Nutrients, Calories, Benefits of Wholemeal Bread, Prepared According To The Recipe, Toasts

Published on: 01/06/2022

Calories in Wholemeal Bread, Prepared According To The Recipe, Toasts


Wholemeal Bread, Prepared According To The Recipe, Toasts contains 305 kCal calories per 100g serving. The reference value of daily consumption of Wholemeal Bread, Prepared According To The Recipe, Toasts for adults is 305 kCal.

The following foods have approximately equal amount of calories:
  • Meat set, lamb, New Zealand, frozen, meat and fat, boiled (305kCal)
  • Dried green peas (305kCal)
  • Steak, Country, boneless, beef, meat and fat, trimmed to 0 '' fat, selected, stewed (303kCal)
  • Beef, dorsal and lumbar parts, thick and thin edges (ribs 6-12) (306kCal)
  • Beef, ribs (boneless), boneless, stewed (305kCal)
  • Selected beef, ribs, thin edge (ribs 10-12), meat with fat removed to the level of 1/8 ", fried (304kCal)
  • Selected beef, shoulder meat, meat with fat removed to level 0 ", stewed (306kCal)
  • Beef steak chopped from beef, 1-438 (306kCal)
  • Rice, whole unprocessed grain (303kCal)
  • Rye flour, sown (305kCal)

Carbohydrates in Wholemeal Bread, Prepared According To The Recipe, Toasts


Wholemeal Bread, Prepared According To The Recipe, Toasts have 49.7 g of carbohydrate per 100g serving, which is 9% of the daily value. Carbohydrates are a key source of energy for muscles to help you fuel, perform and recover. Carbohydrates are also important for optimal physical and mental performance. The reference value of daily consumption of Wholemeal Bread, Prepared According To The Recipe, Toasts for adults is 49.7 g. 49.7 g of carbohydrates are equal to 198.8 kCal. A medium 5.3 oz skin-on potato contains 26 grams of carbohydrates. Many of today’s most popular fad diets recommend restricting all or specific carbohydrate-rich foods. This is unfortunate because carbohydrates have many important functions and eliminating them from the diet is neither necessary nor healthy.

Proteins in Wholemeal Bread, Prepared According To The Recipe, Toasts


Wholemeal Bread, Prepared According To The Recipe, Toasts contains 9.2 g proteins per 100g serving. A medium 5.3 oz skin on potato has 3 grams of protein. Protein is an important component of almost every cell and tissue in the body. Protein is made up of amino acids. There are 20 amino acids with biological significance; however, only nine are essential, meaning that our bodies cannot synthesize them and they must be obtained through food.

Fats in Wholemeal Bread, Prepared According To The Recipe, Toasts


Wholemeal Bread, Prepared According To The Recipe, Toasts contains 5.9 g fats per 100g serving. 5.9 g of fats are equal to 47.2 calories (kCal).

Vitamins and other nutrients in Wholemeal Bread, Prepared According To The Recipe, Toasts

Nutrient Content Reference
Calories 305kCal 305kCal
Proteins 9.2g 9g
Fats 5.9g 6g
Carbohydrates 49.7g 50g
Dietary fiber 6.7g 7g
Water 26g 26g
Ash 2.2g 2g
beta Carotene 0.002mg 0mg
Lutein + Zeaxanthin 97mcg 97mcg
Vitamin B1, thiamine 0.266mg 0mg
Vitamin B2, riboflavin 0.225mg 0mg
Vitamin B4, choline 29.2mg 29mg
Vitamin B5, pantothenic 0.338mg 0mg
Vitamin B6, pyridoxine 0.197mg 0mg
Vitamin B9, folate 89mcg 89mcg
Vitamin E, alpha tocopherol, TE 0.84mg 1mg
Vitamin K, phylloquinone 10.4mcg 10mcg
Vitamin PP, NE 3.941mg 4mg
Potassium, K 345mg 345mg
Calcium, Ca 36mg 36mg
Magnesium, Mg 89mg 89mg
Sodium, Na 381mg 381mg
Sera, S 92mg 92mg
Phosphorus, P 205mg 205mg
Iron, Fe 3.4mg 3mg
Manganese, Mn 2.067mg 2mg
Copper, Cu 278mcg 278mcg
Selenium, Se 42.5mcg 43mcg
Zinc, Zn 1.65mg 2mg
Mono- and disaccharides (sugars) 4.22g 4g
Arginine 0.421g 0g
Valin 0.412g 0g
Histidine 0.213g 0g
Isoleucine 0.345g 0g
Leucine 0.631g 1g
Lysine 0.268g 0g
Methionine 0.149g 0g
Threonine 0.273g 0g
Tryptophan 0.134g 0g
Phenylalanine 0.442g 0g
Alanine 0.334g 0g
Aspartic acid 0.476g 0g
Glycine 0.365g 0g
Glutamic acid 2.877g 3g
Proline 0.955g 1g
Serine 0.442g 0g
Tyrosine 0.277g 0g
Cysteine 0.204g 0g
Saturated fatty acids 0.874g 1g
8: 0 Caprilova 0.009g 0g
12: 0 Laurinovaya 0.001g 0g
14: 0 Myristinova 0.006g 0g
16: 0 Palmitic 0.66g 1g
18: 0 Stearin 0.192g 0g
Monounsaturated fatty acids 1.272g 1g
16: 1 Palmitoleic 0.032g 0g
18: 1 Olein (omega-9) 1.23g 1g
20: 1 Gadolein (omega-9) 0.01g 0g
Polyunsaturated fatty acids 3.23g 3g
18: 2 Linoleum 2.88g 3g
18: 3 Linolenic 0.349g 0g
20: 4 Arachidon 0.001g 0g
Omega-3 fatty acids 0.349g 0g
Omega-6 fatty acids 2.881g 3g

Nutrition Facts About Wholemeal Bread, Prepared According To The Recipe, Toasts

Nutrition Guide: Starbucks Four Cheese Flatbread - Benefits, Recipe, and Pairing

The Delicious Starbucks Four Cheese Flatbread

Starbucks has introduced a delectable four cheese flatbread that is not only tasty but also a great option for those looking to enjoy a balanced meal.

Nutritional Information

The Starbucks four cheese flatbread contains a moderate amount of calories, making it a suitable choice for a light meal or snack. It is also a good source of protein and calcium, thanks to the four different types of cheese used in the recipe.

Benefits of Cheese

Cheese is a dairy product that is rich in calcium, protein, and other essential nutrients. Including cheese in your diet can help strengthen your bones, promote muscle growth, and support overall health.

Pairing Suggestions

For a well-rounded meal, consider pairing the Starbucks four cheese flatbread with a side salad or fresh fruit. This combination will provide a good balance of carbohydrates, protein, and vitamins.

DIY Recipe

If you prefer to make your own version of the four cheese flatbread at home, you can experiment with different types of cheese such as mozzarella, cheddar, parmesan, and feta. Add your favorite toppings like tomatoes, basil, or arugula for a personalized touch.

read more...

The Ultimate Guide to Nutritious 散兵: Benefits, Recipe, and More

The Importance of 散兵 in Nutrition

散兵, also known as 'scattered soldiers' in English, is a term used in Chinese cuisine to refer to a dish that is packed with essential nutrients and flavors. This traditional dish has gained popularity not only for its delicious taste but also for its nutritional benefits.

Benefits of Including 散兵 in Your Diet

散兵 is a powerhouse of nutrients, including proteins, vitamins, and minerals. It provides a balanced combination of essential nutrients that are vital for overall health and well-being.

散兵 Recipe

To prepare a delicious and nutritious 散兵 dish, you will need a variety of fresh vegetables, lean protein sources such as chicken or tofu, and flavorful seasonings. Stir-fry the ingredients together to create a colorful and flavorful dish that is both satisfying and nutritious.

Incorporating 散兵 into Your Meal Plan

散兵 can be enjoyed as a main dish or as a side dish alongside other traditional Chinese dishes. Including this nutrient-dense dish in your meal plan can help you meet your daily nutritional requirements and add variety to your diet.

Conclusion

散兵 is a nutritious and delicious dish that can enhance your overall health and well-being. By including this traditional Chinese dish in your diet, you can enjoy a flavorful meal packed with essential nutrients.

read more...

Nutritious Chicken Breast Recipe with Butter: Benefits, Recipe, and Tips

The Benefits of Chicken Breast in a Balanced Diet

Chicken breast is a lean source of protein that is essential for muscle growth and repair. It is low in fat and calories, making it a great option for those looking to maintain a healthy weight.

Importance of Butter in Moderation

Butter adds flavor to dishes but should be used in moderation due to its high saturated fat content. Opt for grass-fed butter for added nutrients like omega-3 fatty acids.

Recipe: Chicken Breast with Butter

To make a delicious chicken breast recipe with butter, start by seasoning the chicken with salt, pepper, and your favorite herbs. In a skillet, melt butter over medium heat and cook the chicken until golden brown and cooked through. Serve with steamed vegetables for a balanced meal.

Healthy Cooking Tips

When cooking with butter, use it sparingly and opt for healthier cooking methods like grilling or baking to reduce overall fat content. Pair your chicken breast with a variety of colorful vegetables to increase nutrient intake.

Conclusion

Chicken breast with butter can be a nutritious and delicious addition to your diet when consumed in moderation and paired with nutrient-dense foods. Experiment with different herbs and spices to enhance the flavor without relying heavily on butter.

read more...
About | Privacy | Marketing | Cookies | Contact us

All rights reserved © ThisNutrition 2018-2026

Medical Disclaimer: All content on this Web site, including medical opinion and any other health-related information, is for informational purposes only and should not be considered to be a specific diagnosis or treatment plan for any individual situation. Use of this site and the information contained herein does not create a doctor-patient relationship. Always seek the direct advice of your own doctor in connection with any questions or issues you may have regarding your own health or the health of others.

Affiliate Disclosure: Please note that each post may contain affiliate and/or referral links, in which I receive a very small commission for referring readers to these companies.