How To Cook Nest Of Bread With Ham, Egg And Cheese - Recipe
Author: Joe Fowler
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Nest Of Bread With Ham, Egg And Cheese - Recipe. Learn how to cook "Nest of bread with ham, egg and cheese". Delicious recipe..
Required products :
- 4 round loaves
- 4 thin pieces of ham
- 4 eggs at room temperature
- 1/2 cup yellow cheese, grated
- 1 tablespoon fresh parsley, finely chopped
Method of preparation :
- Cut off the top of the loaves, keeping in mind that the cap should be 1/3 of the whole loaf.
- Carefully carve the main part, but not too deep.
- Line the nest with ham and make sure it is well covered to prevent the egg from leaking into the bread.
- Beat one egg at a time.
- Sprinkle each loaf with 2 tablespoons grated yellow cheese and fresh parsley.
- Put the lid on and wrap the sockets in foil.
- Preheat the oven to 180 degrees and bake them for about 10-20 minutes to taste.
10 minutes - for soft-boiled egg
15 minutes - for medium-boiled egg
20 minutes - for hard-boiled egg
- Serve them warm.
Enjoy your meal!
More on the topic:
- Nests of minced meat with eggs in tomato sauce
- Minced meat nests with spicy cheddar and bacon stuffing
- Minced meat nests with cheese
- Pasta nests with minced meat and yellow cheese
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