Nutrients, Calories, Benefits of Sea Bream

Published on: 01/06/2022

Calories in Sea Bream


Sea Bream contains 105 kCal calories per 100g serving. The reference value of daily consumption of Sea Bream for adults is 105 kCal.

The following foods have approximately equal amount of calories:
  • Chili with beans, canned (103kCal)
  • Lentils sprouted, raw (106kCal)
  • Beans, baked, canned, with pork, with sweet sauce (105kCal)
  • Beans, baked, canned, with pork (106kCal)
  • Mash black (urd, or mai), boiled, without salt (105kCal)
  • Mash (mung beans), boiled, with ext. salts (105kCal)
  • Lima beans, small, unripe, frozen, boiled, with salt (105kCal)
  • Lima beans, small, unripe, frozen, boiled, without salt (105kCal)
  • Ford Hook lime beans, unripe, frozen, boiled with salt (103kCal)
  • Ford Hook lime beans, unripe, frozen, cooked without salt (103kCal)

Proteins in Sea Bream


Sea Bream contains 18.88 g proteins per 100g serving. A medium 5.3 oz skin on potato has 3 grams of protein. Protein is an important component of almost every cell and tissue in the body. Protein is made up of amino acids. There are 20 amino acids with biological significance; however, only nine are essential, meaning that our bodies cannot synthesize them and they must be obtained through food.

Fats in Sea Bream


Sea Bream contains 2.73 g fats per 100g serving. 2.73 g of fats are equal to 21.84 calories (kCal).

Vitamins and other nutrients in Sea Bream

Nutrient Content Reference
Calories 105kCal 105kCal
Proteins 18.88g 19g
Fats 2.73g 3g
Water 75.37g 75g
Ash 1.21g 1g
Vitamin A, RE 27mcg 27mcg
Retinol 0.027mg 0mg
Vitamin B1, thiamine 0.11mg 0mg
Vitamin B2, riboflavin 0.1mg 0mg
Vitamin B4, choline 65mg 65mg
Vitamin B5, pantothenic 0.75mg 1mg
Vitamin B6, pyridoxine 0.3mg 0mg
Vitamin B9, folate 15mcg 15mcg
Vitamin B12, cobalamin 1.4mcg 1mcg
Vitamin D, calciferol 1.2mcg 1mcg
Vitamin D3, cholecalciferol 1.2mcg 1mcg
Vitamin E, alpha tocopherol, TE 0.5mg 1mg
Vitamin K, phylloquinone 0.1mcg 0mcg
Vitamin PP, NE 4.1mg 4mg
Potassium, K 287mg 287mg
Calcium, Ca 40mg 40mg
Magnesium, Mg 23mg 23mg
Sodium, Na 42mg 42mg
Sera, S 188.8mg 189mg
Phosphorus, P 185mg 185mg
Iron, Fe 0.53mg 1mg
Manganese, Mn 0.035mg 0mg
Copper, Cu 51mcg 51mcg
Selenium, Se 36.5mcg 37mcg
Zinc, Zn 0.48mg 0mg
Arginine 1.129g 1g
Valin 0.972g 1g
Histidine 0.556g 1g
Isoleucine 0.87g 1g
Leucine 1.534g 2g
Lysine 1.733g 2g
Methionine 0.559g 1g
Threonine 0.827g 1g
Tryptophan 0.211g 0g
Phenylalanine 0.737g 1g
Alanine 1.142g 1g
Aspartic acid 1.933g 2g
Glycine 0.906g 1g
Glutamic acid 2.818g 3g
Proline 0.667g 1g
Serine 0.77g 1g
Tyrosine 0.637g 1g
Cysteine 0.202g 0g
Cholesterol 52mg 52mg
Saturated fatty acids 0.64g 1g
Monounsaturated fatty acids 0.56g 1g
Polyunsaturated fatty acids 1.03g 1g
18: 2 Linoleum 0.039g 0g
18: 3 Linolenic 0.008g 0g
18: 4 Steroid Omega-3 0.018g 0g
20: 4 Arachidon 0.1g 0g
20: 5 Eicosapentaenoic (EPA), Omega-3 0.104g 0g
Omega-3 fatty acids 0.792g 1g
22: 5 Docosapentaenoic (DPC), Omega-3 0.132g 0g
22: 6 Docosahexaenoic (DHA), Omega-3 0.53g 1g
Omega-6 fatty acids 0.139g 0g

Nutrition Facts About Sea Bream

Nutritional Benefits of Bream: Omega-3, Protein, Vitamins & More

The Nutritional Benefits of Bream

Bream is a type of fish that is not only delicious but also packed with essential nutrients that are beneficial for overall health.

Rich in Omega-3 Fatty Acids

Bream is a great source of omega-3 fatty acids, which are known for their anti-inflammatory properties and their role in promoting heart health.

High in Protein

Protein is essential for muscle growth and repair, and bream is a fantastic source of high-quality protein.

Contains Vitamins and Minerals

Bream is rich in vitamins such as B12 and D, as well as minerals like iron and selenium, which are important for various bodily functions.

Low in Calories

For those watching their calorie intake, bream is a great choice as it is low in calories but still provides a good amount of nutrients.

Delicious Bream Recipes

There are numerous ways to enjoy bream, from baked bream with herbs to grilled bream with lemon. Incorporating bream into your diet can add variety and nutrition to your meals.

read more...

Nutrition Spotlight: The Health Benefits of Bream

The Nutritional Benefits of Bream

When it comes to nutrition, bream is a fantastic choice due to its high protein content...

How Bream Fits Into a Healthy Diet

Integrating bream into your diet can be a delicious and nutritious way to meet your protein needs...

Delicious Bream Recipes to Try

From grilled bream with lemon and herbs to baked bream with garlic butter, there are endless ways to enjoy this versatile fish...

Key Nutrients Found in Bream

Bream is packed with essential nutrients such as omega-3 fatty acids, vitamin D, and selenium...

Tips for Buying and Cooking Bream

When purchasing bream, look for fish that has clear eyes and a fresh smell. When cooking bream, keep it simple to let the natural flavors shine...

read more...

The Nutritional Benefits of Bream: A Healthy Addition to Your Diet

The Health Benefits of Bream

Bream is a type of fish that is not only delicious but also packed with essential nutrients that can benefit your overall health.

Rich in Omega-3 Fatty Acids

Bream is a great source of omega-3 fatty acids, which are known for their anti-inflammatory properties and their role in promoting heart health.

High in Protein

Protein is essential for muscle growth and repair, and bream is a fantastic source of high-quality protein.

Low in Calories

Choosing bream as part of your diet can help you maintain a healthy weight, as it is low in calories but still satisfying.

Versatile in Cooking

Bream can be grilled, baked, or pan-seared, making it a versatile ingredient that can be incorporated into various dishes.

Try This Bream Recipe

One delicious way to enjoy bream is by marinating it in a mixture of lemon juice, garlic, and herbs, then grilling it until it's cooked through. Serve with a side of roasted vegetables for a nutritious meal.

read more...
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