How To Cook Milk Soup With Celery And Ginger - Recipe

Author: Joe Fowler Time for reading: ~0 minutes Last Updated: August 08, 2022

In this article, learn more about How To Cook Milk Soup With Celery And Ginger - Recipe. Learn how to cook "Milk soup with celery and ginger". Delicious recipe..

Necessary products:

1 liter of fresh milk
20 grams of butter
1 teaspoon paprika
1-2 heads of celery
2-3 stalks of fresh chervil
salt, pepper
2 cloves garlic, finely chopped
1 ginger root, peeled and grated
200 grams of yogurt
1 potato, grated
chili to taste

Method of preparation:

Pour the milk into a saucepan, add 1 teaspoon of water and bring the liquid to a boil. Season with salt, pepper and chopped garlic. Peel and finely chop the celery, add the ginger and potatoes.

Reduce the heat and let the soup simmer over low heat until the vegetables are ready. Cool and strain the mixture. Scrape a ladle of it, add the yogurt, stir and return to the pan.

Heat the butter in a pan, fry the red pepper and add the chili to taste. Pour the mixture into the soup and stir. Distribute portions and serve, garnished with chopped fresh cherries.

Have a good time!

How To Cook Milk Soup With Celery And Ginger - Recipe

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