How To Cook Sandwiches With Goat Cheese, Pesto And Tomatoes - Recipe
Author: Joe Fowler
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
Learn how to cook "Sandwiches with goat cheese, pesto and tomatoes". Delicious recipe.
Required products :
- 300 grams of puff pastry
- 6 tablespoons prepared basil pesto sauce
- 2 tablespoons pine nuts (or other)
- 3 tablespoons olive oil
- 2 ripe tomatoes (medium)
- spices
Method of preparation :
Roll out the dough into a rectangle measuring 40 x 25 cm, flatten the edges and cut into 6 rectangles. Arrange them in a tray lined with baking paper, pierce their surface with a fork in several places.
Spread the dough with the sauce, arrange thin tomato rings on it, then the cheese and sprinkle with nuts. Sprinkle with olive oil, season and close the filling with the dough, as it should not wrap it completely and the middle should remain open.
Bake the sandwiches in the oven at 200 degrees. In about 15-20 minutes they will acquire a light golden color. Serve them with lettuce.
Enjoy your meal!
- Puff pastry stuffed with sauerkraut and mushrooms
- Puff pastry with sorrel, sun-dried tomatoes and cheese
- Puff pastry with eggs, ham and mushrooms
- Roll with sausage, cream cheese and eggs
Related Articles
- The Power of Honeysuckle: Health Benefits and Recipes
- Fruitskewers in Honey Syrup: Nutritional Benefits and Recipes
- Nutritional Benefits of Fruit Skewers in Honey Syrup: A Delicious and Healthy Recipe
- Nutrition Guide: Fruitskewers in Honey Syrup - Benefits, Recipes, and More
- The Role of Flour in Nutrition: Types, Benefits, and Recipes