How To Cook Caramelized Nuts With Brown Sugar And Cinnamon - Recipe
Author: Joe Fowler
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Caramelized nuts with brown sugar and cinnamon". Delicious recipe.
Required products :
- 1 large egg, only the egg white
- 1 tablespoon water
- 1/2 teaspoon sugar
- 1/4 tea cup brown sugar
- 2 teaspoons cinnamon
- 2 teaspoons raw almonds
- 1 teaspoon raw walnuts
Method of preparation :
- In a small bowl, beat the egg whites with the water until foamy.
- In a medium bowl, mix the sugar and cinnamon. Stir.
- In a large bowl, mix the almonds, walnuts and beaten egg whites with water. Stir well to moisten all the nuts.
- Sprinkle with sugar mixture and mix well again.
- Arrange the flavored walnuts and almonds in a pan covered with baking paper.
- Bake in a preheated 150 degree oven for about 25-30 minutes, stirring every 10 minutes.
- Cool the caramelized nuts completely before serving.
Enjoy!
More on the topic:
- Cinnamon muffins with nuts and caramel glaze
- Baked apples with cinnamon, ginger and walnuts in caramel
- Vine sarma with rice and nuts
- Apple pie with walnuts, almonds and cinnamon
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