How To Cook Homemade Ricotta Without Yeast - Recipe
Author: Joe Fowler
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Homemade Ricotta Without Yeast - Recipe. Learn how to cook "Homemade ricotta cheese without yeast". Delicious recipe..
Necessary products:
- 6 tea cups whole milk
- 3/4 tea cup whipping cream
- 1/2 teaspoon coarse salt
- 3 tablespoons lemon juice
Method of preparation:
Pour the milk, cream and salt into a saucepan. Bring to a boil, reduce the power to a minimum and add the lemon juice.
Let the mixture simmer on low heat, stirring constantly until the mixture begins to cross. Remove from the heat, prepare another dish and cover with several layers of cheesecloth.
Pour and allow the mixture to drain for an hour.
Pour the liquid and put the resulting cheese in a box and store in the refrigerator.
Once cool, spread on a slice and enjoy.
Have a good time!
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- Italian dessert Fiadone
- Italian canola canola Siciliani with mascarpone cream, ricotta and chocolate
- Baked ricotta with oregano and yellow cheese
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