How To Cook The Easiest Pumpkin Pie - Recipe
Author: Joe Fowler
Time for reading: ~0
minutes
Last Updated:
August 08, 2022
In this article, learn more about How To Cook The Easiest Pumpkin Pie - Recipe. Learn how to cook "The easiest pumpkin pie". Delicious recipe..
Required products :
- 3/4 teaspoon sugar
- 1 1/2 tablespoons spice for pumpkin pie
- 1/2 teaspoon salt
- 430 grams of pumpkin puree
- 1 1/4 tea cups condensed milk
- 2 eggs, broken
- 1 pie crust
Method of preparation :
- Preheat oven to 220 degrees.
- In a large bowl, combine the sugar, pumpkin pie seasoning, salt, pumpkin puree, condensed milk and eggs. Stir well.
- Put the pie crust in a pan and pour the pumpkin filling into it.
- Bake the pie for 15 minutes, reduce the oven temperature to 180 degrees and bake for another 40-50 minutes. A knife placed in the center should come out clean from the cake.
- Allow the pumpkin pie to cool for a minimum of 2 hours before slicing and serving.
Enjoy!
More on the topic:
- Milk apple pie with pumpkin and cinnamon
- Pie with pumpkin, eggplant and Camembert cheese
- Pumpkin pie with bacon, eggs and cheese
- Bestilla (Moroccan pie)
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