How To Cook Caramelized Hazelnut Blocks With Buckwheat Honey - Recipe

Author: Joe Fowler Time for reading: ~0 minutes Last Updated: August 08, 2022

Learn how to cook "Caramelized hazelnut blocks with buckwheat honey". Delicious recipe.

Required products :

150 grams of hazelnuts

1 tea cup of buckwheat honey (or other optional)

2 tablespoons sugar

Method of preparation :

Roast the hazelnuts in a dry pan for 10 minutes, stirring constantly.

Their shell must crack.

Then pour them into a clean towel and shake. This will remove their coating.

Discard the skins and crush the nuts lightly.

Put the honey in a suitable container, place on the stove and add the sugar. Stir and heat the mixture until bubbles form.

Cool the sweet combination and repeat the heating procedure 2 more times.

Then add the hazelnuts, stir and leave everything on the stove for about 5-7 minutes, stirring constantly.

Pour on foil sprayed with water, leave in a cool place.

All you have to do is break the dessert into pieces and enjoy it.

Enjoy your meal!

Related Articles