How To Cook Honey Rolls With Seeds - Recipe

Author: Joe Fowler Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Honey Rolls With Seeds - Recipe. Learn how to cook "Honey rolls with seeds". Delicious recipe..

Necessary products for 12 loaves:

250 grams of rye flour
200 grams of white flour
1 tablespoon fine sea salt
2 teaspoons dry yeast
2 teaspoons liquid honey
330 milliliters of hot water
2 tablespoons pumpkin seeds
2 tablespoons sunflower seeds
1 tablespoon sesame seeds
1 tablespoon poppy seeds

Method of preparation:

In a bowl sift the flour, add salt, yeast, water and honey. Knead a soft dough and leave it to rise. Preheat the oven to 200 degrees and prepare a tray lined with a sheet of parchment. Divide the dough into 12 equal parts and shape into balls on a floured surface. Mix the seeds and roll the bread in them. Allow to double in volume, arrange on non-stick paper and bake for 20 minutes. When ready, serve hot or cold.

Enjoy your meal!

How To Cook Honey Rolls With Seeds - Recipe

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