How To Cook Bunk - Recipe
Author: Joe Fowler
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Bunk - Recipe. Learn how to cook "Bunk". Delicious recipe..
Necessary products:
ready dough
200 g of cheese
1 egg
powdered sugar for sprinkling
frying oil
Method of preparation:
Divide the dough in two (if you decide to make the dough yourself, you will need: flour, about 250 g of yogurt, 2 eggs, 1 tsp soda and 2 tbsp oil). Then each part of another 8 and roll out in the form of a circle with a diameter of about 10 cm (the circle can be formed by hand). Fry in hot oil until golden brown and place the buns on a napkin to drain off excess fat. Sprinkle with powdered sugar and serve.
Also divide the other part of the dough into 8. Beat the egg, mix it with the crushed cheese and the filling is ready. Roll out again, in the middle of each circle put the stuffing, pinch the edges. Fry in hot oil and place back on a napkin.
Have a good time!
- Buns of saffron and cardamom syrup
- Pulled pie
- Twisted patties with homemade cheese
- Banitsa with cheese
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