How To Cook Honey Cake With Ginger And Cinnamon - Recipe

Author: Joe Fowler Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Honey Cake With Ginger And Cinnamon - Recipe. Learn how to cook "Honey cake with ginger and cinnamon". Delicious recipe..

Required products :

150 grams of butter
250 milliliters of honey
100 grams of brown sugar
300 grams of self-swelling flour
1 1/2 teaspoons cinnamon
1/2 teaspoon ground nutmeg
1/2 teaspoon ground cloves
1 1/2 teaspoons ginger
2 eggs

Method of preparation :

Preheat the oven to 180 degrees and grease a 20 cm round pan with oil.
Heat the butter, honey and sugar in a saucepan over medium heat.
Stir until the butter is melted and the sugar is completely dissolved. Remove from the heat and allow the mixture to cool slightly.
In a large bowl, sift the flour and aromatic spices.
Add the honey mixture and the eggs and beat with a mixer until smooth.
Pour the cake batter into the prepared form and bake for 40-45 minutes until golden brown.
Allow the cake to cool for about 10 minutes before removing it from the pan.
Sprinkle with powdered sugar and after it cools completely, cut and serve.

Enjoy!

How To Cook Honey Cake With Ginger And Cinnamon - Recipe

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