How To Cook Roasted Tomatoes With Mustard And Cheese - Recipe
Author: Joe Fowler
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook Roasted Tomatoes With Mustard And Cheese - Recipe. Learn how to cook "Roasted tomatoes with mustard and cheese". Delicious recipe..
Required products :
- 4 ripe tomatoes
- 4 tablespoons mayonnaise
- 4 tablespoons grated Parmesan cheese
- 4 tablespoons grated mozzarella
- 1 tablespoon mustard seeds
- 1 tablespoon mustard sauce
- 1 teaspoon oregano
- salt and ground black pepper to taste
- parsley
Method of preparation :
Preheat oven to 180 degrees.
Cut the tomatoes into two pieces and arrange in a suitable dish.
Mix the mayonnaise with the parmesan and mustard in a bowl. Season with salt, pepper and oregano.
Put a little of the combination on each half of the tomato and sprinkle with mozzarella and chopped parsley.
Bake in the oven for about 15 minutes or until a golden crust forms on the surface.
Serve immediately.
Enjoy your meal!
More on the topic:
- Roasted tomatoes with cheese and green onions
- Tomatoes with egg stuffing and mustard
- Stuffed tomatoes with eggplant and minced meat
- Appetizer of tomatoes stuffed with tuna, mayonnaise and olives
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