How To Cook Breaded Chicken Chunks With Cheese - Recipe

Required products :

• 225 grams of cream cheese
• 3 teaspoons yellow cheese
• 2 tea cups pre-cooked chicken (chopped)
• 1/2 cup red pepper (finely chopped)
• 1/2 cup green pepper (finely chopped)
• 2 tablespoons parsley
• 1/2 teaspoon barbecue sauce

for breading:

• 3 teaspoons flour
• 6 eggs
• 850 grams of tortilla chips
• frying oil

For serving:

• 1 teaspoon parsley
• guacamole sauce
• salsa sauce
• sour cream

Method of preparation :

In a bowl, mix the cream cheese, yellow cheese (grated on a fine grater), chicken, peppers, parsley and barbecue sauce. Stir well.

Transfer the mixture to a small square tray with sides of 18 x 18 cm, which you have previously covered with baking paper. Flatten with a spatula and refrigerate for 1 hour until the mixture hardens.

Cut into 18 squares, which then divide into triangles.

Bread each bite in the flour, eggs and tortilla chips, then roll again in the eggs and again in the chips.

Fry at 190 degrees in more oil. In 40 seconds the bites should be ready and golden brown.

Sprinkle with parsley and serve with favorite sauces: guacamole, salsa, cream.