How To Cook Frozen Watermelon Dessert With Coconut - Recipe
Author: Joe Fowler
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Frozen Watermelon Dessert With Coconut - Recipe. Learn how to cook "Frozen watermelon dessert with coconut". Delicious recipe..
Required products :
- 2.5 kilograms of watermelon
- 100 grams of strawberry or raspberry jam
- 100 grams of coconut shavings
Method of preparation :
Cut the watermelon into pieces, then cut each one vertically or form circles, squares or other shapes of the same size.
Heat the selected jam, pour the coconut shavings into a large bowl.
Spread the watermelon slices with the fruit sweetness, roll them in coconut and arrange them in a tray, before covering the bottom with a sheet of parchment.
Freeze the dessert overnight. When you take it out of the freezer, wait 5 minutes before consuming it.
Enjoy your meal!
Related Articles
- The Power of Honeysuckle: Health Benefits and Recipes
- Fruitskewers in Honey Syrup: Nutritional Benefits and Recipes
- Nutritional Benefits of Fruit Skewers in Honey Syrup: A Delicious and Healthy Recipe
- Nutrition Guide: Fruitskewers in Honey Syrup - Benefits, Recipes, and More
- The Role of Flour in Nutrition: Types, Benefits, and Recipes