How To Cook Cheddar Cheese Crackers And Butter - Recipe
Author: Joe Fowler
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Cheddar Cheese Crackers And Butter - Recipe. Learn how to cook "Cheddar cheese crackers and butter". Delicious recipe..
The products for these crackers are present in almost every home, and the preparation does not require much time and great culinary skills. Let's borrow!
Necessary products
- 2 teaspoons grated cheddar cheese
- 1/2 teaspoon butter
- 1.5 teaspoons flour
- 1/2 teaspoon salt
- 1/4 teaspoon paprika
Method of preparation
In a large bowl, pour the grated cheese and butter. Beat them with a mixer to mix well.
Add the flour, salt and red pepper. Stir until a thick dough is obtained. Divide it into two parts and stretch them into a salami. Leave in the refrigerator for about 1 hour.
Preheat the oven to 180 degrees. Take the dough out of the fridge and cut it into thin strips. Place in a pan on ungreased baking paper.
Bake for 15 minutes in a preheated oven. Allow to cool to room temperature before serving. Enjoy your meal!
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