How To Cook Baskets Of Minced Meat Stuffed With Cheese, Cream And Dill - Recipe
Author: Joe Fowler
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Baskets of minced meat stuffed with yellow cheese, cream and dill". Delicious recipe.
Required products :
- 1 1/2 pounds of minced meat
- 3 eggs
- 1-2 onions
- 200 grams of yellow cheese
- 3-4 tablespoons sour cream
- connection dill
- spices to taste
Method of preparation :
Saturate the onion, pour it over the minced meat. Add one egg (raw), spices and knead.
Form small baskets, arrange them in a tray on a sheet of aluminum foil.
Grate the yellow cheese, mix it with the other two eggs, cream and chopped dill.
Fill the baskets with the combination and bake for about an hour in the oven at 200 degrees.
Serve hot.
Enjoy your meal!
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