How To Cook Cheese, Garlic And Marjoram Bread - Recipe

Author: Joe Fowler Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Cheese, Garlic And Marjoram Bread - Recipe. Learn how to cook "Bread with cheese, garlic and marjoram". Delicious recipe..

Required products :

250 grams of dough (ready-made, homemade or puff pastry)
200 grams of cow's cheese
1 egg + 1 yolk
2 cloves garlic
3 tablespoons butter
3 tablespoons sour cream
pepper
bunch green spices (parsley or dill)
marjoram tastes

Method of preparation :

Finely chop the dill or parsley, chop the garlic and pour over the mashed cheese. Add pepper and marjoram to taste, then beat the egg and pour over the remaining products. Mix thoroughly and add 2 tablespoons of cream (it should be with a fat content of about 20%) and stir again.

Roll out the dough so that the layer is about 3 millimeters thick. Spread the filling on the surface and roll a tight roll, which is cut into 8 parts (equally large).

Grease the bottom of the form with 1 tablespoon of butter and arrange the loaves tightly next to each other in the dish.

Mix the yolk with 1 tablespoon of butter and the same amount of sour cream, beat them and spread the bread.

Bake for about half an hour at an oven temperature of 170 degrees.

Enjoy your meal!

How To Cook Cheese, Garlic And Marjoram Bread - Recipe

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