How To Cook Easy Homemade Marzipan - Recipe
Author: Joe Fowler
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Easy Homemade Marzipan - Recipe. Learn how to cook "Easy homemade marzipan". Delicious recipe..
Required products :
- 500 grams of almond paste
- 3 teaspoons powdered sugar
- 2 whipped egg whites
Method of preparation :
Cut the almond paste into small squares and place in the bowl of a mixer.
Add the powdered sugar and stir on low until the almond paste is crushed. You can also use a food processor to grind the products.
Add eggs in a thin stream until everything is a homogeneous mixture, if this happens, before you add the whole amount of egg white, you do not need to put more of it.
When the marzipan forms into a ball, sprinkle the top with powdered sugar and mix until completely smooth and flexible texture.
If desired, use immediately or wrap in foil and store in a plastic bag with a zipper. You can store 3 months in the refrigerator or 6 in the freezer. Before use, leave the marzipan at room temperature to relax.
- Marzipan with pistachios and chocolate glaze
- Marzipan candies
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