How To Cook Pie With Salmon, Spinach And Cheese - Recipe
Author: Joe Fowler
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Pie with salmon, spinach and yellow cheese". Delicious recipe.
Required products :
- 200 grams of spinach
- 3 eggs
- 150 grams of flour
- 1 teaspoon baking powder
- 80 milliliters of oil
- 130 milliliters of fresh milk
- 100 grams of grated yellow cheese
- 300 grams of salmon (boneless)
- 20 grams of butter
- black pepper (freshly ground)
- left
Method of preparation :
Fry the spinach leaves in oil for 5 minutes.
Fry the fish separately (you can also use it raw), cut it into pieces.
Beat the eggs and pour in the milk and oil.
Add the baking powder to the pre-sifted flour.
Mix with spinach, salmon and cheese, then pour the egg mixture and stir.
Spread the dough in a pan.
Bake in the oven for about 45 minutes at 180 degrees.
Have a good time!
More on the topic:
- Salmon with brown rice and spinach
- Roasted salmon with bacon, yellow cheese and spinach
- Salmon with spinach in batter
- Rice casserole with spinach and salmon
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