Nutrients, Calories, Benefits of Sturgeon, All Kinds, Smoked

Published on: 01/06/2022

Calories in Sturgeon, All Kinds, Smoked


Sturgeon, All Kinds, Smoked contains 173 kCal calories per 100g serving. The reference value of daily consumption of Sturgeon, All Kinds, Smoked for adults is 173 kCal.

The following foods have approximately equal amount of calories:
  • Minced moose meat (172kCal)
  • Venison stew, canned food (171kCal)
  • Rabbit, wild, stewed (173kCal)
  • Horse baked (175kCal)
  • Bison, steak from the top of the bonnet, only meat fried over an open fire (171kCal)
  • Bison, steak from the upper thigh, only meat fried over an open fire (174kCal)
  • Protein baked (173kCal)
  • Soybeans, ripe, boiled, with ext. salts (172kCal)
  • Soybeans, ripe, boiled, without dob. salts (172kCal)
  • Fruit punch, juice drink, frozen concentrate (175kCal)

Proteins in Sturgeon, All Kinds, Smoked


Sturgeon, All Kinds, Smoked contains 31.2 g proteins per 100g serving. A medium 5.3 oz skin on potato has 3 grams of protein. Protein is an important component of almost every cell and tissue in the body. Protein is made up of amino acids. There are 20 amino acids with biological significance; however, only nine are essential, meaning that our bodies cannot synthesize them and they must be obtained through food.

Fats in Sturgeon, All Kinds, Smoked


Sturgeon, All Kinds, Smoked contains 4.4 g fats per 100g serving. 4.4 g of fats are equal to 35.2 calories (kCal).

Vitamins and other nutrients in Sturgeon, All Kinds, Smoked

Nutrient Content Reference
Calories 173kCal 173kCal
Proteins 31.2g 31g
Fats 4.4g 4g
Water 62.5g 63g
Ash 1.9g 2g
Vitamin A, RE 280mcg 280mcg
Retinol 0.28mg 0mg
Vitamin B1, thiamine 0.09mg 0mg
Vitamin B2, riboflavin 0.09mg 0mg
Vitamin B4, choline 87.3mg 87mg
Vitamin B5, pantothenic 1mg 1mg
Vitamin B6, pyridoxine 0.27mg 0mg
Vitamin B9, folate 20mcg 20mcg
Vitamin B12, cobalamin 2.9mcg 3mcg
Vitamin D, calciferol 16.1mcg 16mcg
Vitamin D3, cholecalciferol 16.1mcg 16mcg
Vitamin E, alpha tocopherol, TE 0.5mg 1mg
Vitamin K, phylloquinone 0.1mcg 0mcg
Vitamin PP, NE 11.1mg 11mg
Potassium, K 379mg 379mg
Calcium, Ca 17mg 17mg
Magnesium, Mg 47mg 47mg
Sodium, Na 739mg 739mg
Sera, S 312mg 312mg
Phosphorus, P 281mg 281mg
Iron, Fe 0.93mg 1mg
Manganese, Mn 0.03mg 0mg
Copper, Cu 50mcg 50mcg
Selenium, Se 20.1mcg 20mcg
Zinc, Zn 0.56mg 1mg
Arginine 1.867g 2g
Valin 1.607g 2g
Histidine 0.919g 1g
Isoleucine 1.438g 1g
Leucine 2.536g 3g
Lysine 2.865g 3g
Methionine 0.924g 1g
Threonine 1.368g 1g
Tryptophan 0.349g 0g
Phenylalanine 1.218g 1g
Alanine 1.887g 2g
Aspartic acid 3.195g 3g
Glycine 1.498g 1g
Glutamic acid 4.658g 5g
Proline 1.103g 1g
Serine 1.273g 1g
Tyrosine 1.053g 1g
Cysteine 0.334g 0g
Cholesterol 80mg 80mg
Saturated fatty acids 1.037g 1g
14: 0 Myristinova 0.177g 0g
16: 0 Palmitic 0.761g 1g
18: 0 Stearin 0.099g 0g
Monounsaturated fatty acids 2.356g 2g
16: 1 Palmitoleic 0.44g 0g
18: 1 Olein (omega-9) 1.858g 2g
20: 1 Gadolein (omega-9) 0.033g 0g
Polyunsaturated fatty acids 0.436g 0g
18: 2 Linoleum 0.062g 0g
18: 3 Linolenic 0.115g 0g
20: 4 Arachidon 0.053g 0g
20: 5 Eicosapentaenoic (EPA), Omega-3 0.082g 0g
Omega-3 fatty acids 0.321g 0g
22: 5 Docosapentaenoic (DPC), Omega-3 0.029g 0g
22: 6 Docosahexaenoic (DHA), Omega-3 0.095g 0g
Omega-6 fatty acids 0.115g 0g

Nutrition Facts About Sturgeon, All Kinds, Smoked

The Ultimate Guide to Hickory Smoked Bacon in Nutrition and Healthy Eating

The Benefits of Hickory Smoked Bacon in Your Diet

When it comes to nutrition, hickory smoked bacon can be a flavorful addition to your diet. While it is high in saturated fats and sodium, it also provides essential nutrients such as protein, B vitamins, and minerals like iron and zinc.

How to Incorporate Hickory Smoked Bacon into Healthy Recipes

While bacon is often associated with indulgent dishes, it can be used in moderation to add a smoky flavor to salads, soups, and even vegetable dishes. Opt for leaner cuts and pair it with plenty of vegetables for a balanced meal.

Considerations for Including Hickory Smoked Bacon in Your Diet

It's important to be mindful of portion sizes when consuming bacon, as it is calorie-dense. Look for nitrate-free options and limit your intake of processed meats to reduce the risk of certain health conditions.

Alternatives to Hickory Smoked Bacon for a Healthier Choice

If you're looking to reduce your intake of saturated fats and sodium, consider alternatives like turkey bacon or tempeh bacon. These options can still provide a similar smoky flavor without the same health concerns.

Conclusion

While hickory smoked bacon can be enjoyed in moderation as part of a balanced diet, it's important to be mindful of its nutritional content and choose healthier alternatives when possible. Experiment with different recipes to find creative ways to incorporate bacon into your meals while still prioritizing your health.

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The Nutritional Benefits of Hickory Smoked Bacon: A Delicious Addition to Your Diet

The Benefits of Hickory Smoked Bacon in Your Diet

When it comes to nutrition, hickory smoked bacon can be a delicious addition to your diet. While it is often viewed as a guilty pleasure, when consumed in moderation, it can offer some surprising health benefits.

Rich in Protein

Hickory smoked bacon is a good source of protein, which is essential for building and repairing tissues in the body. Protein also helps you feel full and satisfied, making it a great addition to your meals.

Essential Nutrients

In addition to protein, hickory smoked bacon contains essential nutrients such as iron, zinc, and B vitamins. These nutrients play a crucial role in various bodily functions, including energy production and immune system support.

Flavorful Addition to Recipes

Adding hickory smoked bacon to your recipes can elevate the flavor profile and make your dishes more enjoyable. From salads to pasta dishes, the smoky and savory taste of bacon can take your meals to the next level.

Considerations for Consumption

While hickory smoked bacon can offer some benefits, it is important to consume it in moderation. Bacon is high in saturated fat and sodium, so be mindful of your portion sizes and overall dietary intake.

Enjoying Hickory Smoked Bacon Responsibly

When enjoyed in moderation and as part of a balanced diet, hickory smoked bacon can be a flavorful and satisfying addition to your meals. Be sure to pair it with plenty of fruits, vegetables, whole grains, and lean proteins for a well-rounded approach to nutrition.

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The Nutritional Benefits of Hickory Smoked Bacon: A Guide to Protein, Essential Nutrients, and Recipes

The Nutritional Benefits of Hickory Smoked Bacon

When it comes to bacon, hickory smoked bacon stands out for its unique flavor and aroma. But did you know that hickory smoked bacon also offers some nutritional benefits?

High Protein Content

Hickory smoked bacon is a good source of protein, which is essential for building and repairing tissues in the body. Protein also helps you feel full and satisfied, making it a great addition to your meals.

Rich in Essential Nutrients

In addition to protein, hickory smoked bacon contains essential nutrients such as iron, zinc, and B vitamins. These nutrients play a crucial role in various bodily functions, including energy production and immune system support.

Calorie and Fat Content

While hickory smoked bacon is delicious, it is important to consume it in moderation due to its high calorie and fat content. Opt for leaner cuts and pair it with plenty of vegetables to balance out your meal.

Healthy Cooking Tips

To make your hickory smoked bacon healthier, try baking it in the oven instead of frying. This method reduces the amount of added fats and helps retain the bacon's flavor. You can also blot the bacon with paper towels to remove excess grease.

Delicious Recipes with Hickory Smoked Bacon

From classic BLT sandwiches to hearty bacon-wrapped chicken, there are endless ways to incorporate hickory smoked bacon into your meals. Get creative in the kitchen and enjoy the smoky goodness of this flavorful ingredient!

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