How To Cook Cream Bolero - Recipe
Author: Joe Fowler
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Cream Bolero - Recipe. Learn how to cook "Крем Болеро". Delicious recipe..
Necessary products:
- 1 teaspoon liquid confectionery cream
- 1 teaspoon water
- 1 packet of vanilla pudding
- 2-3 drops of vanilla extract
- 2-3 tablespoons strawberry syrup
- 10-15 grains of pomegranate for decoration
- crushed nuts of your choice for decoration
Method of preparation:
Mix the cream and water, heat them and add the pudding dissolved in a little milk. Stir until thickened, add the vanilla and while still warm pour into dessert cups.
Season the cream with the strawberry syrup and garnish with the fruit berries and crushed nuts. Cool, serve and enjoy.
Enjoy!
More on the topic:
- Milk drink with cream cheese, strawberries and vanilla
- Greek milk cake Galaktobureko
- Syruped quinces with mascarpone cream
- Homemade strawberry syrup
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