Nutrients, Calories, Benefits of TACO BELL, Salad Taco

Published on: 01/06/2022

Calories in TACO BELL, Salad Taco


TACO BELL, Salad Taco contains 170 kCal calories per 100g serving. The reference value of daily consumption of TACO BELL, Salad Taco for adults is 170 kCal.

The following foods have approximately equal amount of calories:
  • Minced moose meat (172kCal)
  • Venison stew, canned food (171kCal)
  • Bison, steak from the top of the bonnet, only meat fried over an open fire (171kCal)
  • Mutton, ribs, only meat (169kCal)
  • Stewed lamb, 1-422 (170kCal)
  • Pinto beans (variegated), immature seeds, frozen (170kCal)
  • Soybeans, ripe, boiled, with ext. salts (172kCal)
  • Soybeans, ripe, boiled, without dob. salts (172kCal)
  • Drink, with aroma of orange, for breakfast, with pulp, frozen concentrate (172kCal)
  • Minced veal, roasted over an open fire (172kCal)

Carbohydrates in TACO BELL, Salad Taco


TACO BELL, Salad Taco have 12.1 g of carbohydrate per 100g serving, which is 9% of the daily value. Carbohydrates are a key source of energy for muscles to help you fuel, perform and recover. Carbohydrates are also important for optimal physical and mental performance. The reference value of daily consumption of TACO BELL, Salad Taco for adults is 12.1 g. 12.1 g of carbohydrates are equal to 48.4 kCal. A medium 5.3 oz skin-on potato contains 26 grams of carbohydrates. Many of today’s most popular fad diets recommend restricting all or specific carbohydrate-rich foods. This is unfortunate because carbohydrates have many important functions and eliminating them from the diet is neither necessary nor healthy.

Proteins in TACO BELL, Salad Taco


TACO BELL, Salad Taco contains 6.69 g proteins per 100g serving. A medium 5.3 oz skin on potato has 3 grams of protein. Protein is an important component of almost every cell and tissue in the body. Protein is made up of amino acids. There are 20 amino acids with biological significance; however, only nine are essential, meaning that our bodies cannot synthesize them and they must be obtained through food.

Fats in TACO BELL, Salad Taco


TACO BELL, Salad Taco contains 9.17 g fats per 100g serving. 9.17 g of fats are equal to 73.36 calories (kCal).

Vitamins and other nutrients in TACO BELL, Salad Taco

Nutrient Content Reference
Calories 170kCal 170kCal
Proteins 6.69g 7g
Fats 9.17g 9g
Carbohydrates 12.1g 12g
Dietary fiber 3g 3g
Water 67.32g 67g
Ash 1.71g 2g
Vitamin A, RE 3mcg 3mcg
beta Carotene 0.037mg 0mg
Vitamin B1, thiamine 0.15mg 0mg
Vitamin B2, riboflavin 0.106mg 0mg
Vitamin B5, pantothenic 0.205mg 0mg
Vitamin B6, pyridoxine 0.103mg 0mg
Vitamin B9, folate 54mcg 54mcg
Vitamin B12, cobalamin 0.4mcg 0mcg
Vitamin E, alpha tocopherol, TE 0.54mg 1mg
beta Tocopherol 0.02mg 0mg
gamma Tocopherol 1.23mg 1mg
tocopherol delta 0.58mg 1mg
Vitamin K, phylloquinone 10.7mcg 11mcg
Vitamin PP, NE 1.505mg 2mg
Potassium, K 229mg 229mg
Calcium, Ca 95mg 95mg
Magnesium, Mg 27mg 27mg
Sodium, Na 363mg 363mg
Sera, S 66.9mg 67mg
Phosphorus, P 103mg 103mg
Iron, Fe 1.77mg 2mg
Manganese, Mn 0.256mg 0mg
Copper, Cu 151mcg 151mcg
Selenium, Se 7.2mcg 7mcg
Zinc, Zn 1.17mg 1mg
Starch and dextrins 9.73g 10g
Glucose (dextrose) 0.26g 0g
Lactose 0.15g 0g
Maltose 0.15g 0g
Sucrose 0.15g 0g
Fructose 0.63g 1g
Arginine 0.346g 0g
Valin 0.311g 0g
Histidine 0.18g 0g
Isoleucine 0.268g 0g
Leucine 0.519g 1g
Lysine 0.441g 0g
Methionine 0.12g 0g
Threonine 0.266g 0g
Tryptophan 0.086g 0g
Phenylalanine 0.34g 0g
Alanine 0.321g 0g
Aspartic acid 0.651g 1g
Glycine 0.306g 0g
Glutamic acid 1.336g 1g
Proline 0.473g 0g
Serine 0.336g 0g
Tyrosine 0.218g 0g
Cysteine 0.078g 0g
Cholesterol 19mg 19mg
Saturated fatty acids 2.979g 3g
8: 0 Caprilova 0.025g 0g
10: 0 Capricorn 0.055g 0g
12: 0 Laurinovaya 0.06g 0g
14: 0 Myristinova 0.262g 0g
15: 0 Pentadecane 0.03g 0g
16: 0 Palmitic 1.547g 2g
17: 0 Margarine 0.045g 0g
18: 0 Stearin 0.927g 1g
20: 0 Arachin 0.017g 0g
22: 0 Begen 0.01g 0g
Monounsaturated fatty acids 3.972g 4g
14: 1 Myristolein 0.03g 0g
16: 1 Palmitoleic 0.115g 0g
18: 1 Olein (omega-9) 3.812g 4g
20: 1 Gadolein (omega-9) 0.015g 0g
Polyunsaturated fatty acids 0.752g 1g
18: 2 Linoleum 0.655g 1g
18: 3 Linolenic 0.098g 0g
Omega-3 fatty acids 0.098g 0g
Omega-6 fatty acids 0.655g 1g

Nutrition Facts About TACO BELL, Salad Taco

The Nutritious World of Wendy's Salads: A Healthy Fast Food Option

The Nutritious World of Wendy's Salads

When it comes to fast food, salads might not be the first thing that comes to mind. However, Wendy's has been changing the game with their delicious and nutritious salad options. Let's dive into the world of Wendy's salads and discover why they are a great choice for those looking to eat healthily.

Benefits of Wendy's Salads

Wendy's salads are packed with fresh ingredients like crisp lettuce, juicy tomatoes, and crunchy cucumbers. They also offer a variety of protein options such as grilled chicken, crispy chicken, or even vegetarian choices like their Power Mediterranean Salad. These salads are not only delicious but also provide a good source of vitamins, minerals, and fiber.

Customization Options

One of the best things about Wendy's salads is the ability to customize them to suit your dietary preferences. You can choose your dressing, protein, and even add extra toppings like avocado or bacon. This makes it easy to create a salad that fits into your specific nutrition goals.

Calorie Conscious Choices

If you're watching your calorie intake, Wendy's salads offer a range of options to fit your needs. Their full-size salads typically range from 300-600 calories, making them a great choice for a satisfying meal that won't break the calorie bank. They also offer half-size salads for those looking for a lighter option.

Healthy Eating on the Go

For those days when you're on the run and need a quick meal, Wendy's salads are a convenient and nutritious choice. You can easily grab a salad to go and enjoy a balanced meal without sacrificing taste or quality. It's a great way to stay on track with your nutrition goals even when you're busy.

Conclusion

Overall, Wendy's salads are a fantastic option for those looking to eat healthily without sacrificing flavor. With a variety of options, customizable choices, and convenient availability, they make it easy to make nutritious choices even when you're on the go. Next time you're at Wendy's, consider trying one of their delicious salads for a satisfying and nutritious meal.

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Nutritional Benefits of Cobb Salad: Protein, Healthy Fats, and More

The Nutritional Benefits of Cobb Salad

Cobb salad is a popular dish that not only tastes delicious but also offers a range of nutritional benefits. This article will explore the various nutrients found in a typical Cobb salad and how they can contribute to a healthy diet.

Rich in Protein

One of the key components of a Cobb salad is its protein content. The combination of chicken, bacon, eggs, and cheese provides a substantial amount of protein, which is essential for muscle growth and repair.

Healthy Fats

Avocado and cheese are sources of healthy fats in a Cobb salad. These fats are important for brain function, hormone production, and overall cell health.

Abundant in Vitamins and Minerals

Cobb salad is packed with vitamins and minerals from the variety of vegetables included, such as lettuce, tomatoes, and cucumbers. These nutrients are crucial for various bodily functions and overall well-being.

Fiber Content

The vegetables in a Cobb salad also contribute to its fiber content. Fiber is essential for digestive health, promoting regular bowel movements and preventing constipation.

Low in Carbohydrates

For those following a low-carb diet, Cobb salad can be a great option as it is relatively low in carbohydrates compared to other salads. This makes it suitable for individuals looking to manage their blood sugar levels.

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Nutritional Benefits of Winter Salad with Shrimp | Easy Recipe

The Benefits of Winter Salad with Shrimp

Winter salad with shrimp is not only delicious but also packed with nutritional benefits. Shrimp is a great source of protein, low in calories, and high in various vitamins and minerals. When combined with a variety of fresh winter vegetables, this salad becomes a powerhouse of nutrients.

Rich in Protein

Shrimp is a lean protein source, making it an excellent choice for those looking to increase their protein intake without consuming too many calories. Protein is essential for muscle repair and growth, as well as for overall satiety.

Loaded with Vitamins and Minerals

In addition to protein, shrimp is also rich in vitamin B12, selenium, and omega-3 fatty acids. These nutrients play crucial roles in supporting brain health, reducing inflammation, and promoting heart health.

Low in Calories

One of the reasons why winter salad with shrimp is a popular choice for those watching their weight is its low calorie content. By incorporating plenty of vegetables and lean protein, you can enjoy a satisfying meal without consuming excess calories.

Easy to Prepare

Another great thing about winter salad with shrimp is that it is quick and easy to prepare. Simply toss together your favorite winter greens, such as kale or spinach, with some cooked shrimp, nuts, seeds, and a flavorful dressing for a nutritious and delicious meal.

Versatile and Customizable

Winter salad with shrimp is incredibly versatile and can be customized to suit your taste preferences. Feel free to add in additional ingredients like avocado, quinoa, or roasted vegetables to make it your own. The possibilities are endless!

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