Author: Joe Fowler
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Raspberry Egg Cocktail - Recipe. Learn how to cook "Raspberry-egg cocktail". Delicious recipe..
Necessary products:
75 g of frozen or fresh raspberries
6 tablespoons raspberry syrup
60 grams of egg liqueur
Method of preparation:
Mix the raspberries and syrup and mix until smooth. Distribute the puree in shot glasses and add egg liqueur. Garnish with whole raspberries and serve.
The indicated products are for 3 servings.
You can use strawberries or other fruits of your choice and the appropriate syrup.
Enjoy!