
Vitamin E, alpha tocopherol, TE 0.33mg 0mg
Vitamin K, phylloquinone 1.2mcg 1mcg
Vitamin PP, NE 3.805mg 4mg
Potassium, K 166mg 166mg
Calcium, Ca 73mg 73mg
Magnesium, Mg 40mg 40mg
Sodium, Na 603mg 603mg
Sera, S 85mg 85mg
Phosphorus, P 125mg 125mg
Iron, Fe 2.83mg 3mg
Manganese, Mn 0.824mg 1mg
Copper, Cu 186mcg 186mcg
Selenium, Se 30.9mcg 31mcg
Fluorine, F 51mcg 51mcg
Zinc, Zn 1.14mg 1mg
Mono- and disaccharides (sugars) 3.85g 4g
Arginine 0.325g 0g
Valin 0.379g 0g
Histidine 0.182g 0g
Isoleucine 0.319g 0g
Leucine 0.579g 1g
Lysine 0.233g 0g
Methionine 0.139g 0g
Threonine 0.255g 0g
Tryptophan 0.096g 0g
Phenylalanine 0.411g 0g
Alanine 0.299g 0g
Aspartic acid 0.442g 0g
Glycine 0.302g 0g
Glutamic acid 2.603g 3g
Proline 0.909g 1g
Serine 0.417g 0g
Tyrosine 0.213g 0g
Cysteine 0.173g 0g
Saturated fatty acids 0.626g 1g
14: 0 Myristinova 0.011g 0g
16: 0 Palmitic 0.385g 0g
18: 0 Stearin 0.23g 0g
Monounsaturated fatty acids 1.311g 1g
16: 1 Palmitoleic 0.012g 0g
18: 1 Olein (omega-9) 1.296g 1g
20: 1 Gadolein (omega-9) 0.003g 0g
Polyunsaturated fatty acids 0.799g 1g
18: 2 Linoleum 0.739g 1g
18: 3 Linolenic 0.06g 0g
Omega-3 fatty acids 0.06g 0g
Omega-6 fatty acids 0.739g 1g

Nutrition Facts About Rye Bread

Nutritional Benefits of Millionaires Shortbread: A Delicious and Balanced Treat

The Delicious and Nutritious Millionaires Shortbread

Millionaires shortbread is a decadent dessert that combines layers of shortbread, caramel, and chocolate. While it may not seem like the healthiest treat, there are ways to enjoy it in moderation as part of a balanced diet.

Nutritional Benefits of Millionaires Shortbread

Despite its indulgent ingredients, millionaires shortbread can still provide some nutritional benefits. The shortbread layer contains carbohydrates for energy, while the caramel and chocolate layers offer small amounts of antioxidants.

Healthy Modifications

To make millionaires shortbread a bit healthier, consider using whole wheat flour for the shortbread base, reducing the amount of sugar in the caramel layer, and opting for dark chocolate with a higher cocoa content.

Incorporating Millionaires Shortbread into Your Diet

Enjoying a small piece of millionaires shortbread as an occasional treat can be a part of a balanced diet. Pair it with a cup of tea or coffee for a satisfying dessert experience.

Recipe for Healthier Millionaires Shortbread

For a healthier version of millionaires shortbread, try this recipe: Ingredients: Whole wheat flour, coconut oil, dates, dark chocolate. Instructions: Make a whole wheat shortbread base, top with a date caramel layer, and finish with a drizzle of melted dark chocolate.

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Nutritional Benefits of Panera Country Bread: A Healthy Choice for Your Diet

The Nutritional Benefits of Panera Country Bread

Panera Country Bread is a popular choice for many bread lovers due to its delicious taste and nutritional benefits. This bread is made with simple ingredients that provide essential nutrients for a healthy diet.

Rich in Whole Grains

Panera Country Bread is made with whole grains, which are an excellent source of fiber, vitamins, and minerals. Whole grains have been linked to a reduced risk of heart disease, diabetes, and obesity.

Low in Added Sugars

Unlike some commercial breads that are loaded with added sugars, Panera Country Bread contains minimal amounts of sugar. This makes it a healthier option for those looking to reduce their sugar intake.

Provides Energy

The carbohydrates in Panera Country Bread provide a quick source of energy, making it a great choice for breakfast or as a pre-workout snack. Pairing it with protein and healthy fats can help sustain energy levels throughout the day.

Contains Essential Nutrients

Panera Country Bread is a good source of essential nutrients such as iron, magnesium, and B vitamins. These nutrients are important for overall health and well-being.

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Nutritional Benefits of Panera Country Bread: A Healthy Option for Your Diet

The Nutritional Benefits of Panera Country Bread

Panera Country Bread is a popular choice for many people looking for a delicious and nutritious option. This bread is made with simple ingredients that provide a range of health benefits.

Rich in Whole Grains

Panera Country Bread is made with whole grains, which are packed with fiber, vitamins, and minerals. Whole grains have been linked to a reduced risk of heart disease, diabetes, and certain types of cancer.

Low in Added Sugars

Unlike some other breads on the market, Panera Country Bread is low in added sugars. This makes it a healthier option for those looking to manage their blood sugar levels and reduce their risk of obesity.

Contains Healthy Fats

Healthy fats are essential for overall health, and Panera Country Bread contains a good amount of them. These fats can help improve cholesterol levels, reduce inflammation, and support brain health.

Versatile for Different Diets

Whether you follow a vegetarian, vegan, or gluten-free diet, Panera Country Bread can be a versatile option. It can be enjoyed on its own, as part of a sandwich, or paired with your favorite toppings.

Easy Panera Country Bread Recipe

If you want to try making your own Panera Country Bread at home, here's a simple recipe to get you started:

Ingredients: Whole wheat flour, water, yeast, salt, honey

Instructions: Mix all the ingredients together, knead the dough, let it rise, shape it into a loaf, and bake until golden brown.

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