How To Cook Honey Biscuits With Powdered Sugar And Almonds - Recipe
Author: Joe Fowler
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Honey biscuits with powdered sugar and almonds". Delicious recipe.
Necessary products:
- 250 grams of ground almonds
- 100 grams of flour
- 1 teaspoon almond oil
- 1 teaspoon anise
- 3 teaspoons cinnamon powder
- powdered sugar for sprinkling
- 100 grams of liquid honey
- 50 milliliters of water
- 50 grams of sugar
Method of preparation:
Bake the flour in a dry pan until it changes color. Add sesame oil, anise and cinnamon. Allow the mixture to cool and add the ground almonds.
Form biscuits and bake in a preheated 190 degree oven for 10-15 minutes. In a saucepan, mix the honey, water and sugar. Bring to a boil and dip each jam in the resulting syrup.
Whip the powdered sugar and arrange on a tray. Serve immediately and enjoy!
Enjoy!
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