How To Cook 4 Basic Rules For Grilling Chicken - Recipe

Author: Joe Fowler Time for reading: ~1 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook 4 Basic Rules For Grilling Chicken - Recipe. Learn how to cook "4 basic rules for grilling chicken". Delicious recipe..

Grilling is one of the best ways to cook chicken breasts. The high cooking temperature keeps the meat juicy and prevents it from drying out. One of the most important tips you need to follow is to choose a delicious marinade, and the variety of such is huge. You have all summer to find your favorite option. Here are the rules you should follow if you want to cook the perfect grilled chicken.

1. Choose the marinade

If you like to plan, marinate the chicken from the night before and leave it for 12 hours in the refrigerator. If you do not have time for a long preparation, let the meat taste for at least 20 minutes before roasting.

A good marinade contains 5 main components: acid (such as lemon juice or balsamic vinegar); spices (Dijon mustard, fresh or dried spices); fat (olive oil, sesame oil, etc.); sweetness (the best choice is honey when grilling) and last but not least - salt. Don't miss it! One of the best marinades we can offer you for chicken can be found here.

2. Keep the grill hot

The grill works better when it is very hot. Don't worry about raising its temperature, and lower the temperature just before placing the food.

3. Use meat at the right temperature

The meat should be at room temperature before placing it on the grill. When you put cold meat, directly from the refrigerator on the grill, it tightens and becomes firm and tough. Remove the chicken from the refrigerator before turning on the grill to heat.

4. Don't fuss about the grill

Remove the chicken from the marinade and place it on the grill. Bake it for 10 minutes, then turn it over and bake on the other side for another 10 minutes. That is - just one turn, do not spin it unnecessarily, because with each turn you lose its juices. Leave the meat to do its job.

How To Cook 4 Basic Rules For Grilling Chicken - Recipe

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