How To Cook Homemade Pumpkin And Walnut Bread - Recipe

Joe Fowler
Author: Joe Fowler Time for reading: ~1 minutes Last Updated: August 08, 2022
How To Cook Homemade Pumpkin And Walnut Bread - Recipe

In this article, learn more about How To Cook Homemade Pumpkin And Walnut Bread - Recipe. Learn how to cook "Homemade pumpkin and walnut bread". Delicious recipe..

Required products :

  • 2 eggs
  • 250 grams of pumpkin puree
  • 100 grams of walnuts
  • 200 grams of flour, sifted
  • 175 grams of sugar
  • 120 milliliters of walnut oil
  • 1/4 tea cup of water
  • 1 1/2 tablespoons honey
  • 1/2 teaspoon allspice
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/2 teaspoon vanilla extract
  • 1/2 teaspoon salt
  • 1 teaspoon baking powder
  • pumpkin seeds

Method of preparation :

  • Preheat the oven to 180 degrees / on a fan /.
  • In a large bowl, mix the flour, salt, baking powder and sugar.
  • In another bowl, beat the eggs, pumpkin puree, walnut oil, water spices and vanilla.
  • Mix all ingredients and mix until a homogeneous mixture.

 

  • Cut the walnuts into large pieces and add them to the bread dough.

 

  • Pour the mixture into a well-greased baking dish and sprinkle with pumpkin seeds.

 

  • Bake until golden brown, about 50-60 minutes, covering the bread with aluminum foil in the middle of the time so that it does not burn on top.

 

  • Wait 5 minutes before removing the bread from the baking tin.
  • Serve the bread warm - with a salad or lightly toasted with butter and honey.

 

Enjoy your meal!

More on the topic:
  • Pumpkin cake with honey and walnuts
  • Pumpkin cake with orange icing and walnuts
  • Pumpkin cookies with cinnamon and ginger
  • Pumpkin pie

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