How To Cook Granola Bars With Pumpkin Seeds And Dark Chocolate - Recipe
Author: Joe Fowler
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Granola bars with pumpkin seeds and dark chocolate". Delicious recipe.
Prepare homemade energy bars for breakfast or dessert, which is always at hand. This recipe is suitable for vegans and does not contain dairy products, which makes it the perfect healthy treat.
Required products :
- 3 cups oatmeal
- 1/2 cup almond oil
- 1/4 cup coconut oil
- 1/4 cup pumpkin puree
- 1/3 cup maple syrup
- 1 teaspoon vanilla extract
- 1 teaspoon cinnamon powder
- 1/2 teaspoon ginger powder
- 1/4 teaspoon nutmeg powder
- 1/4 teaspoon cloves powder
- 1/4 teaspoon ground allspice
- 1/2 cup pumpkin seeds
- 1/2 cup dark chocolate chips
* A tea cup is used to measure the quantities.
Method of preparation :
Cover with baking paper and grease the bottom of a square pan with coconut oil.
Heat the almond and coconut oil, pumpkin puree and maple syrup in a saucepan over low heat. Stir until smooth, remove from the heat and season with spices. Set aside to cool and mix with the oatmeal, pumpkin seeds and chocolate chips.
Spread the mixture evenly in the prepared pan, pressing lightly on the bottom.
Refrigerate for 1 hour, cut into pieces and serve.
Enjoy!
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