How To Cook Flan With Mascarpone - Recipe

Author: Joe Fowler Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Flan With Mascarpone - Recipe. Learn how to cook "Flan with mascarpone". Delicious recipe..

Necessary products:

4 eggs
200 grams of mascarpone
350 milliliters of fresh milk
125 grams of sugar
fresh mint leaves
cocktail cherries for decoration

for caramel:

50 grams of sugar
2 teaspoons water

Method of preparation:

Heat the sugar in a dry pan until caramelized and add the water. Stir and set the caramel aside. Beat the eggs together with the sugar, mascarpone and milk.

Pour the caramel into a glass baking dish, pour the egg mixture, preheat the oven to 170 degrees and bake for 40 minutes.

Cool, turn over with a plate and cut. Serve the dessert, garnished with fresh mint leaves and cocktail cherries.

Enjoy!

How To Cook Flan With Mascarpone - Recipe

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