How To Cook Cabbage Soup With Carrots And Coriander - Recipe

Author: Joe Fowler Time for reading: ~0 minutes Last Updated: February 12, 2026

In this article, learn more about How To Cook Cabbage Soup With Carrots And Coriander - Recipe. Learn how to cook "Cabbage soup with carrots and coriander". Delicious recipe..

Necessary products:

300 grams of chopped fresh cabbage
2 carrots, peeled and sliced
about 2 liters of water
salt, pepper
half a bunch of chopped fresh coriander
2 cloves garlic, pressed
juice of two lemons
olive oil for frying

Method of preparation:

Heat the fat in a saucepan and fry the cabbage and carrots. Season with salt and pepper. Pour the water and add some of the chopped coriander. Squeeze the lemons, season with garlic cloves and reduce the heat. Cook the soup over low heat for 40 minutes and cool. Distribute portions, sprinkle with fresh coriander and serve.

Have a good time!

How To Cook Cabbage Soup With Carrots And Coriander - Recipe

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