Nutrients, Calories, Benefits of Salmon Nuggets, Breaded, Frozen, Reheated

Published on: 01/06/2022

Calories in Salmon Nuggets, Breaded, Frozen, Reheated


Salmon Nuggets, Breaded, Frozen, Reheated contains 212 kCal calories per 100g serving. The reference value of daily consumption of Salmon Nuggets, Breaded, Frozen, Reheated for adults is 212 kCal.

The following foods have approximately equal amount of calories:
  • Lamb, shoulder part only meat, fried over an open fire (211kCal)
  • Tourist's breakfast (lamb), canned food (210kCal)
  • Goulash lamb, canned food (213kCal)
  • Beaver baked (212kCal)
  • Mutton, shoulder and shoulder parts, roasted over an open fire (210kCal)
  • Australian lamb, ribs, meat only, trim to 1/8 '' fat, roasted (210kCal)
  • Natto (fermented soybeans) (211kCal)
  • Beef tongue in jelly, canned food (212kCal)
  • Veal, upper thigh, stewed (211kCal)
  • Veal, upper thigh, fried in a pan (211kCal)

Carbohydrates in Salmon Nuggets, Breaded, Frozen, Reheated


Salmon Nuggets, Breaded, Frozen, Reheated have 13.96 g of carbohydrate per 100g serving, which is 9% of the daily value. Carbohydrates are a key source of energy for muscles to help you fuel, perform and recover. Carbohydrates are also important for optimal physical and mental performance. The reference value of daily consumption of Salmon Nuggets, Breaded, Frozen, Reheated for adults is 13.96 g. 13.96 g of carbohydrates are equal to 55.84 kCal. A medium 5.3 oz skin-on potato contains 26 grams of carbohydrates. Many of today’s most popular fad diets recommend restricting all or specific carbohydrate-rich foods. This is unfortunate because carbohydrates have many important functions and eliminating them from the diet is neither necessary nor healthy.

Proteins in Salmon Nuggets, Breaded, Frozen, Reheated


Salmon Nuggets, Breaded, Frozen, Reheated contains 12.69 g proteins per 100g serving. A medium 5.3 oz skin on potato has 3 grams of protein. Protein is an important component of almost every cell and tissue in the body. Protein is made up of amino acids. There are 20 amino acids with biological significance; however, only nine are essential, meaning that our bodies cannot synthesize them and they must be obtained through food.

Fats in Salmon Nuggets, Breaded, Frozen, Reheated


Salmon Nuggets, Breaded, Frozen, Reheated contains 11.72 g fats per 100g serving. 11.72 g of fats are equal to 93.76 calories (kCal).

Vitamins and other nutrients in Salmon Nuggets, Breaded, Frozen, Reheated

Nutrient Content Reference
Calories 212kCal 212kCal
Proteins 12.69g 13g
Fats 11.72g 12g
Carbohydrates 13.96g 14g
Water 60.38g 60g
Ash 1.25g 1g
Vitamin B1, thiamine 0.207mg 0mg
Vitamin B2, riboflavin 0.156mg 0mg
Vitamin B5, pantothenic 0.523mg 1mg
Vitamin B6, pyridoxine 0.222mg 0mg
Vitamin B9, folate 11mcg 11mcg
Vitamin B12, cobalamin 2.07mcg 2mcg
Vitamin PP, NE 4.527mg 5mg
Potassium, K 165mg 165mg
Calcium, Ca 8mg 8mg
Magnesium, Mg 20mg 20mg
Sodium, Na 173mg 173mg
Sera, S 126.9mg 127mg
Phosphorus, P 176mg 176mg
Iron, Fe 1.24mg 1mg
Manganese, Mn 0.118mg 0mg
Copper, Cu 77mcg 77mcg
Zinc, Zn 0.52mg 1mg
Cholesterol 26mg 26mg
Saturated fatty acids 1.57g 2g
8: 0 Caprilova 0.009g 0g
14: 0 Myristinova 0.066g 0g
16: 0 Palmitic 0.964g 1g
18: 0 Stearin 0.357g 0g
Monounsaturated fatty acids 4.625g 5g
16: 1 Palmitoleic 0.074g 0g
18: 1 Olein (omega-9) 4.318g 4g
20: 1 Gadolein (omega-9) 0.209g 0g
22: 1 Eruga (omega-9) 0.012g 0g
Polyunsaturated fatty acids 3.028g 3g
18: 2 Linoleum 2.372g 2g
18: 3 Linolenic 0.129g 0g
20: 4 Arachidon 0.014g 0g
20: 5 Eicosapentaenoic (EPA), Omega-3 0.055g 0g
Omega-3 fatty acids 0.625g 1g
22: 6 Docosahexaenoic (DHA), Omega-3 0.441g 0g
Omega-6 fatty acids 2.386g 2g

Nutrition Facts About Salmon Nuggets, Breaded, Frozen, Reheated

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