Nutrients, Calories, Benefits of Sage, Ground

Published on: 01/06/2022

Calories in Sage, Ground


Sage, Ground contains 315 kCal calories per 100g serving. The reference value of daily consumption of Sage, Ground for adults is 315 kCal.

The following foods have approximately equal amount of calories:
  • Ribs, lamb, New Zealand, frozen, meat and fat, trimmings for 1/8 '' fat, fried (317kCal)
  • Mutton, fillet, New Zealand, frozen, meat and fat, roasted over an open fire (315kCal)
  • Mutton, loin, roasted over an open fire (316kCal)
  • Tea, instant, unsweetened, powder, decaffeinated (315kCal)
  • Tea, instant, unsweetened, powder (315kCal)
  • Fish shorts, edge trim, boneless, beef, meat and fat, trimmed to 0 '' fat, selected, stewed (317kCal)
  • Beef, back, thick edge (ribs 6-9) (316kCal)
  • High-quality beef, ribs, thick and thin edges (ribs 6-12), meat with fat removed to the level of 1/8 ", fried (315kCal)
  • High-quality beef, tenderloin, meat with fat removed to the level of 1/8 ", fried (316kCal)
  • Selected beef, minced meat, meat with fat removed to the level of 1/8 ", roasted (313kCal)

Carbohydrates in Sage, Ground


Sage, Ground have 20.43 g of carbohydrate per 100g serving, which is 9% of the daily value. Carbohydrates are a key source of energy for muscles to help you fuel, perform and recover. Carbohydrates are also important for optimal physical and mental performance. The reference value of daily consumption of Sage, Ground for adults is 20.43 g. 20.43 g of carbohydrates are equal to 81.72 kCal. A medium 5.3 oz skin-on potato contains 26 grams of carbohydrates. Many of today’s most popular fad diets recommend restricting all or specific carbohydrate-rich foods. This is unfortunate because carbohydrates have many important functions and eliminating them from the diet is neither necessary nor healthy.

Proteins in Sage, Ground


Sage, Ground contains 10.63 g proteins per 100g serving. A medium 5.3 oz skin on potato has 3 grams of protein. Protein is an important component of almost every cell and tissue in the body. Protein is made up of amino acids. There are 20 amino acids with biological significance; however, only nine are essential, meaning that our bodies cannot synthesize them and they must be obtained through food.

Fats in Sage, Ground


Sage, Ground contains 12.75 g fats per 100g serving. 12.75 g of fats are equal to 102 calories (kCal).

Vitamins and other nutrients in Sage, Ground

Nutrient Content Reference
Calories 315kCal 315kCal
Proteins 10.63g 11g
Fats 12.75g 13g
Carbohydrates 20.43g 20g
Dietary fiber 40.3g 40g
Water 7.96g 8g
Ash 7.95g 8g
Vitamin A, RE 295mcg 295mcg
beta Carotene 3.485mg 3mg
beta Cryptoxanthin 109mcg 109mcg
Lutein + Zeaxanthin 1895mcg 1895mcg
Vitamin B1, thiamine 0.754mg 1mg
Vitamin B2, riboflavin 0.336mg 0mg
Vitamin B4, choline 43.6mg 44mg
Vitamin B6, pyridoxine 2.69mg 3mg
Vitamin B9, folate 274mcg 274mcg
Vitamin C, ascorbic 32.4mg 32mg
Vitamin E, alpha tocopherol, TE 7.48mg 7mg
Vitamin K, phylloquinone 1714.5mcg 1715mcg
Vitamin PP, NE 5.72mg 6mg
Potassium, K 1070mg 1070mg
Calcium, Ca 1652mg 1652mg
Magnesium, Mg 428mg 428mg
Sodium, Na 11mg 11mg
Sera, S 106.3mg 106mg
Phosphorus, P 91mg 91mg
Iron, Fe 28.12mg 28mg
Manganese, Mn 3.133mg 3mg
Copper, Cu 757mcg 757mcg
Selenium, Se 3.7mcg 4mcg
Zinc, Zn 4.7mg 5mg
Mono- and disaccharides (sugars) 1.71g 2g
Phytosterols 244mg 244mg
Saturated fatty acids 7.03g 7g
8: 0 Caprilova 0.71g 1g
10: 0 Capricorn 0.76g 1g
12: 0 Laurinovaya 0.3g 0g
14: 0 Myristinova 0.72g 1g
16: 0 Palmitic 3.15g 3g
18: 0 Stearin 1.25g 1g
Monounsaturated fatty acids 1.87g 2g
16: 1 Palmitoleic 0.12g 0g
18: 1 Olein (omega-9) 1.75g 2g
Polyunsaturated fatty acids 1.76g 2g
18: 2 Linoleum 0.53g 1g
18: 3 Linolenic 1.23g 1g
Omega-3 fatty acids 1.23g 1g
Omega-6 fatty acids 0.53g 1g

Nutrition Facts About Sage, Ground

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